The Deck in Melbourne Menu

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Nearby Sample Menus

Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Niku udon $8.30
- Beef with thick noodle soup
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
soba salad $8.30
- cold buckwheat noodles with salad
-Miso soup $1.50
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice

05. Pork Belly $19.90
A. Traditional Marinated Set $54.50
- Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
4. Combination Marinated BBQ Set
2. Chicken $16.90
4. Pork Bulgogi $18.50
- Finely Sliced Pork Belly and Pork Neck Marinated in Our Hot Chili Paste, Cooked with Vegetable and Served on A Hot Sizzling Plate
Ramen Noodle $3.00
3. Chicken $12.50
09. Chicken Fillet (Mild Spicy) $19.90

LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
ALL 16.00
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish

37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
13. PORK CUTLET 11.50
- Breaded fried pork
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
30. PORK STIR FRIED NOODLE 10.00
MON—FRI (11:30AM - 2:30PM)
22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice

Coleslaw $4.00
-Peanut butter
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
-Add beef brisket $5.00
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
-Butter
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde

Fried rice with beef & capsicum $11.50
Crispy fried chicken wings ricebox $11.50
- Chicken wings marinated with pepper seasoning with a thin crispy coastin
Steamed yam paste bun (2 pieces) $3.80
Taiwan Xl crispy fried chicken rice box $12.50
- A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
Special fried rice $11.90
Steamed beef & scallion dumplings $6.8 / $11.9
- With black vinegar and chilli oil: 6 / 12
Hot & sour noodle $10.90
Steamed pork dumplings $6.8 / $11.9
- 43075

BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
TUNA / SALMON SUSHI
OSINKO $8.50
- (Imported traditional three colours pickles)
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
YAKISOBA $17.80
- (Soft fried Japanese noodles with beef)
11. TORIDON SET $14.80
- Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
9. YAKINIKU SET $14.80
- Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit

Italian fried potatoes, rosemary, garlic 8.00
14 per serve / selection of three
Pasta e risotto
Assorte d Muffins 3.50
Free range on toast 13.00
Veal ragu 27.00
- Penne pasta, veal, tomato and rosemary ragu
Barbabietola Carpaccio 20.00
- Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
Seasonal vegetable 8.00

Keema naan $7.00
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Tandoori plain roti (no butter) $3.00
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
Tandoori butter naan / butter roti $3.00
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews

Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Pork Schnitzel
- crumbed with mushroom sauce
Sauerkraut 8.00
- Rice
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream

Brie Cheese Sandwich $6.00
Salted Pretzel $3.50
Coffe (Regular / large) $3.00 / $3.50
Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Poppyseed Pocket $4.00
Chicken-Avocado Sandwich $6.00
Tuna Sandwich $5.00

Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
- Korean style noodle soup with sweet pumpkin and perilla powder
3. Roast Duck + Duck Bulgogi $62.00
Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
Fried Chicken Wings (S/M) $14.00/$18.00
- Deep fried chicken wings
Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill

Tomato / Halloumi $18.00
Watermelon / Feta $15.00
4 Courses $60.00
Prawn Popcorn $95.00/person
Duck / Walnut / Apple / Blue Cheese n/a
Tart, Ice Cream and lots of Little Sweet Things $95.00/person
Taramosalata with Crispy Things $95.00/person
Berries / Pistachio $15.00

Selection of toasts and condiments
Gorgonzola dolce with pear and lavoche $12.00
-Tomato, basil & bocconcini $8.50
Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
-Add smoked salmon $5.00
-Swiss brown mushrooms & dukkah $9.00
Traditional fruit toast $6.00
Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00

Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
-Mexican salsa with sour cream and cheese
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
-Bolognese sauce with sour cream, cheese and spring onion
Scrambled eggs on toast $8.50
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Crepe de banane $9.00
Croissant with jam and butter $6.00

The Deck

Inner Melbourne > Melbourne > The Deck

Address

Waterside Hotel, 508 Flinders St, Melbourne VIC 3000, Australia

Phone

0396291350

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: Closed