Address
7 High St, Mitcham SA 5062, Australia
The Edinburgh Hotel in Mitcham Menu
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Nearby Sample Menus
- Oyster Gravy $1.00
- Chicken Curry & Vegetable $12.50
- Beef Black Bean w/ Fried Rice $10.50
- Honey Chicken with Fried Rice $9.50
- Char Kway Teow $11.00
- Pork Chopsuey (stir fry) $12.50
- Fried Rice & Two Spring Rolls $6.50
- Vegetarian Noodles $10.00
- Garlic prawns - Pan fried Prawns cooked in a creamy Garlic Sauce Served with fragrant Jasmine Rice. $21.90
- Porterhouse Beef Schnitzel - Freshly crumbed Porterhouse Schnitzel with chips and a salad Additional sauces extra $18.90
- Parmigana -Napolitano Sauce and Grilled Mozzarella Cheese $3.50
- Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
- Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
- Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing $2.60/each
- Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
- Chicken Schnitzel and Chips $8.90/$12.90
- Combo Small $12.00/Medium $15.00/Large $ 25.00
- Garden Small $6.00/Medium N/A/Large $8.00
- Chicken & sweet corn ball (3) $6.00
- Potato bake Small $5.00/Medium N/A/Large $10.00
- Lamb Small $10.00/Medium $13.00/King $25.00
- Greek Small $8.00/Medium N/A/Large 11.00
- Combo Small $12.50/Medium $15.50/Large $25.50
- Combo Small $9.00/Medium $12.00/King $24.00
- The Works Chicken Burger-bacon, egg, Cheese grilled onion, tomato, lettuce & mayo $7.00
- Potato Salad (S /M / L) $4.00 / $5.50 / $7.00
- Alla Panna-ham, mushroom in a creamy garlic sauce $9.00
- Caesar Salad-Caesar dressing $9.00
- Traditional Beef Lasagne $9.00
- Family Chicken Pack -1 extra large chicken, medium serve of chips, 2 small salads or medium serve of veggies and small gravy $22.00
- 1/4 Chicken, Chips & Gravy $8.40
- Lamb or Chicken $10.00
- Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
- Extras - Egg (1) $2.00
- The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
- Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
- Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
- Tamarind Prawns - stir fried prawns w/ capsicum, red onion, tamarind, lime leaves & toasted coconut served w/ white jasmine rice $18.00
- Green curry (Vegetarian) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $14.00
- Extra spread $1.00
The Edinburgh Hotel
Phone
83732700
Opened hours
9 AM to 12 Noon, 12 Noon to 3 PM, 6 PM to 9 PM (Mon-Sat), 9 AM to 12 Noon, 12 Noon to 3 PM, 6 PM to 8:30 PM (Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Australian , Bar , Gluten Free , Mediterranean , Modern Australian , Pub Food , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Groups
7 High St, Mitcham SA 5062, Australia
- Mitcham Australian Menus
- Mitcham Bar Menus
- Mitcham Gluten Free Menus
- Mitcham Mediterranean Menus
- Mitcham Modern Australian Menus
- Mitcham Pub Food Menus
- Mitcham Vegetarian Menus
- Southern Adelaide Australian Menus
- Southern Adelaide Bar Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Modern Australian Menus
- Southern Adelaide Pub Food Menus
- Southern Adelaide Vegetarian Menus