Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
Hot Chocolate Fudge Sundae $13.50
Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Fish of the day See Special of the day.
Grilled and served with seasonal vegetables.
Affogato $12.50
Vanilla Ice cream and espresso coffee
Greek Salad $13.00
A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
Pumpkin Mezzaluna $22.00
Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Ebi-Mayo $15.00
Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Paire de Poire $18.00
Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Monday: 5:30 PM – 12:00 AM, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian
,
Bar
,
Bar Food
,
Contemporary
,
Wine Bar
Features
Romantic
,
Wheelchair accessible
,
Business meetings
,
Bar Scene
,
Seating
,
View
,
Special Occasion Dining
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Serves Alcohol
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Full Bar
,
Waitstaff
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Bar