Address
Level 55, Rialto Tower, 525 Collins St, Melbourne VIC 3000, Australia
The Lui Bar in Melbourne Menu
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Nearby Sample Menus
- 4pcs $5.00
- 4pcs $3.00
- SE7. Crispy Prawn with Minced Garlic $19.80
- E6. Drucken Chicken $6.50
- SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
- V8. Boy Choy with Mushroom & Fried Gluten $11.80
- S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
- D10. Boiled Vegetarian Dumplings
- 49. Stir Fried with Sweet B.B.Q. Pork $18.00
- 54. Char Kwai Teow $18.00
- 13. Shredded Beef with Black Pepper on Rice $12.00
- 42. Mixed Vegetables & Bean Curd Egg Noodles Soup $13.00
- 70. Prawn Crackers $3.50
- 95. Crocodile Meat with Snow Peas $28.00
- 132. Pork Spare Ribs with Pineapple $24.00
- 148. Satay Prawn & Vermicelli in Clay Pot $28.00
- Satay (Peanut)
- Home Made Chicken Dim Sim (Steam or Fried) $1.50each
- Fish Ball
- Step 3 Select Topping
- Chicken Spring Roll or Vegie Spring Roll $1.50each
- Step 1 Select Soup Base
- Yum Cha Steam BBQ Pork Bun $2.50each
- Step 2 Select Noodle
- Steamed BBQ pork buns (2pcs) $5.20
- Special cold appetizer platter $17.80
- Sichuan style beef slices / fish fillet in hot chilli oil $24.80
- Beef slices noodle soup $11.80
- Lemon chicken $19.80
- Stir fried shredded pork in spicy ginger garlic sauce $19.80
- Stir fried honey pepper beef with broccoli $20.80
- Crispy baked sesame pancake with lotus seed paste $8.80
- 84. Chilli Prawns $5.80
- 139. Jelly Fish Ship $3.80
- 24. Fresh Prawn Nigiri (GF) $4.80
- 12. Salmon Belly Sashimi (GF) $6.80
- 82. Calamari Rings $5.80
- 98. Tofu Soba Salad $4.80
- 113. Raspberry Parfait (V) $6.80
- 52. California Roll $4.80
-
YAKISOBA $17.80
- (Soft fried Japanese noodles with beef)
-
CHIBIKKO MOCHI $6.50
- (Red bean ice cream)
-
UNADON $16.80
- (Eel on rice with teriyaki sauce)
-
ZARU SOBA $11.80
- (Japanese cool noodle)
-
SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)
- (L) $29.90
-
SASHIMI
- (Fresh variety of fish with salad)
-
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit
-
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
-
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
- Hot Meals - (Wed, Sat & Sun)
- Hot Meals - (Mon. Tues. Thurs & Fri)
- Salads
-
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
- Seasonal fruit salad $8.00
- Cheese & tomato toastie $7.00
- - Chips
-
Scallops 21.00
- in lemon butter sauce rice
- Creamy fish soup with prawns 15.00
- Market Fresh Fish of the Day Market Price
-
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
-
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
-
Beef goulash 26.00
- with Spatzli
- - Mashed potato
-
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
- Seasonal fresh fruit salad $5.50
- Lamb korma stew with rice S $9.50 L $12.90
- ●Hot food
- Greak
-
Thick raisin toast $5.80
- Served with small coffee
-
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
- Pumpkim quinoa
- Mushroom jus $1.50
- Pan seared scallops served in their shell $18.50
- -Vodka cured ocean trout $18.50
- -Share plate for 2 $24.50
-
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
- Roast vegetables with israeli couscous salad $7.50
- Thai inspired pumpkin soup $11.00
-
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
-
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
-
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
-
Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
-
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
-
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
-
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
-
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
- -Pepper sauce
- 401. Prawn & Chicken
- 2 rolls $5.50
- 8 rolls $11.00
- 13. Beef & Tripe (GF)
- M $12.50
-
105. Special Chargrilled Pork Chop $13.00
- (with egg and meat loaf)
- 4. Chicken & Giblet (GF)
- M $12.50
-
37. Special riled Rice $11.50
- Com chien
-
31. Crispy Skin Chicken Corn with Rice $11.50
- Com ga chien gion
-
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
-
71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
-
56. Seafood Fried Rice $13.00
- Com chien do bien
-
44. Salt & Pepper Calamari (or Fish) with Rice $12.00
- Com muc (hoac ca) rang muoi
-
23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
- Bun nem nuong cha gio
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39. Nasi Goreng Fried Rice $11.50
- Com Chien kieu Indo
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La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
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La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
- Additional Ingredients $2.50
-
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
- KID SIZE GALETTES & CREPES
-
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
- Additional Prosciutto $3.00
-
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
-
Unaju $28.80
- Kabayaki Eel served on rice w/ Japanese pickles
-
A la carte Sushi & Sashimi
- Speak to our friendly staff / chef on availability
-
Temakizushi $6.80
- Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki
-
Gohan
- Steamed rice
-
Tori Teriyaki Bento Set $20.80
- Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
- strictly served between 12noon and 2:30pm Monday to Friday
-
Kaiso Salada $18.80
- Japanese seaweed salad
- Tori (chicken) $19.80
The Lui Bar
Phone
0396913888
Opened hours
Monday: 5:30 PM – 12:00 AM, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Contemporary , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Bar Scene , Seating , View , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Bar
Level 55, Rialto Tower, 525 Collins St, Melbourne VIC 3000, Australia
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