The Meeting Place in Melbourne Menu

None

Nearby Sample Menus

  • Flat White $4.10
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Toasting add70c
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Long Black $3.90
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Milkshakes (malt available) $5.40
  • Braised Superior Shark Fin with Crab Roe $110.00
  • Mud Crab Porridge in Chao Zhow Style Seasonal
  • Wok Fried Lucky Crab in Garlic & Butter Sauce Seasonal
  • Live Fish: Parrot - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Stewed Pork Belly with Preserved Vegetables $28.00
  • Stir Fried Beef with Choice of Vegetables $32.00
  • Live Prawns: Prawns Porridge Chao Zhow Style Seasonal
  • Stewed Ox Tail in Claypot $38.00
  • Pork Intestine Spicy $21.50
  • 9. Jabchai - Beef/Tofu $13.50
    • Pan fried potato noodle with seasoned vegetables
  • Miso soup $3.00
  • Spicy Chicken $17.50
    • Chicken marinated in sweet chili sauce with vegetable
  • SEAFOOD
  • Sat-Sun Lunch & Dinner
  • Small $23.90
  • Small $21.00
  • OSUIMONO $5.80
    • (chicken and fish soup)
  • 8. TATSUTA AGE SET $15.80
    • Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
  • You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
  • DELUXE ROLL $14.80
  • BEEF SHOGA YAKI $20.50
    • (Sliced beef cook in ginger sauce)
  • GYOZA $11.90
    • (Pan fried Japanse Dumpling)
  • 9. YAKINIKU SET $14.80
    • Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
  • 14. KATSU CURRY RICE SET $15.90
    • Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
  • 46 Beef Bulgogi Hot Pot Small $30.00
    • (Spicy Available) Beef bulgogi with mixed mushrooms, potato noodle with vegetables in beef broth
  • 29 Spicy Cold Noodle $17.00
    • Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
  • You can choose ONE between Spaghetti and Steamed Rice
  • 40 Spicy Beef Bulgogi Soup $17.00
    • Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
  • 41 Slow-cooked Spicy Beef Rib $18.50
    • Slow-cooked Beef Rib with Spicy Beef broth served boiling hot in a stone pot
  • 6 Spicy Tofu Don
    • (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
  • 27 Japchae $13.00
    • Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
  • - Kimchi soup with pork, tofu and vegetables
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Insalata di Pollo 19.00
    • Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Sides 4.00
    • Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
  • Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
    • Risotto of prawn, zucchini and saffron.
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • Primi
  • Marinated Olives 8.00
  • House-Made Pappardelle 25.00/30.00
    • Beef and pork ragu, red wine and tomatoes
  • Iceberg, Avocado, Parmesan Salad 14.00
    • With caesar dressing
  • Grilled Asparagus 25.00
    • Poached free range egg, parmesan polenta, truffle dressing
  • Dessert Tasting Plate 27.00
    • Chef's selection of 3 desserts
  • STARTERS
  • Yarra Valley Fetta 4.00
    • The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
  • San Daniele Prosciutto 16.00
    • Buffalo mozzarella
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Seasonal Fruit Salad $8.50
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Add Yoghurt & Muesli $10.50
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Entrees
  • Artisan Cheese Selection $15.00
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • $10.00 (5 pcs)
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • $15.00 (8 pcs)
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Steak and onion N/A
  • Hot and Spicy Pie N/A
  • Cornish Pastie N/A
  • Snow Pie N/A
  • Steak and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Famous Steak Pie N/A
  • Vegetable Pie N/A
  • Barbeque Pork Gua Bao Burger - Steam bun filled with honey roasted barbeque pork, shredded cucumber and hoisin sauce $6.60
  • Thick Toast served with Butter and Sugar $3.80
  • Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
  • Pan Fried Pork Dumplings - Our Shophouse famous homemade dumpling are a little parcel that packs full of flavour. Indulge in the taste of flavoursome pork and well seasoned vegetable mixture wrapped i 6pcs $5.20 /12 pcs $8.90
  • Fried Chicken Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50
  • Shitake Mushroom & Brocolli with Abalone Sauce $14.50
  • Steamed Prawn Dumpling(3 pieces) $5.50
  • Crispy Roast Chicken - Marinated and fried to perfection! Crispy skinned and finger licking good! N/A
  • Seasonal green (V, GF) $12.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • Double cheese burger, two house ground patties, double bacon, double american cheese, tomato, red onion, special sauce, pickle, milk bun $23.00
  • Sweet potato fries, ranch sauce (V. GF)
  • Green Salad $13.50
    • Mixed green salad
  • Sashimi $22.00
    • Thinly Sliced fresh pieces of raw fish
  • Gyu Teriyaki $33.00
    • Grilled beef in teriyaki sauce
  • (minimum two people) $70.00 per person
  • Sake Don $39.00
    • Raw salmon slices served on a bed of sushi rice
  • Agedashi Tofu $18.00
    • Deep fried bean curd in vegetable and mushroom sauce
  • Small $44.00
  • (E) $26.00
  • English Cheddar w Piccalilli $8.50
  • Mixed Roasted Nuts $6.50
  • Freshly Baked Croissant w spreads $4.00
  • Smoked salmon w sour cream & chives 50G $12.50
  • Amaretti & Biscotti $1.50
  • Risotto of mushroom, spinach & goats curd $22.00
  • Toasted Cheese & Ham Sandwich $8.50
  • Olives & Almonds $7.50
The Meeting Place

The Meeting Place

location

Address

315 Elizabeth Street, CBD, Melbourne

phone

Phone

0390468270

email

Email

None

clock

Opened hours

7:30 AM to 11 PM (Mon-Fri), 9 AM to 10 PM (Sat), 10 AM to 8 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
315 Elizabeth Street, CBD, Melbourne
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