Address
277-279 Flinders Ln, Melbourne VIC 3000, Australia
The Mill House in Melbourne Menu
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Nearby Sample Menus
- P21. Shanghai Style Braised Pork Belly $17.80
- S13. Curry Fried Rice (with Chicken and Prawn) $8.50
- Deep-Fried Squid with Pepper Salt
- P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
- Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
- S38. Hot & Sour Noodle Soup $8.50
- SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
- S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
- Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
- Steamed pork & prawn shao mai (4pcs) $6.80
- Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
- Fish head soup with tofu & vegetables $22.80
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Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
- Slow cooked pork belly slices served with steamed taco buns $24.80
- Lemon chicken $19.80
- Stir fried beef with spring onion and green chives $20.80
- Insalate Caprese 15.50
- Calamari Positano 16.50
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TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
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VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
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CREPES 14.00
- Served w/ strawberries & honey
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GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
- Insalata 9.50
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MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
- Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
- Egg salad $6.40
- Beef & cheese $4.80
- Pasties (Meat & Vegetable) $4.80
- Pasties (Vegetable) $4.80
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Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion
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New york $5.10
- Frankfurter with cream cheese
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Sowboy $4.50
- Frankfurter with chilli sauce & tomato sauce
- Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
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Coffee panna cotta $14.00
- Panna cotta served with a rich chocolate topping & whipped cream
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Margherita $15.00
- Fresh tomato, basil & mozzarella
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Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
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Cheeseburger $20.00
- Beef patty served with onion, tomato relish, dijon mustard & cheese
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Crispy skin salmon (GF) $30.00
- Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
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Chicken schnitzel $23.00
- Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
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Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
- Simply Steamed
- Scallop with Ginger & Shallot $36.00
- Main $22.50
- Sliced Braised Abalone & Sea Cucumber with OX Bone Marrow Baked in Hot Pot $42.00
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Sesame Prawn (2pcs) $10.00
- Deep fried prawn toast coated in sesame seeds
- South Australia Murray Cod Seasonal Price
- Queensland Coral Trout Seasonal Price
- Our Home Made Mango Mousse Served with Ice Cream $8.00
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Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
- Bowl
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●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
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Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
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-Egg custard bao
- Sweet egg custard bun
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-3x Siu mai
- Pork, prawn & mushroom open dumplings
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-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
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●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
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Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
- Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
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Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
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Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
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Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
- Apricot/Banana Bread $ 8
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Scotch Fillet (GF*) $ 36
- 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
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Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
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Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter
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Chocolate brownie $10.00
- Hazelnut praline & ice cream
- PIZZAS american style thin base
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Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
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Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
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Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
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Dips platter (GFO) (VG) (V) $14.00
- Served with chips
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Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
- All comes with rice & vegetable
- Chicken or Vegetarian Curry $10.00
- Teriyaki Chicken Soba $10.00
- Teriyaki Chicken Udon $10.00
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SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
- Vegeterian Udon $10.00
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
- Seafood Udon $10.00
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La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
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La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
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L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
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La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
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L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
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La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
- ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
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Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
- Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
- - Caramelised pork, prawns, peanuts, sour pineapple -
- Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
- Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
- - Selection of sorbet -
- Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
- Red curry, wild barramundi, ginger, lime $27.00
- ADDITIONAL MENU OPTIONS $10 PER PERSON
- Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
- Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00
- Pickled radish roll 6 pieces per serve $7.00
- Sake - salmon $6.60
- Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
- Veg Tempura Vegetable tempura combination $12.50
- Wakame Wakame seaweed $10.30
- Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
- -Oysters $12.00
- -150g clams $12.00
- Fried green tomatoes, goats curd and hot sauce (V) $9.00
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
- Natural (GF) $3.50
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Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- 121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
- 128. Singapore Noodle (Ham, Shrimp) $13.80
- 101. Stir-fried Spinach in (Garlic or Spring Onion Sauce) $16.80
- 011. Sesame Prawn Toast - 2 pcs $6.90
- 093. Stew Pork Ribs with Taro in Gravy Sauce $20.80
- 007. Chicken and Sweet Corn Soup $6.80
- 002. Stir-fried Scallop with Broccoli in Chilli Sauce $23.90
- 009. Mango Combo and Rice Ball with Ice-cream $10.80
The Mill House
Phone
0396624002
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Fusion
Features
Visa , Mastercard , American Express , Reservations , Bar Scene , Seating , Free Wifi , Serves Alcohol , Full Bar , Waitstaff , Wine and Beer , Groups , Bar
277-279 Flinders Ln, Melbourne VIC 3000, Australia
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