Address
277-279 Flinders Ln, Melbourne VIC 3000, Australia
The Mill House in Melbourne Menu
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Nearby Sample Menus
- E3. Steamed Gluten with Brown Sauce $3.50
- Fish Fillet & Vegetables in Hot Chilli Oil Soup
- Boiled Pork & Vegetable Dumplings (8/15pcs) $4.50/$7.50
- D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
- E2. Spicy & Sour Cabbage $3.50
- P23. Shredded Pork with Oyster Sauce $17.80
- Deep-Fried Smelled Duck & Pastry
- P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
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DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
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STIR FRIED ASIAN 12.00
- greens with garlic & chili
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THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
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PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
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KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
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GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
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STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
- 5 PLATES 58 Per Person
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Chili Rice cake $14.50
- (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
- Small $19.50
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Soy bean Stew (small pot) (Mild/Spicy) $15.90
- Soy bean stew with seafood, tofu, vegetable
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Galbiijim (Mild/Spicy)
- Soy Beef ribs with rice cake pieces and vegetables
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25. Soy bean stew - Small pot - Mild spicy $15.90
- Soy bean stew with seafood, tofu, vegetable
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23. Budae gyeongol - Kimchi ham hot pot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
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Whato Family chicken (Mild) $32.00
- Deep fried boneless chicken with apple dressing
- PORK
- Bacon, avocado, tomato, cheese and lettuce $8.50
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Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad
- Buttermilk pancakes $6.00
- Ham and cheese $6.80
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Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
- -croissant
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Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
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Gourmet pies with salad $8.50
- beef and burgundy or chicken
- Salmon sashimi, yuzu vinaigrette 18.00
- $75 set menu per person
- Yuzu curd tart, meringue 13.00
- Grilled barramundi fillet, sansho pepper, wine soy
- Den fried chicken
- Ox tongue, spring onion 19.00
- Tofu cake, raspberry, coconut ice cream 13.00
- Crisp kale 'Agebidashi', buckwheat
- Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
- Grilled Chicken Caesar Salad n/a
- Virginia Ham - cheese, tomato or pineapple $10.00
- Chicken Avocado - cheese, mayp, spinach $10.00
- Chicken Spring Rolls $10.00
- Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
- Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
- Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
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Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
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R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
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B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
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Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
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Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
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Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
- Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
- Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
- Duck Spring Rolls (3) $8.80
- Lucky Prawn & Chive Dumplings (3) $8.80
- Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
- BBQ Pork Buns (2) $6.80
- Shitaki & Bok Choy Mini Buns (5) $9.80
- Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
- Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
- Ezard dessert tasting plate to share $49
- Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
- Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
- John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
- SCHNITZ DIPS - Honey Mustard $1.00
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- 207. Spring Rolls & Chargrilled Pork $13.50
- S $11.50
- M $12.50
- S $11.50
- 4 rolls $10.00
- S $11.50
- 509. Bowl of Rice $2.50
- 502. Fried Chicken Rib (5pcs) $7.50
- -Black pepper
- -Oyster Sauce
- -Instant Noodle
- Baked Portuguese Style Chicken on Rice $13.30
- Chicken & Pineapple Fried Rice $11.50
- Sizzling Beef in Black Bean Sauce $13.30
- ●Choice of Sauces
- Crushed iced with Strawberry $9.80
- Toasted sourdough sandwiches $8.90 / $10.60
- -Sourdough, multigrain or gluten free $5.50
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- -Prosciutto & tomato $9.00
- -Tomato, basil & bocconcini $8.50
- Homemade cake served with thickened cream $9.00
- Traditional fruit toast $6.00
- -Add smoked salmon $5.00
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Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
- Croissant with smoked salmon and cream cheese $9.00
- Crepe with fruit salad $9.50
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Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
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Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
- Chicken fillet with cheese and avocado $10.50
- Scrambled eggs on toast $8.50
- Crepe de banane $9.00
- -150g clams $12.00
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Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- Southern fried $4.50
- Half doz (GF) $20.00
- Fried green tomatoes, goats curd and hot sauce (V) $9.00
- -Oysters $12.00
The Mill House
Phone
0396624002
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Fusion
Features
Visa , Mastercard , American Express , Reservations , Bar Scene , Seating , Free Wifi , Serves Alcohol , Full Bar , Waitstaff , Wine and Beer , Groups , Bar
277-279 Flinders Ln, Melbourne VIC 3000, Australia
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