The Oxford Hotel in Sydney Menu

None

Nearby Sample Menus

  • All sandwiches (vienna, bread or wraps) -
  • Cinnamon Vienna Toast $3.00
  • Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Assorted cakes $4.50
  • House baked muffins $3.50
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
  • Croissant, raisin snail $4.00
  • Ricotta $3.00
  • Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
  • Soup of the day served with toasted sourdough, croutons & olive oil $11.00
  • Garlic Bread $5.00
  • Espresso $4.50
  • Tortilla de Gambas - Prawn omelette $21.90
  • Chanquetes - Deep-fried white bait $14.50
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
  • Calamares Fritos - Deep-fried squid $19.50
  • Chorizo a la Plancha - Grilled Spanish sausage $15.50
  • Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
  • Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
  • Smoked Salmon $ 8.40
  • Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
  • Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
  • Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
  • Chocolate $ 5.50
  • Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
  • Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
  • Yakimeshi (Teppan Fried Rice) $6
  • Tori (Chicken With Onion, 250G) $27
  • Teppan Mixed Vegetables $7
  • Chilli Ebi (Spicy Prawn) $12
  • Kohitsuji (Lamb With Onion) $27
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • Prosciutto San Daniele $11.50
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Benedict Roll $5.00
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • Crumb Calamari -
  • Chips $3.50
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Brekky Wraps Bacon or Spinach $5.00
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Coffe (Regular / large) $3.00 / $3.50
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Muffins & Pastries of the day from $4
  • Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
  • Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
  • Grilled Barramundi Fillet with salad & chips $23
  • Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
  • Fresh Juices range / apple / pineapple / tomato $4.5
  • Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
  • Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
  • The garden’s baked mac and cheese $9.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Brocollini, pickled red onion $8
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Marinated sicilian olives $7
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
  • Margherita Pizza fresh basil, garlic & mozzarella $11.00
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • FINES HERBS - Parsley -
  • LORRAINE - Ham, Cheese, Onion -
  • Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
  • Green Salad $5
  • Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
  • SAVOYARDE - Cheese & Potato -
  • Gratin potato $8
  • SPECIAL (3 eggs) $12.00
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Coq au Vin with pilaf rice & greens $19
  • Garlic bread $5
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
  • Freshly Baked Damper with salted butter $5.90
  • Roast Garlic & Thyme Butter $2.90
  • Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
  • Béarnaise Sauce $2.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Garden fries, aioli $9.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Grilled chorizo, sherry, lemon $10
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • The garden’s baked mac and cheese $9.50
The Oxford Hotel

The Oxford Hotel

location

Address

195 Victoria Road, Sydney, New South Wales, Australia

phone

Phone

91811229

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gastropub , Pub Food

features

Features

Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Waitstaff ,  Groups

Location
195 Victoria Road, Sydney, New South Wales, Australia