The Pancake Kitchen in Adelaide Menu

None

Nearby Sample Menus

  • B and R 13.90
    • Banana Bread stack layered with mascarpone topped with fresh blueberries, strawberries, chopped almonds, flaked coconut and a drizzle of berry coulis, blackcurrant sauce maple syrup.
  • Soft Poached Egg 10.90
    • with grilled tomato, sauteed mushrooms & English spinach
  • The Detox 18.00
    • Shredded red cabbage, carrot, alfalfa sprouts, beetroot, avocado, hummus, on a bed of triple greens (red kale, rocket & baby spinach), topped with zesty apples, crushed almonds and pepitas with a light dressing of tahini & cold pressed olive oil
  • Carla's 12.90
    • Grilled chicken, char grilled capsicum, Spanish onion, feta, baby spinach & caesar dressing
  • Eggs & Toast 9.00
    • Eggs Poached, Scrambled or Fried (P/S/F) on organic rye bread
  • Condiments 0.70
    • Blueberry & Ginger, Orange & Rosemary, Strawberry, Rhubarb & Vanilla, Raspberry & Mint, Pear, black sesame seeds and 5 spice, Honey, Vegemite, Nutella
  • Ms Jones 16.90
    • Flat leaf parsley mixed with mint, coriander, chilli, pepitas, organic quinoa, roasted capsicum, sundried tomato, Spanish onion & roasted pumpkin dressed with cold pressed olive oil & topped with crushed cashews
  • Deluxe Model 13.90
    • Chicken, avocado, Spanish onion, tomato, cheddar cheese, lettuce & mayo
  • Hot chocolate $3.80
  • Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
  • BK’s tomato sauce $1.50
  • Terrine - ham hock, cornichon + parsley with pickled pear + seeded mustard $15
  • Basil leaves with fior di latte + EVO dressing $14, add tuna: + $5
  • Tart – herb roasted zucchini + goats’ cheese with salad of crispy iceberg + pickled red onion $20
  • Spring valley juice - pineapple or tomato $4
  • Real mayonnaise $1.50
  • Spicy Salmon $4
  • Omelette $3
  • Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112
  • Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17
  • Sushi Selection - A choice of selection of sushi and sushi rolls $33
  • California $8
  • Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe $10.5
  • Tempura Roll - Crisp tempura prawn roll with flying fish roe and Japanese tartare sauce $9
  • Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
  • Prawns (3 per serve) $6.00
  • Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • Morton Bay Bugs $8.00 each
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Premium MSA Sirloin Steak 300gm $33.00
  • Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
  • KOLOKITHO SALATA Roasted pumpkin, green beans, feta, rocket & flaked almonds, dressed with lemon & olive oil $14
  • SAGANAKI KEFALOGRAVIERA Grilled Greek cheese, served with roasted cherry tomatoes, lemon & olive oil $15
  • DOLMATHES Home-made herbed rice, wrapped in vine leaves, served with tzatziki & lemon $15
  • SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
  • TOUR OF GREECE MEZÉ Dolmathes, pickled octopus, keftedes, feta, olives, dips & pita bread $24
  • SIKOTAKIA Chicken livers, pan-fried with sautéed onions & wine, served with grilled village bread $15
  • HORIATIKI GREEK SALATA Traditional Greek village salad, with tomato, red onion, cucumber, feta & Kalamata olives, dressed with lemon & olive oil $14
  • Tzatziki - yoghurt, cucumber & garlic, served with pita $7
  • Coffee $3.50
  • Tea - earl grey , English breakfast , green tea $3.50
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Roast of the day Regular: $10.90, Sapphire: $8.90
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Mocha $3.80
  • O’Leary Walker Watervale Riesling, Watervale sa $9.50 / $39.00
  • Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
  • Gravy, Pepper, Dianne, Mushroom $2.00
  • Chicken Ranch Salad with Parmesan Crumbed Chicken Tenderloins, Prosciutto, Mixed Leaves, Cucumber, Cherry Tomato & House Ranch Dressing $20.00
  • Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
  • Parmigiana $3.00
  • Beer Battered Barramundi with Chips & Salad $18.00
  • Dunes and Greene Chardonnay Pinot Noir, sa regional $7.50 / $34.00
  • Australian Salt and Chilli Squid - Served with a smoky aioli, lime wedge, chips and salad $22.50
  • Carrot, Sweet Corn & Broccolini - With Basil infused butter $9
  • Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5
  • Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
  • Slow Cooked Lamb Sandwich - Slow cooked lamb rump in a warmed wholemeal pumpkin seed loaf, wild rocket, basil pesto aioli, red onion,marmalade, served with seasalt and rosemary chips $19
  • Garden Salad - Fresh cucumber, carrot, spanish onion & cherry tomatoes.Dressed with a seeded mustard & lemon dressing $6
  • Basket of Chips - With Rosemary ,sea salt and Saracens Sauce $8.5
  • Possible Side Effects - Bun-burner pepperoni, salami, roasted red peppers, caramalised onion, fresh chilli & mozzarella on a fiery tomato base, served with cucumber & mint yoghurt - Extremely Hot $23
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Coffee $3.50
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Calamares Fritos - Calamari lightly floured and fried. Served with caramelised garlic aioli. $16
  • Pan Espanola - Crispy toasted ciabatta bread with tomato, garlic, herbs and spices. $7.5
  • Café e Te from - Espresso, Long Black, Cappuccino, Café Latte, Flat White, Macchiato, Hot Chocolate, Assorted Dilmah Tea, Yerba Mate (Traditional Argentinean Tea) $3.5
  • Champinones al Ajillo - Field mushrooms sautéed with garlic, olive oil, lemon and parsley. $15
  • Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
  • Bombas de Crema - Baby profiteroles filled with Argentinian caramel served with vanilla icecream and raspberry compote. $14.9
  • Goat leg For 2 - Marinated in aromatic herbs, charcoal grilled then slow roasted with mirepoix, chilli, pancetta,white wine and served in its own juices. Limited availability. Market price
  • Verduras - Seasonal vegetables and green special of the day. Please refer to our friendly waiting staff. $14
  • Iced Chocolate or Iced Coffee $5.00
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Hot Chocolate $3.80
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • SOFTSHELL CRAB $4.00
  • CALIFORNIA / SALMON & AVOCADO $7.00
  • CITY UDON $10.50
  • SMOKED SALMON $2.60
  • MAKI COMBO $8.50
  • TERIYAKI SALMON / SALMON SKIN $2.60
  • SEAFOOD SALAD $2.60
  • TUNA & AVOCADO N/A
  • Spaghetti ai Calamari e Chorizo - calamari, chorizo, lemon zest in extra-virgin olive oil, chilli, coriander $22.90
  • Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
  • Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
  • Spaghetti Carbonara $19.90
  • Bruschetta al Pomodoro - tomato, basil, olive oil & garlic on toasted ciabatta bread $8.50
  • Vegetables - seasonal local vegetables, pan-fried in garlic, olive oil, rosemary $9.50
  • Garlic Bread $4.50
  • Focaccia al Prosciutto - sliced roast beef, prosciutto, cheddar, mixed lettuce & Italian-style mayonnaise $12.90
  • Wagyu Bangers. Barossa Fine Foods award winning Wagyu sausages, served with creamy mash potato, bacon and your choice of sauce. $23
  • Cajun ½ Chicken with Chilli Plum Sauce. A full half of chicken, roasted with southern Cajun spice and then topped with a sticky chilli plum sauce. Served with a green salad. $29.15
  • Onion rings. $6.3
  • MSA*Coorong Angus Beef. (GF) -
  • Leaves, cherry tomatoes, red onion. $6.3
  • Clare Valley Rump. (GF) -
  • Vegetarian Burger (if you must). Lettuce, tasty cheese, tomato, baby spinach, grilled field mushroom, avocado, feta and red onion on a lightly toasted bun. $20.5
  • Chicken Schnitzel. Free range chicken served with salad and steakhouse chips. $20.9
  • ORIGINAL RECIPE CHICKEN 1 Piece Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless 11 N/A
  • HOT CHOCOLATE Hot Chocolate prepared and served to your taste. (Only available in selected stores.) N/A
  • GRILLED STRIP SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing and N/A
  • ORIGINAL TENDERS VARIETY The Original Tenders Variety meal is here – 12 delicious boneless Original Tenders, 2 large chips, a regular Popcorn Chicken, 6 Nuggets, 4 Creamy Aioli dipping sauces and a la N/A
  • CHICKEN CAESAR TWISTER Try our new Chicken Caesar Twister. Tender grilled chicken, creamy Caesar dressing, salad mix, cheese, bacon and crispy croutons all wrapped up in a warm tortilla. N/A
  • SALSA SNACK TWISTER Try the Spicy Hot Snack Twister. Tender grilled chicken breast, fresh salad and other delicious ingredients, all wrapped in a warm tortilla. N/A
  • DONUT STICKS Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A
  • HOT & SPICY CHICKEN Some like it hot, and that's why we've created our Hot & Spicy range. It's KFC's famous chicken marinated in a special blend of chillies and spices with our signature crunchy coati N/A
The Pancake Kitchen

The Pancake Kitchen

location

Address

Hindley St, Adelaide, South Australia 5000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Vegetarian

features

Features

Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
Hindley St, Adelaide, South Australia 5000, Australia
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