Address
11/133 Russell St, Melbourne VIC 3000, Australia
The Rooftop at QT in Melbourne Menu
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Nearby Sample Menus
- Tofu $4.00
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1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
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5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
- Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
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1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
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5. Gang Nam style Beef Bulgogi $39.00
- Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
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1. Yuk Gae Jang (Spicy Beef Soup) $17.90
- Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
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12. Tofu Steak $12.50
- Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
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3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
- GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
- TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
- GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
- Salmon $5.00
- MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
- CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
- Bacon $4.00
- LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
- Marrow & veal neck pie with mushrooms & prunes $36.50
- Pate de foie gras (25g): with brioche $26.00
- Caviar, soft boiled eggs, toasted brioche & blini MP
- Mixed sauteed mushrooms $7.00
- Cypriot halloumi, fig & pickled walnuts $21.50
- Bacon $5.00
- Selection of gelato & sorbets $14.00
- Whole roast fish, polenta fritti MP
- 184. Steamed Seasonal Vegetables $18.00
- 121. Curry Beef $24.00
- 164. Deep Fried Fish Fillet with Sweet Corn Sauce $24.00
- 29. Beef Congee $12.00
- 108. Lemon Grass Chicken $22.00
- 135. Pork Chop with Lemon Grass $24.00
- 115. Deep Fried Boneless Duck With Taro Puree $22.00
- 133. Pork Spare Ribs with Mandarin Sauce $24.00
- Stir Fried Beef with Chinese Broccoli $22.80
- H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
- A7 Chicken sweet corn soup $4.80
- H6 Seafood Combination Noodle Soup $13.80
- H12 Stir Fried Thick Rice Noodle with Beef $13.80
- Stir Fried Scallop with Seasonal Vegetables $28.80
- H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
- H4 Hot & Spicy Fried Noodle $10.80
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11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
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22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
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8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
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6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
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34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
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43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
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5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
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26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
- -Veal $28.50
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Matriciana
- Chilli spiked napoli with bacon & kalamata olives
- Make your choice of either
- Penne pasta with braised lamb shank ragu & parmesan $26.00
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Pumpkin & feta
- Roasted pumpkin, feta & basil
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Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
- Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
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Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
- Victoria Parrot Fish Seasonal Price
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Calamari $29.50
- Lightly fried tossed with garlic & five spicy chilli
- For 4 persons or more $49.80 per person
- Mixed Vegetables with Vermicelli Baked in Hot Pot $28.00
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COMBINATION FRIED RICE
- Traditional way with shrimp and diced roast pork
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Hot & Sour $7.00
- With Chinese mushroom bamboo/shoot shredded BBQ pork & fungus with hot spices
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Tasmanian Scallop (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
- Sliced Beef in Satay Sauce $28.00
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Onion $0.50
- Each
- Leg ham, tasty cheese, tomato, greens, relish $9.00
- Chicken tenderloins $8.00
- Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
- -Plain omelette $8.00
- Turkish bread/bagel/croissant/gluten free bread $1.00
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Fetta $1.00
- Each
- Salt & pepper calamari $15.90
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
- -Add bacon $3.50
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
- Entrees
- Soup of the day $12.00
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Roast lamb $17.00
- roasted vegetables, gravy & sticky mint glaze
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Beef Wellington $38.00
- Roast vegetables & red wine jus
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Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
- Cheese & tomato toastie $7.00
- Hot Meals - (Mon. Tues. Thurs & Fri)
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Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
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Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
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Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
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Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
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Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
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Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
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Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
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Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
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Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
- Seafood Udon $10.00
- Vegeterian Udon $10.00
- Seafood Soba $10.00
- $12.50
- Eel Udon $12.50
- Eel Soba $12.50
- Teriyaki Chicken Soba $10.00
- Teriyaki Chicken Rice $10.00
- Poppyseed Pocket $4.00
- Tuna Sandwich $5.00
- Chicken-Avocado Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Apple Triangle $4.00
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Yaki Udon with Vegetables $13.00
- Stir-fried Udon with mushrooms and vegetables
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Stir-fried Chicken with Cheese (S/L) $19.00/$27.00
- Marinated chicken and vegetables served with cheese on sizzling grill
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Seolleongtang $16.00
- Stew meat and noodle in beef soup with rice
- 5. Yami Platter + Two Beer $40.00
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Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
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Mandu $8.00
- Korean style fried pork dumplings
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Haemul Doenjang Jjige (S/M) $16.00/$27.00
- Mixture of seafood and vegetables in soy bean paste stew with rice
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Jumbo Sized Spicy Cold Noodle with Bossam $38.00
- Spicy cold noodle and boiled pork served in jumbo sized tray
The Rooftop at QT
Phone
0386368800
Opened hours
Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 2:00 PM – 1:00 AM, Saturday: 2:00 PM – 1:00 AM, Sunday: 3:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Bar Food , Contemporary , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Seating , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Television , Bar
11/133 Russell St, Melbourne VIC 3000, Australia
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