The Rooftop at QT in Melbourne Menu

None

Nearby Sample Menus

  • SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
  • S12. Stir-Fried Beef with Oyster Sauce on Rice $9.50
  • Deep-Fried Smelled Duck & Pastry
  • S2. Ma Po Tofu on Rice $6.50
  • Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
  • E12. Pork & Vegetable Wonton Soup
  • V5. Mix Vegetables $10.80
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • MUSHROOMS 3.50
  • Funahi Biance 19.50
  • Capriciosa 19.50
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • Arabiatta 19.50
  • Herb garlic focaccia bread 7.90
  • Prosciutto 16.50
    • toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
  • -12pcs $12.95
  • -Large $6.95
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • Freaking hot
  • -Original $29.95
  • Lemon
  • Half and half $2.00extra
  • Flavoured
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Kulfi $8.00
    • Homemade indian ice cream
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Tandoori plain roti (no butter) $3.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Peas pulao $10.00
  • Cucumber raita $4.00
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Green salad $9.00
  • Extras
  • Ham, tasty cheese and tomato $5.50
  • Side chips, side salad $4.00
  • Tasty cheese $1.00
    • Each
  • Chicken tenderloins $8.00
  • Tomato $0.50
    • Each
  • Fish & chips $15.90
  • Tzatzaiki $1.00
    • Each
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • -Add roti (GF) $3.50
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Available from 12pm
  • Fruit salad $8.50
    • Seasonal fruits
  • -Honey & walnut gluten free toast available
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Penne $12.00
    • In house soup with sourdough toast
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Steak and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Famous Steak Pie N/A
  • Chicken and Mushroom Pie N/A
  • Egg and Bacon Pie N/A
  • Steak and Kidney Pie N/A
  • Potato Pie N/A
  • Snow Pie N/A
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Fried Bean Curd with Selected Vegetables $17.80
  • Wonton Soup $6.80
  • Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • Sliced Beef with Oyster Sauce $19.80
  • - -
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
  • Strawberry Supreme Triple Crushed Ice $5.90
  • Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
  • Seafood Spaghetti baked in a Paper Bag - Seafood Spaghetti tossed in Olive Oil, chilli and garlic, baked in a paper bag. $13.90
  • Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
  • Mushroom & Bacon with Spaghetti in Cream Sauce $11.50
  • Choices of sauces - Original Soy – Spicy Szechuan – Curry Sauce N/A
  • Fried Pork & Prawn Wonton (6 pieces) $5.90
  • Fried eggs with bacon or sausages on toast $9.50
  • Baked potatoes $10.50
  • Ham, cheese and tomato $9.50
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Omelette with any two fillings on toast $10.50
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
The Rooftop at QT

The Rooftop at QT

location

Address

11/133 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0386368800

clock

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 2:00 PM – 1:00 AM, Saturday: 2:00 PM – 1:00 AM, Sunday: 3:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Contemporary , Wine Bar

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Bar

Location
11/133 Russell St, Melbourne VIC 3000, Australia