The Rooftop at QT in Melbourne Menu

None

Nearby Sample Menus

  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Babychino $1.00
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • add caramel, vanilla or hazelnut syrup add 80c
  • Sweet potato slice $2.50
  • BBQ Fish tofu $2.00
  • Pork skin
  • Chinese leek $5.00
  • BBQ Pork skin $1.80
  • Lamb meat $2.00
  • Beef $2.00
  • Chicken
  • Stir Fried Eggplant with Minced Pork in Szechuan Chilli Sauce $18.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • Half $21.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • B9 Steamed Vegetarian Dumplings - 15pcs $11.80
  • Deep Fried Chicken with Dried Chilli $23.80
  • Veg. $16.80
  • TUNA / SALMON SASHIMI
  • INARI SUSHI $8.50
    • (Bean curd rice roll, 4pcs)
  • (S) $18.80
  • VEGETABLE TEMPURA $16.80
    • (Combination of vegetables deep fried in light batter)
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • TAKOSU $12.80
    • (Vinegary octopus with seaweed)
  • Eggs benedict $16.00
  • Omelette with 3 fillings $15.50
  • Lamb ragu baguette $13.50
  • Matcha latte
  • Mexican eggs $15.50
  • Grilled salmon baguette $15.00
  • Wagyu beef baguette $14.50
  • Chicken burger $14.50
  • Samosa Dahi Chat $6.50
  • Rice
  • Uttapam $9.90
  • Masala Dosa $8.00
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • - Large $4.50
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Original
    • Double smoked leg ham, napoli & cheese
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • All params are topped with mozzarella & served with chips & salad
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • Eel Rice & Salad $12.50
  • Teriyaki Chicken Udon $10.00
  • Chicken or Vegetarian Curry $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Eel Soba $12.50
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • $12.50
  • Teriyaki Chicken Rice $10.00
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Fish of the day
  • Add gluten free $ 4
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Pasta made fresh daily
  • -Red wine gray
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Nachos $16.00
    • Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Large bowl of chips $8.00
    • Served with side gravy
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • 8. Beef Special
    • (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow) (GF)
  • 4 rolls $10.00
  • S $11.50
  • M $12.50
  • 4 rolls $6.00
  • 9. Sliced Beef (GF)
  • S $11.50
  • 202. Chargrilled Pork Chop $11.50
  • -Udon
  • Choice of sauces
  • -Steam rice or Fries
  • Sizzling Beef in Black Bean Sauce $13.30
  • Tom Yum Seafood Noodle Soup $12.80
  • Sizzling Mix Chops (Choice of sauces) $15.80
  • BBQ Pork Egg Omelette on Rice $11.50
  • -Any 1 or 2 Sauces
  • Beef / Our Moussaka / Onion $30.00
  • Watermelon / Feta $15.00
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • 2 Courses $35.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • House Made Cheese / Pear / Croutons n/a
  • 9 Courses - Beverage Journey $195.00/$145.00
  • Psari / Plum / Yoghurt $30.00
  • Gyu Teriyaki $38.00
    • Pan grilled beef with teriyaki sauce
  • The following dishes come with miso soup and premium imported rice.
  • Sushi $33.00
    • Main size ot sushi with miso soup
  • OTHER STYLE OF SUSHI
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Minimum of two people (cooked at the table either by customers or us)
  • Ebi Shumai
    • Steamed prawn dumplings
  • Sushi and Sashimi Combination
The Rooftop at QT

The Rooftop at QT

location

Address

11/133 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0386368800

clock

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 2:00 PM – 1:00 AM, Saturday: 2:00 PM – 1:00 AM, Sunday: 3:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Contemporary , Wine Bar

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Bar

Location
11/133 Russell St, Melbourne VIC 3000, Australia