Address
5/11 Wentworth Ave, Sydney NSW 2000, Australia
The Song Kitchen in Surry Hills Menu
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Nearby Sample Menus
- Capsicum, fetta, herb arancini, tomato chutney $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Mesculin, tomato, red onion $7
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Grilled chorizo, sherry, lemon $10
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
- Chicken Parmigiana - w/ chips & Salad $17
- Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
- Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
- Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
- Wedges - w/ sour cream and sweet chilli sauce $8
- Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
- Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
- New Yorker - Italian pepperoni & mozzarella cheese $15.00
- Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
- Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
- Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
- Garlic Bread - Garlic butter on toasted sourdough bread $4.50
- 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
- Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
- Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
- Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
- Duck Fettuccine - fresh fettuccine w duck ragu $28
- Spicy Popcorn Prawn - served with chilli salt & lime $16
- The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
- Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
- Pork Belly - fried pork belly bites w balsamic glaze $14
- Orecchiette Ricotta - broccolini garlic confit and chili $26
- Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
- Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
- Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
- Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
- Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
- Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
- Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
- Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
- Orange almond and cardamom cakes $5.00
- Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
- Sweet potato with preserved lemons and peas N/A
- Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
- Braised lamb shanks with cinnamon, garlic and thyme N/A
- Slow cooked chicken tagine with preserved lemon N/A
- Family $20.00
- The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
- Crispy spring rolls with classic dipping sauce $9.5
- Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
- Fresh baked croissant from the Taste bakery with butter and jam $5.5
- Hanoi pho ga chicken noodle soup $11
- Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
- Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
- Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
- Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
- EMPANADA DE CARNE Beef Empanadas $6.5
- MORCILLA Blood Sausage with Red Peppers in Garlic $12
- BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
- TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
- CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
- CHORIZO PORTENO Housemade Pork Sausage $14
- CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
- YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Crispy cider battered red emperor, fries, tartare $29
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Cheesy Garlic Mini Pita $2.95
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
- Portuguese Roll $0.95
- 2 Whole Chickens with 3 large sides* $52.25
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Natural Cheddar Cheese $1.50
- Spicy Marinated Olives $3.95
- Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
- Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
- Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
- Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
- Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
- Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
- Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Garlic Prawns on Rice $17
- Chicken Parma $15
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- Beer battered flat head tails $17
- Fishermans Basket $18
- Pizza & Chips $8
- Caesar Salad $15
- Grilled flathead tails seasoned with lemon & herbs $18
The Song Kitchen
Phone
0292856244
Opened hours
Monday: 6:00 – 11:00 AM, Tuesday: 6:00 – 11:00 AM, 12:00 – 10:00 PM, Wednesday: 6:00 – 11:00 AM, 12:00 – 10:00 PM, Thursday: 6:00 – 11:00 AM, 12:00 – 10:00 PM, Friday: 6:00 – 11:00 AM, 12:00 – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 – 11:30 AM
Price
None
Type
None
Service
None
Cuisine
Bar Food , European , French , Mediterranean
Features
Wheelchair accessible , Reservations , Seating , Buffet , Highchairs Available , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Bar
5/11 Wentworth Ave, Sydney NSW 2000, Australia
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