Address
182 Rundle St, Adelaide SA 5000, Australia
Todai Sushi King in Adelaide Menu
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Nearby Sample Menus
- RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
- RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
- PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90
- PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
- SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
- POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
- TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
- BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
- Morton Bay Bugs $8.00 each
- Premium MSA Sirloin Steak 300gm $33.00
- Complimentary with all Stonegrills, a choice of one of our following sauces: -
- Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
- Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
- Prawns (3 per serve) $6.00
- Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
- Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
- - Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
- Complimentary with all Stonegrills, a choice of one of our following sauces: -
- Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
- Fresh Tasmanian salmon 100gm $7.00
- Steak House Chips (gf) (v) $7.00
- Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
- Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
- Beef or Chicken Schnitzel with Chips & Salad $18.00
- Rocky Ridge Shiraz, Mclaren Vale sa $39.00
- House Eighth Horse Sparkling, Murray Valley sa $5.80 / $23.00
- Massey Bambino Shiraz, Mclaren Vale sa $33.00
- Pol Roger, Champagne, France $89.00
- Chicken Ranch Salad with Parmesan Crumbed Chicken Tenderloins, Prosciutto, Mixed Leaves, Cucumber, Cherry Tomato & House Ranch Dressing $20.00
- Murdoch Hill Sauvignon Blanc, adelaide Hills sa $36.50
- Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
- - American Style Cheeseburger w/ Pickle $7
- SLIDERS -
- 300g GRAIN FED AGED SCOTCH FILLET w/ Confit Duck Potatoes, Sautéed Asparagus & Café de Paris Creamed Butter t $29
- Parmigiana, Kilpatrick, Mexican $3
- - + add chicken $18
- GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
- HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
- ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22
- Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
- Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
- Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
- Mushroom Mania - Wild porcini, enoki and swiss brown mushrooms on a tomato sugo, olive oil, truffle paste and mozzarella base with dressed rocket and parmesan $20
- 400 gm Black Angus Rump - With chips, salad and choice of sauce $28
- Gluten Free Available Add: $3.50
- The Greek - Greek spiced lamb, semi dried tomato, baby spinach and feta cheese, on a tomato sugo and mozzarella base. Finished with dressed rocket and shaved crispy crackling $25
- Beef Sliders Share or Go Alone - 4 minin burgers - Sracacens beef pattie with gouda cheese, burger sauce, pickle aioli.Served with a side of green tomato & jalapeno chutney and baby pickles. $22.50
- Italian cheese plate $20.00
- All pizza served with fior di latte cheese -
- Lamb ribs with potato aioli, chilli & insalata verde $26.00
- House Made Pork sÁlsicce with white beans & silverbeet $27.00
- Quattro stagioni ham, olives, artichokes, salami $23.00
- Affogato Espresso coffee & ice cream $10.00
- Prawn, mussel, crab meat & white wine sofritto $32.00
- Vanilla bean panna cotta $12.00
- Wedges with sweet chilli sauce and sour cream $9
- Cheese and Mustard Bread $6
- Chicken or Beef Schnitzel - served with chunky fries and a side salad $14
- Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3
- Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
- Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
- Prawn and Chorizo - with fresh tomato, red onion, roasted capsicum and mozzarella cheese topped with fresh herbs Small: $14, Large: $20
- Pesto Chicken Salad - Pesto marinated chicken with mixed lettuce, cucumber, semi-dried tomatoes, red onion, roasted capsicum and fetta cheese with sweet balsamic dressing $16
- Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
- Coffee $3.50
- Chai Latte $3.80
- Garlic Bread Regular: $2.00, Sapphire: $1.50
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Mocha $3.80
- Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
- Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
- 250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
- CHEESE PLATTER chef choice of local and imported cheeses $21
- HERB CRUMBED ADELAIDE HALOUMI marinated artichokes, cherry buss tomatoes, rocket and balsamic $21
- - BEER SUGGESTION: GOODIESON PALE ALE -
- CHICKEN PINCHO PER SKEWER spanish marinated chicken skewer with romesco sauce $8.5
- PRAWN SAGANAKI baked with feta, chunky tomato, garlic lemon and parsley $12
- ROAST CHICKEN mushrooms, olives, mozzarella and benjamin's bbq sauce $17.5
- HERB CRUSTED M.S.A BEEF SCHNITZEL served with chips $15.5
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
- Tea - earl grey , English breakfast , green tea $3.50
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
- Coffee $3.50
- Tuna $4.50
- Salmon Avocado Roll $4.00
- Oshinko Roll $3.50
- Beef Tataki $13.00
- Deepfried Oyster $5.50
- Salmon Avocado Salad $5.00
- Salmon & Ikura Ship $5.50
- Teriyaki Chicken Plate $12.50
- Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
- Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
- Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
- Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
- Oysters Pesto Basil Pesto $27.00 - $17.00
- Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
- Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
- Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
- Focaccia al Prosciutto - sliced roast beef, prosciutto, cheddar, mixed lettuce & Italian-style mayonnaise $12.90
- Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
- Penne Mare e Orte - prawns, brocooli, Swiss brown mushrooms, zucchini, cream, grappa $26.90
- Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
- Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
- Melanzane e Zucchine al Forno - baked eggplant, zucchini slices interlayered with tomato, boccocini, basil pesto, parmesan - served with tomato salsa $25.90
- Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
- Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
- Salted Fish with Lettuce Fried Rice $12.80
- Chicken with Cashew Nuts $14.80
- Lobster in Ginger and Shallots Sauce Seasonal
- Vegetables Bean Curd Hot Pot $13.80
- Stir Fried Shredded Pork with Noodles $13.80
- Pancake with Red Bean Filling $6.80
- Boneless Honey Chicken $13.80
- Seasonal Chinese Vegetables $12.80-13.80
Todai Sushi King
Phone
0883310900
Opened hours
11 AM to 9:30 PM (Mon-Thu), 11 AM to 10 PM (Fri), 11 AM to 9 PM (Sat-Sun)
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Italian , Sushi , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff
182 Rundle St, Adelaide SA 5000, Australia
- Adelaide Cafe Food Menus
- Adelaide Italian Menus
- Adelaide Sushi Menus
- Adelaide Vegetarian Menus
- Eastern Adelaide Cafe Food Menus
- Eastern Adelaide Italian Menus
- Eastern Adelaide Sushi Menus
- Eastern Adelaide Vegetarian Menus