Transit Rooftop Bar in Melbourne Menu

None

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Bolivian Green - Green tea - gentle & airy N/A
  • Dahl House - Black tea with ginger & peach N/A
  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • Organic Mint - Peppermint leaves - big flavour N/A
  • -Rindless bacon, sausages, smoked salmon $4.00
  • -Dips & bread
  • -Buffalo mozzarella
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • Middle eastern meatballs $18.90
    • Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
  • -Greek style chicken & rice
  • -Add chorizo sausage $2.50
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Smoked almonds $6.50
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Kaiserfleisch $6.50
  • Northern indian beef curry with basmati rice $24.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • FOOD ALLERGIES
    • Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • Bruschetta $10.00
    • Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
  • Garlic Prawns $30.00
    • Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • Nuggets and Chips $12.00
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Add Eggs $18.00
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Peri peri chicken $26.00
    • Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
  • Marinated olives (V) $12.00
    • With turkish bread
  • Cheesy garlic bread (V) $12.00
  • Chicken caesar (GFO) $22.00
    • Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Beer battered steak fries (VG) (VO) $10.00
    • Aioli
  • Imperial $24.00
    • Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
  • Mushroom (VG) $20.00
    • Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Mashed Potatoes OR French Fries $8.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Foie gras parfait with toasted brioche 21.00
  • Madeleine filled with lemon curd (15min) 3.00 each
  • Almond croissant 11.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • Selection of three cheeses 21.00
  • 30g - Cecina, celeriac remoulade 16.00
  • Crudites, tarama 7.00
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • M $12.50
  • 22. Tofu & Vegetables (V)(GF)
  • 203. Fried Chicken $11.50
  • M $12.50
  • S $11.50
  • M $12.50
  • 4 rolls $10.00
  • 4 rolls $10.00
  • -Members $21.20
  • -Members $13.30
  • Chicken burger, lettuce, cheese, mayo
  • -Non members $9.00
  • -Non members $10.00
  • -Members $13.30
  • -Members $12.40
  • -Non members $16.00
  • Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • Tempura Prawn (3 pieces) $8.80
  • Spicy Fried Rice with Sliced Pork Belly $18.80
  • Shiitake Mushroom with Selected Vegetables $21.80
  • Sliced Beef with Oyster Sauce $19.80
  • Peking Toffee Apple / Banana $10.80
  • Pumpkin and Dried Goji Berries Soup $9.80
  • Mixed vegetables fried noodle $12.80
  • Shredded duck soup $6.00
  • Pork chop with tomato sauce with fried rice $11.00
  • Won ton noodle soup $9.80
  • Braised pork fried noodle $12.80
  • Spring roll (2pcs) $5.00
  • Beef congee $9.80
  • Stewed beef with rice $10.00
  • Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
  • ●Sandwiches & burgers
  • Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • -Add poached egg $2.00
  • Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • Duck liver parfait, cornichons, crisp bread $13.00
  • Toasted Casalinga Bread & Spreads $6.00
  • Toasted Cheese & Tomato Sandwich $8.00
  • Taramasalata w mixed olives & bread $9.50
  • Ploughman’s board $14.50
  • English Cheddar w Piccalilli $8.50
  • Oysters (each) $3.80
  • Seared tuna Niçoise $27.50
  • Toasted Cheese & Ham Sandwich $8.50
Transit Rooftop Bar

Transit Rooftop Bar

location

Address

Federation Square, Transport Hotel, Corner Swanston Street and Flinders Street, CBD, Melbourne

phone

Phone

0396548808

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
Federation Square, Transport Hotel, Corner Swanston Street and Flinders Street, CBD, Melbourne
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