Two Wrongs in South Yarra Menu

None

Nearby Sample Menus

Bruchetta - tomato, garlic and basil $10.00
Alla Crema - Creamy sauce with baconm mushroom and garlic $17.00
Chicken Livers - Pan fried in onions and white winr served on wilted spinach $23.00
Omellete - plain otast $8.50
Fruit Salad $7.50
Veal Scallopini Al Funghi - Pan fried in a creamy white wine and mushroom sauce $28.50
Toasted Sandwiches - open tomato and avocado $7.50
Veal or Chicken Parmigiana - crumbed and pan fried topped with tomato and cheese $23.00

Fuji Yama Green $4.00
Langoustines grilles a la citronelle - Grilled scampis with lemongrass $27.50
Brochette de Caille au Porto - Grilled quail on skewer, with port sauce $18.50
Cotelettes d' agneau a la fleur de thym - Lamb cutlets with thyme sauce, green beans $39.00
Steak tartare 200g - Raw minced fillet steak and condiments $36.00
Café royal - Cognac & cream $8.00
Dessert du jour $13.50
Sautéed Spinach - Green Beans $9.00

- S $6.00
- S $6.50
Hunky Baby $8.00
- 3 Fish bites or calamari rings, chips, tomato sauce
- S $9.00
Tartare, Aioli, Sweet Chilli Mayo $2.00
Chicken skewer pack (2 skewers) $16.90
Kale ,Spinach, Broccoli
- Kale salad with spinach, broccoli, spelt & miso vinaigrette with toasted sesame seeds
- S $9.00

Seafood Yakiudon Assorted seafood stir-fried noodles with vegetable $28.00
Tori Yaki Meshi Chicken Fried rice $9.00
Salmon or Tuna Maki Seaweed roll with rice and fresh salmon or tuna (8 pieces) $12.50
Vegetarian Tempura Deep fired the assortment of seasonal vegetables in light batter $15.00
Whole Ise Ebi Sashimi A freshly sliced lobster (served in half or whole lobster) Seasonal Price
Lamb Cutlet Lamb cutlet served with salsa sauce (2 pieces) $19.50
Tofu and Bok Choy with Miso Sauce $28.00
Tempura Deep fired mixed seafood and vegetables in a light batter $17.00