Address
Ibis Styles Melbourne, The Victoria Hotel, 215 Little Collins Street, CBD, Melbourne
Vic's Bar & Pool Rooms - The Victoria Hotel in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- -Miso soup $1.50
-
Niku udon $8.30
- Beef with thick noodle soup
-
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
-
soba salad $8.30
- cold buckwheat noodles with salad
-
Sukiyaki don $6.90
- Thinly sliced beef on rice
-
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
-
Niku soba $8.30
- Beef with thin buckwheat noodle soup
-
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
-
Parrot fish, murray cod, barramudi, morwong coral trout Seasonal price
- Steamed with ginger, shallot and soy sauce
- BBQ pork $8.50
- Lamb in hot pot $36.80
- Steamed whole mud crab Seasonal price
- Sweet and sour fish cutlets with light batter $26.80
- King prawns in black bean sauce $31.80
-
Rice paper chicken (two) $6.80
- Piece of chicken, chinese mushroom
-
Chilli chicken $23.80
- Chicken maryland fillet, touch of garlic home make chilli sauce
-
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
-
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
-
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
-
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
-
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
-
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
-
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
-
Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
-
13. PORK CUTLET 11.50
- Breaded fried pork
-
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
- Comes with Rice, Salad, Miso soup and sauce
-
10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies
-
34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
-
11. FISH CUTLET 10.00
- Breaded fried fish
-
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
-
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
- Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
- Chilli Beef Ramen ?ramen noodles in a spicy chicken soup topped with grilled beef $18.30
- 1783 Agrum Collection Blood Orange 300ml bottle $3.90
- Pepsi Max 300ml 300ml bottle $3.90
- Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
- Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
- Beetroot Apple Ginger and Mint Juice beetroot, apple, ginger and mint juice $4.90
-
Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
- Tomato sauce fried rice with shredded pork & egg $11.50
- Sacha beef fried rice $11.50
-
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
-
Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
- Spring onion pancake with egg $5.90
-
Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
-
Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
- -6 $22.00
- Honey-roasted heritage carrots with dukkah spice $8.00
-
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
- Oysters
- Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
- Tiramisu with crisp chocolate bread $13.50
-
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
- Party pies with classic condiments
-
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
- -Add bacon $3.50
-
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
-
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
-
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
-
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
-
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
-
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
- Roast turkey, cream cheese, cucumber, spinach, cranberry $10.50
-
-Miss moose $10.00
- Lean chicken thigh, lettuce, tomato, aioli, relish
- -Salmon $6.00
- Toasted raisin bread (two slices) $4.50
- -With jam/veg/honey $4.00
- Fresh seasonal fruit $7.00
- Choose your base!
-
Big breakfast $15.00
- Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
- STARTERS
- Limoncello di Capri 10.00
-
Roquefort Papillon Roquefort, France
- Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
- Roasted Garlic, Parmesan and Herb Bread 9.00
-
Textures of Watermelon 17.00
- Gin and tonic jelly, lime and mint sorbet
-
Maltagliati with Cherry Tomatoes 27.00
- Chilli, black olives, crispy pancetta
- Crumbled 24 Month Aged Parmigiano Reggiano with Grissini 15.00
-
Casa Madaio Paglierina Campania, South Italy
- Italian sheep's milk semi-hard cheese from Vallo di Diano near the Amalfi Coast. The flavour is mild and sweet with a great depth and magnificent long finish.
- 21. Fish Balls
-
104. Special Chargrilled Chicken $13.00
- (with egg and meat loaf)
- 510. Bowl of Noodles $4.00
- 15. Beef & Bone Marrow (GF)
-
18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
- M $12.50
- S $11.50
- 206. Spring Rolls & Chargrilled Chicken $13.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Brie Cheese Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Spinach Cheese $4.00
- Poppyseed Pocket $4.00
- Apple Triangle $4.00
- Salted Pretzel $3.50
- 58. Peking Noodles with Meat Sauce $9.50
- 29. Satay Chicken with Rice $9.80
- 37. Fish Fillet with Pickled Vegetable with Rice $9.80
- 30. Diced Chicken with Black Sauce Rice $9.80
- 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
- 47. Special Fried Rice $9.80
- 5. Won Ton Soup $4.80
- 59. Shanghai Fried Noodles $9.50
-
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
-
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
- Extras: Add Marinated Beef $3.50
- S $7.10
- Pide by itself $3.00
- Warm Herb Pide 1.90
- Extras: Add Chorizo $3.00
-
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Vic's Bar & Pool Rooms - The Victoria Hotel
Phone
0396690000
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Asian , Bar Food , Thai , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups , Bar
Ibis Styles Melbourne, The Victoria Hotel, 215 Little Collins Street, CBD, Melbourne
- Melbourne Asian Menus
- Melbourne Bar Food Menus
- Melbourne Thai Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Bar Food Menus
- Inner Melbourne Thai Menus
- Inner Melbourne Vegetarian Menus