Vic's Meat Market in Pyrmont Menu

None

Nearby Sample Menus

  • Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
  • Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
  • Bruschetta $7.00
  • Garlic/herb bread $5.00
  • Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
  • Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
  • Seasoned veg $5.00
  • Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
  • Salt szechuan pepper and chilli squid, lemon wedge $18.00
  • Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
  • Garlic prawns, chorizo, tomato, parsley (gf) $18.00
  • Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
  • Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
  • Poached chicken breast, mandarin and cashew nut salad $25.00
  • Norwegian Smoked Salmon crispy capers, bread $16.00
  • Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
  • Half bocconcini ball lemon, olive oil, crisp bread $16.50
  • Chicken 24hr marinated Tandoori chicken, with tomato, shredded lettuce, sweet mango chutney $16.50
  • Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
  • 0.5kg N.Y. Style Buffalo wings w blue cheese sce $16.50
  • Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
  • Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
  • Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
  • Served with side salad or potatoes -
  • Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Bowl of Chips $5.5
  • Tasmanian Salmon w, Salsa, Chips & Salad $19.5
  • Classic Prawn Cocktail $14.5
  • Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
  • Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
  • - Half Doz $19.9
  • Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
  • Chicken wingettes w Frank’s Hot Sauce & aioli $15.00
  • Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
  • Caesar salad w sautéed garlic prawns $20.00
  • Add Swiss cheese or bacon to any burger $2.00
  • Wedges w sweet chilli sauce & sour cream (v) $8.00
  • Polenta crusted, cauliflower, aged cheddar & mustard arancini w aioli (gf)(v) $8.00
  • King prawn linguine – fresh egg linguine, sautéed prawns, baby spinach, tomato concasse, chilli & garlic in white wine sauce $23.00
  • Bowl of chips (gf)(v) $7.00
Vic's Meat Market

Vic's Meat Market

location

Address

Sydney Fish Market, Bank Street, Pirrama Park Cafe, Pyrmont

phone

Phone

0285708570

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Barbeque , Burger , Grill , Steak

features

Features

Wheelchair accessible ,  Validated Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Takeout ,  Wine and Beer

Location
Sydney Fish Market, Bank Street, Pirrama Park Cafe, Pyrmont