Address
Southgate, 3 Southgate Avenue, Southbank, Melbourne
Waterslide Bar in Southbank Menu
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Nearby Sample Menus
- Flat iron 280g $44
- Wild mushroom risotto $30
- Potato chips, hand cut $9
- Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
- Best end $38
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
- Jerusalem artichoke goat’s curd and garlic shoots $9
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Acqua Panna Still Mineral Water (1 litre) $12
- Apple, orange, pineapple or orange mango passion $7.50
- Strawberry $7.50
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Caramel, chocolate, strawberry or vanilla $7.50
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Acqua Panna Still Mineral Water (500ml) $8.50
- Wok-tossed sliced beef tenderloin Full $58.00
- Deep-fried ice cream $12.00
- Coral trout, fresh mushrooms, dried shrimp roe Market Price
- Chrysanthemum broth with mixed vegetables $30.00
- Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00
- Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
- Deep fried bean curd with wild matsutake mushrooms $48.00
- Drunken pigeon $48.00
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Iced coffee, iced chocolate Milkshakes $7
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Apple, orange, pineapple or orange mango passion $7.50
- Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
- Long Pototo Fries With Aioli $9
- Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
- Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
- Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
- Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
- Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
- Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
- Apple, orange, pineapple or orange mango passion $7.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Iced coffee, iced chocolate Milkshakes $7
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
- Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
- Salmon Nigiri - sushi platter 35 pcs $35
- Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
- Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
- Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
- Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Salmon Sushi - 8 pcs salmon sushi N/A
- - Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
- Fish of the Day Fish of the day served with cream lemon sauce and capers N/A
- CHIPS $7.00
- Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
- - Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
- - Mexican Tomato, cheese, hot salami, capsicum, chilli and olives $16.00 / $19.00
- ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
- - Chicken Satay Chicken breast, served with rice and home made satay sauce $22.00
- Yellowtail with Black Shichimi $13/$15
- Red Snapper $5
- Kelp Salad $18
- Fish and Chips Nobu Melbourne Style $27
- New Zealand Scampi $33
- Flinder’s Island Salt bush Lamb Cutlets Yakimono $45
- Prawn Tempura $12/$15
- Oven Roasted Broccoli with 3 sauces $28
-
Salmon 14.00
- pan fried salmon with teriyaki saute on rice
- Nigiri Sushi & Sashimi
- Dessert
-
Crispy chicken 4.20
- deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
-
Potato sarada 7.00
- Japanese potato salad
- Avocado (V) 3.60
- 8 pieces 15.00
-
Pork Katsu 12.50
- Deep fried crumbed pork cutlet with shogayaki sauce and egg on rice
- Chicken liver parfait, shallot & watercress salad $17.00
- Heirloom tomatoes & buffalo mozzarella salad $10.00
- Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
- Croquettes $4.50/each
- Mt Zero marinated olives $9.00
- Roasted kipfler potatoes, confit garlic $9.00
Waterslide Bar
Phone
0425757400
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 2:00 PM – 1:00 AM, Sunday: 2:00 PM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Pub Food , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Free Wifi , Serves Alcohol , Outdoor Seating , Waitstaff , Wine and Beer , Bar
Southgate, 3 Southgate Avenue, Southbank, Melbourne
- Southbank Australian Menus
- Southbank Bar Menus
- Southbank Bar Food Menus
- Southbank Pub Food Menus
- Southbank Wine Bar Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Bar Menus
- Inner Melbourne Bar Food Menus
- Inner Melbourne Pub Food Menus
- Inner Melbourne Wine Bar Menus