Xiang Club in Melbourne Menu

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Nearby Sample Menus

SE19. Cuttlefish with Pickled Cabbage $19.80
S35. Singapore Fried Rice Noodles $7.50
4pcs $3.00
Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
S39. Dry Noodles with Szechuan Style Spicy Sauce $7.50
Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80

B7 Gal-Bi 26.90
V1 Mushrooms 6.00
Ice Cream 8.00
- Green Tea or Black Sesame
P2 Wine Pork Belly 16.90
pork Back-bone Soup with Potato 34.00
P5 Marinated Pork Steak 21.90
B4 Marinated Rib Fillet 24.90
P3 Soybean Pork Belly 18.60

Broccoli in garlic sauce $7.50
Sweet & sour chicken with rice $7.50
Mixed mushroom with broccoli $7.50
Fish & oyster sauce with rice $10.00
Curry beef & veg with rice $7.50
Mixed vegetables & tofu with rice $7.50
Vietnamese beef noodle soup $7.50
Satay beef & veg with rice $7.50

CUSTARD 3.95 EA
1/2 DOZEN GLAZED 13.95
(add $1 for KRANSKY)
Manufacturers of the World's Tastiest Doughnuts
CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
CLASSIC GLAZED 2.95 EA
HOT JAM 6 for $6.00
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS

Sichuan boiled fish fillets $28.00
Cumin pork ribs $24.80
Xiao long bao $9.80
Cumin pork $24.80
Yu xiang eggplant $24.00
Cumin pork $24.80
Prawn balls in duck yolk sauce $28.80
Yu xiang eggplant $24.00

-Potato, leek & bacon
Housemade banana bread $10.90
- Served with honey mascarpone
-Prosciutto
-House meatballs
Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
-Housemade rosti $3.00
-Add gluten free bread $2.00
Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce

Vindaloo
- With house made spicy vindaloo sauce & raita
Original
- Double smoked leg ham, napoli & cheese
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Make your choice of either
-Veal $28.50
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Dim sim parma
- 2 Favourite food groups come together as one!

Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00

Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Chicken Avocado - cheese, mayp, spinach $10.00
Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Vegetarian - roasted vegies, sundried-tom, pesto $10.00
Roasted Vegetable - cheese, tomato relish, spinach $10.00
Calamari Salad n/a
Breakfast Roll - eggs, bacon, cheese $8.00
Virginia Ham - cheese, tomato or pineapple $10.00

Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22

Ciabatta Herb (Take Away/Dine In) $ 2.70/$2.90
Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
18cm Tarte (Take Away) $ 44.00
16cm Cake (Take Away) $ 43.30
Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30

138. Pad See Ew
- Beef $12.90
- Seafood $13.90
131. Dumpling Egg Noodle Soup Chicken, Vegie $12.50
Honey Pepper Seafood $14.90
- Fish Fillet $12.90
- Beef $12.50
192. Sticky Rice $3.00

Braised Sliced Beef with Balck Bean Sauce $22.00
Braised Sliced Beef with Ginger & Onion in a Hot Pot $22.00
Mango Sorbet $7.00
Sweet & Sour Pork $24.00
Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
Sauteed Sliced Beef with Oyster Sauce $22.00
Sliced Barbecued Pork $6.50
Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00

Salt and pepper calamari $11.50
Szechuan spicy scallops $28.80
Mongolian style roast beef $11.50
Chilli broth beef $20.80
Szechuan hot and sour soup $7.00
Beef and vegetables "hor fun" in soup $13.80
Crispy noodles $13.80
- With shredded pork
Shanghai crystal shrimps $25.80
- With dragon well tea laces

Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Saganaki $17.00
- fruits in syrup
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Mediterranean tastes $25.00
- mezze tray
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Feta parcels $16.00
- thyme honey, black sesame seeds
Garlic bread $9.00
- garlic butter, herbs
Fettuccine veal ragu $25.00
- parmesan

Xiang Club

Inner Melbourne > Melbourne > Xiang Club

Address

3/206 Bourke St, Melbourne VIC 3000, Australia

Phone

0396637888

Email

None

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM