Xiang Club in Melbourne Menu

None

Nearby Sample Menus

  • Arancini $3.50 each
    • quattro formaggi and pea
  • Margarita $20.00
  • Lupino salami $19.00
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Sorbetti $14.00
  • Prosciutto $22.00
  • Torrone semifreddo $15.00
    • Pistachio ice cream
  • Panettone pudding and amaretto ice cream $16.00
  • Satay beef & veg with rice $7.50
  • Beef & veg with rice $7.50
  • Sweet & sour prawn & veg with rice $11.00
  • Shanghai fried noodle $7.50
  • Vietnamese beef noodle soup $7.50
  • Hot & sour soup $4.00
  • Chicken & veg with rice $7.50
  • Sweet corn chicken soup $4.00
  • Herb Bread
  • Scaloppine Al Vino
  • Saltimbocca
  • Chicken Livers
  • Veal Parmigiana
  • Fettuccine Paglia e Fieno
  • Avocado Vinaigrette
  • Minestrone
  • Mackerel with kimchi in spicy sauce $20.00
  • Spicy beef soup $5.50
  • Yukee $10.00
    • Korean style marinated raw beef
  • Spicy raw crab $16.00
  • Fish ball soup $5.50
  • Mushroom BBQ
  • Lobster hot pot Market price
  • Octopus BBQ $15.50
  • Seasoned various vegetables skewer $5.00
  • Main $34.50
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • 17. Whato family chicken - Mild $32.00
    • Deep fried boneless chicken with apple dressing
  • Budae gyeongol - Kimchi ham Hotpot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • 33. Spicy squid $21.50
    • Squid & vegetable with chili sauce
  • Beef Scotch fillet (220g)
  • 20. Naeng myeon - Mild Spicy $15.90
    • Cold noodle soup
  • 'New' daikon salad, rhubarb dressing 10.00
  • Special fried black rice, egg, spring onion 13.00
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Spicy tuna tataki, garlic soy 22.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Sweet corn 'kaki-age'
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Soup of the day $12.00
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Ham, cheese tomato toastie $7.50
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • French Peas, Bacon, Lettuce $8.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Fruit Salad $5.50
  • Avo Mash $14.00
  • Toast $5.00
  • Eggs Benedict $12.00
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Roast New Potatoes, Leek, Rosemary $11
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Xiao long bao (12 pcs) $8.00
  • Deep fried fruit $13.50
  • Fried beef with cucumber $16.50
  • Thailand fried noodle $10.50
  • Traditional hailin handmade noodle- vegetarian sauce $11.00
  • Braised beef with soy sauce $18.50
  • Shrimp meat potsticker (6 pcs) $12.00
  • Sizzling beef $16.00
  • C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
  • D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
  • S/Dough Wholemeal (Take Away) $ 6.75
  • 22cm Tarte (Take Away) $ 52.50
  • Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
  • Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
  • Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Smoked Salmon Sandwich $6.00
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 50. Kim Chi Fried Rice $9.80
  • 57. Seafood Noodles in Soup $11.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 37. Fish Fillet with Pickled Vegetable with Rice $9.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • 9. Duck Meat Spring Rolls $4.80
Xiang Club

Xiang Club

location

Address

3/206 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396637888

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
3/206 Bourke St, Melbourne VIC 3000, Australia
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