Aldgate Pump Hotel in Aldgate Menu

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Warm Bread Roll 50¢
Dukkah and Olive Oil with chargrilled bread (serves 2) $7.00
Garlic Bread (4pcs) $9.00
Nachos (with chilli con carne, tomato salsa, tasty cheese and topped with guacamole) $14.50
Warm Winter Bruschetta (topped with avocado, caramelised mushroom and goat's cheese) $12.90
Vegetarian Spring Rolls (2) - homemade and served with a soy & chilli dipping sauce $14.00
Dips - smoked eggplant, coriander & mint; roast capsicum & basil; spinach and ricotta; all homemade and served with char grilled pita bread $14.00
Tasting Plate - duck breast terrine with green peppercorns, chilli salt squid with tomato chilli jam, gorgonzola aranchini balls, served with nectarine and lemongrass chutney, green onion garlic aioli $26.00
Salt & Lemon Pepper Calamari - calamari rings lightly coated & served with garden salad, Aldgate fries & sweet chilli sauce (Small/Large) $17.00/$25.50
Garlic & basil Pesto Prawns - pan fried in a white wine cream sauce & served with staranise & saffron fragrant rice (Small/Large) $18.00/$29.50
Grilled Kebab Selection - kebabs of spicy plum & chicken; smokey bbq kangaroo; saffron & sesame oil prawn served with Moroccan cous cous, Spanish red onion marmalade, raita & char grille (Small/Large) $19.00/$32.50
Fish & Chips - coopers battered Barramundi fillets served with garden salad, Aldgate fries & tartare sauce (Small/Large) $17.00/$23.00
Vegetable Stack - stacked with carrot rosti, zucchini fritters, honey & ginger butternut pumpkin, glazed asparagus & goat's cheese curd finished with Vinno Cotto dressing $23.00
Warm Chicken Salad - grilled chicken served with a salad of baby spinach, roasted pumpkin, toasted walnuts, roasted beetroot, kifter potato, red onion & feta finished with balsamic glaze $23.00
Aldgate Pump Steak Burger - lapinja bun filled with thin rump steak, with bacon, fried egg, lettuce, tomato, cheese, beetroot, caramelised onion & garlic aioli served with Aldgate fries $18.00
Lamb's Fry & Bacon - pan-fried in red wine onion gravy & served with creamy mash potato, spinach & topped with crispy bacon $26.00
American Style Pork Ribs - slow cooked with chilli, garlic, red wine & bbq sauce, served with creamy mashed potato & sauteed green beans $29.50
Chicken Schnitzel - herb crumbed & golden fried, with Aldgate fries, salad & your choice of sauce - mushroom, pepper, gravy, Dianne, or parmy $22.00
Chicken Parmageddon - chicken schnitzel topped with ham, salami, pepperoni, napoli sauce, & melted cheese served with Aldgate fries & garden salad $28.00
Cajun Atlantic Salmon - pan fried & served with a shrimp & spring onion risotto, with Jamaican sauce topped with tomato ceviche & grilled lime $28.00
Cripsy Skin Chicken Breast - stuffed with apple, tarragon, shallots & vintage cheese served on a tomato mash & dhal, topped with a pumpkin & cumin hummus $28.00
Uccellini Scappati (stuffed pork roll wrapped in pancetta) - filled with porcini mushroom, fresh sage & dates served on a parmesan, butter & fresh herb polenta cake, drizzled with a rich Italian chunk $29.00
Morrocan Braised Lamb Shanks (1 shank) - served on a creamy mash potato with sauteed greens $18.00
Morrocan Braised Lamb Shanks (2 shanks) - served on a creamy mash potato with sauteed greens $28.00
Fillet Mignon - wrapped with smokey bacon & chargrilled, served on French shallots, Swiss Gruyere & fresh herb potato bake, with glazed asparagus & topped with a mushroom bourguignon sauce $38.00

Confi t baby potato with rosemary and sea salt fl akes (Small/Large) $6.50/$9.00
Seasonal roasted vegetables with butter sauce $6.50/$9.00
Sautéed green beans, prosciutto and walnuts (Small/Large) $6.50/$9.00
House garden salad with seeded mushroom dressing (Small/Large) $6.50/$9.00
Rocket, poached pear, goat’s curd and brazil nuts (Small/Large) $6.50/$9.00
Aldgate fries (Small/Large) $6.50/$9.00
Wedges with sour cream & sweet chilli sauce $12.00

Chicken schnitzel with chips $11.00
Crumbed fi sh with chips $11.00
Pasta with napoli sauce $11.00

Apple & Rhubarb Strudel - served with vanilla ice-cream & rhubarb compote $12.50
French Chocolate Pudding - with lavender & orange flavours served with chocolate honey sauce, candied orange slices & double cream $12.50
Spiced Pears Poached with Blackberries & Red Wine - served with vanilla ice-cream & biscuits $12.50
Nut Sundaes - chocolate, caramel or strawberry sundaes $8.50
Cheese Platter (serves 2) - selection of local cheeses, dried fruit & water crackers $25.00

Nearby Sample Menus

Buffalo Bruschetta 13.90
- Imported buffalo mozzarella from Campania Italy, served with toasted organic sourdough, fresh tomato & cold pressed olive oil
Sweet Potato
- served with a choice of sour cream, tzatziki, Aioli or hummus
Namaste 13.90
- Sweet potato & falafel patty, avocado, organic hummus, tomato, beetroot, carrot, alfalfa sprouts & sweet chilli sauce
FRIES / WEDGES
*Please ask our friendly staff for flavour of the day
ARGO Omelette 14.90
- with shallots, mushrooms, chilli, diced tomato, baby spinach leaves & provolone cheese served with organic rye bread
LARGE FRIES 7.90
Please select toasted or fresh bread options wholemeal, white & organic rye

Ishiyaki Una-Don - Tender grilled eel pieces on rice with spinach, spring onion and sesame all served in a sizzling stone bowl $21
Tempura Vegetable $8
Tuna $11
Tempura Roll - Crisp tempura prawn roll with flying fish roe and Japanese tartare sauce $9
King Fish $9
Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
Seaweed $3.5
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20

Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Ham and Pineapple - tomato, cheese, ham and pineapple (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Ham and Mushroom - tomato, cheese, ham and mushroom (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Wedges $9.00
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Seafood $20.50
Garden Salad $8.50

Prawn pack (6 prawn) $9.9
Combo 3 - mega deal - 2 chickens, jumpo chips, large salad, large gravy, 1.25l coke $55.0
Combo 8 - Coops chicken burger - Plain chicken burger, small chips, can of coke $11.9
Spring roll $3.0
Coops nest (AB) - (chips, yiros meats, garlic sauce & tomato sauce) med: $10.9, lrg: $15.5
Coleslaw, beans, potato, beetroot reg: $4.5, med: $5.5, lrg: $7.5, X-lrg: $9.2
Hamburger plain: $6.0, lot: $7.8
Coops Yiros (meat, chips, gravy only) $9.5

CRUMBED FISH & CHIPS $8.90
ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce $19.90
300G POLLO SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $18.90
KING PRAWN - Prawns, fresh tomato, basil, parsley, chilli & garlic topped with dressed rocket leaves $19.90 / $23.90 / $27.90
POLLO - gf Tender chicken pieces, sundried tomato, broccoli, baby spinach, shaved parmesan in a light cream chicken stock sauce $21.90
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
VEGETARIAN - v gf Baby spinach, broccoli, roasted capsicum, mushrooms, spanish onion, fresh tomato and kalamata olives in a light tomato and white wine sauce $20.90
CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil $16.90 / $20.90 / $24.90