Aldgate Pump Hotel in Aldgate Menu

MENU MENU
  • Warm Bread Roll 50¢
  • Dukkah and Olive Oil with chargrilled bread (serves 2) $7.00
  • Garlic Bread (4pcs) $9.00
  • Nachos (with chilli con carne, tomato salsa, tasty cheese and topped with guacamole) $14.50
  • Warm Winter Bruschetta (topped with avocado, caramelised mushroom and goat's cheese) $12.90
  • Vegetarian Spring Rolls (2) - homemade and served with a soy & chilli dipping sauce $14.00
  • Dips - smoked eggplant, coriander & mint; roast capsicum & basil; spinach and ricotta; all homemade and served with char grilled pita bread $14.00
  • Tasting Plate - duck breast terrine with green peppercorns, chilli salt squid with tomato chilli jam, gorgonzola aranchini balls, served with nectarine and lemongrass chutney, green onion garlic aioli $26.00
  • Salt & Lemon Pepper Calamari - calamari rings lightly coated & served with garden salad, Aldgate fries & sweet chilli sauce (Small/Large) $17.00/$25.50
  • Garlic & basil Pesto Prawns - pan fried in a white wine cream sauce & served with staranise & saffron fragrant rice (Small/Large) $18.00/$29.50
  • Grilled Kebab Selection - kebabs of spicy plum & chicken; smokey bbq kangaroo; saffron & sesame oil prawn served with Moroccan cous cous, Spanish red onion marmalade, raita & char grille (Small/Large) $19.00/$32.50
  • Fish & Chips - coopers battered Barramundi fillets served with garden salad, Aldgate fries & tartare sauce (Small/Large) $17.00/$23.00
  • Vegetable Stack - stacked with carrot rosti, zucchini fritters, honey & ginger butternut pumpkin, glazed asparagus & goat's cheese curd finished with Vinno Cotto dressing $23.00
  • Warm Chicken Salad - grilled chicken served with a salad of baby spinach, roasted pumpkin, toasted walnuts, roasted beetroot, kifter potato, red onion & feta finished with balsamic glaze $23.00
  • Aldgate Pump Steak Burger - lapinja bun filled with thin rump steak, with bacon, fried egg, lettuce, tomato, cheese, beetroot, caramelised onion & garlic aioli served with Aldgate fries $18.00
  • Lamb's Fry & Bacon - pan-fried in red wine onion gravy & served with creamy mash potato, spinach & topped with crispy bacon $26.00
  • American Style Pork Ribs - slow cooked with chilli, garlic, red wine & bbq sauce, served with creamy mashed potato & sauteed green beans $29.50
  • Chicken Schnitzel - herb crumbed & golden fried, with Aldgate fries, salad & your choice of sauce - mushroom, pepper, gravy, Dianne, or parmy $22.00
  • Chicken Parmageddon - chicken schnitzel topped with ham, salami, pepperoni, napoli sauce, & melted cheese served with Aldgate fries & garden salad $28.00
  • Cajun Atlantic Salmon - pan fried & served with a shrimp & spring onion risotto, with Jamaican sauce topped with tomato ceviche & grilled lime $28.00
  • Cripsy Skin Chicken Breast - stuffed with apple, tarragon, shallots & vintage cheese served on a tomato mash & dhal, topped with a pumpkin & cumin hummus $28.00
  • Uccellini Scappati (stuffed pork roll wrapped in pancetta) - filled with porcini mushroom, fresh sage & dates served on a parmesan, butter & fresh herb polenta cake, drizzled with a rich Italian chunk $29.00
  • Morrocan Braised Lamb Shanks (1 shank) - served on a creamy mash potato with sauteed greens $18.00
  • Morrocan Braised Lamb Shanks (2 shanks) - served on a creamy mash potato with sauteed greens $28.00
  • Fillet Mignon - wrapped with smokey bacon & chargrilled, served on French shallots, Swiss Gruyere & fresh herb potato bake, with glazed asparagus & topped with a mushroom bourguignon sauce $38.00
SIDES SIDES
  • Confi t baby potato with rosemary and sea salt fl akes (Small/Large) $6.50/$9.00
  • Seasonal roasted vegetables with butter sauce $6.50/$9.00
  • Sautéed green beans, prosciutto and walnuts (Small/Large) $6.50/$9.00
  • House garden salad with seeded mushroom dressing (Small/Large) $6.50/$9.00
  • Rocket, poached pear, goat’s curd and brazil nuts (Small/Large) $6.50/$9.00
  • Aldgate fries (Small/Large) $6.50/$9.00
  • Wedges with sour cream & sweet chilli sauce $12.00
KIDS MEALS KIDS MEALS
  • Chicken schnitzel with chips $11.00
  • Crumbed fi sh with chips $11.00
  • Pasta with napoli sauce $11.00
DESSERTS DESSERTS
  • Apple & Rhubarb Strudel - served with vanilla ice-cream & rhubarb compote $12.50
  • French Chocolate Pudding - with lavender & orange flavours served with chocolate honey sauce, candied orange slices & double cream $12.50
  • Spiced Pears Poached with Blackberries & Red Wine - served with vanilla ice-cream & biscuits $12.50
  • Nut Sundaes - chocolate, caramel or strawberry sundaes $8.50
  • Cheese Platter (serves 2) - selection of local cheeses, dried fruit & water crackers $25.00

Nearby Sample Menus

  • BURGERS
  • The Shroom 12.90
    • A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil)
  • *Ask our staff for flavours
  • Fruity Start 11.90
    • Cinnamon & raw cacao muesli with fresh seasonal fruit, light vanilla yogurt & honey
  • LARGE 7.90
  • Tofu Scramble 12.90
    • Tofu, sauteed kale, Spanish onion, roasted capsicums, zucchini, sprinkled with zaatar and served with multigrain tortilla
  • D. Smoked salmon, cream cheese & avocado 8.90
  • Light vanilla 3.00
  • California Inside-Out (6 pc) $8
  • Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
  • Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
  • Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
  • Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
  • Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
  • Tuna $11
  • Sashimi - A variety of fresh sliced raw fish $20
  • Garlic Bread $4.00
  • Cotoletta - crumbed chicken schnitzel $16.50
  • Carbonara - bacon, mushroom and parsley, lightly tossed in a cream and egg sauce $16.50
  • Margherita - tomato, cheese, fresh tomato, basil and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Calzone Marinara - freshly cooked seafood with red and white sauce, cheese, touch of garlic, topped with our home made napoletana sauce and parmensan cheese $20.80
  • Chilli Prawns - pan cooked prawns in a hot chilli sauce with spring onions, fresh tomato and a dash of white wine served on a bed of rice $21.00
  • Pizza Inferno - tomato, cheese, fresh tomato, peperone, chilli, basil, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Garlic Prawns - pan cooked prawns with a spring onion, cream and garlic sauce, with a dash of white wine served on a bed of rice $21.00
  • Cheese and egg burger $5.7
  • Large $7.5
  • Apple pie $2.5
  • Schnitzel chicken / veal burger plain: $6.4, lot: $8.2
  • Tobouli, chicken, caesar, chicken pesta, bacon caesar reg: $4.5, med: $6.0, lrg: $8.0, X-lrg: $9.9
  • Chicken Pack - 1/4 chicken hot pack / 1/2 chicken hot pack $10.9 / $14.9
  • Combo 4 - kids deal - 3 dino nuggets or fish fingers chips, kids drink $6.5
  • Coops mixed pack (2 prawns, 2 calamari, 1 crab stick) $8.9
  • AMATRICIANA - Bacon, chilli, fresh tomato, basil & spanish onion tossed in an olive oil & rich tomato sauce $19.90
  • GARDEN SALAD Lettuce, tomato, cucumber, kalamata olives & gf/v spanish onion with a balsamic vinaigrette $11.90
  • HAM & CHEESE PIZZA (8 inch) $8.90
  • ROAST PUMPKIN - v Baby spinach, fetta cheese, sundried tomato pesto & chargrilled zucchini $12.90
  • HERB BREAD Fresh mixed herbs & butter on toasted turkish bread $5.90
  • POLLO FUNGHI - gf Chargrilled chicken breast with garlic mash, sautéed spinach, crispy pancetta & mushroom sauce $24.90
  • LAMB - Chargrilled marinated lamb, crisp cos lettuce, fresh tomato, spanish onion, chopped parsley, olive oil, lemon juice & garlic sauce (white base) $19.90 / $23.90 / $27.90
  • GAMBERI - Prawns, pancetta, capers, garlic, parsley, chilli & rocket tossed in a light tomato, white wine & olive oil sauce $25.90
Aldgate Pump Hotel

Aldgate Pump Hotel

location

Address

1 Strathalbyn Rd, Aldgate, SA, 5154, Australia

phone

Phone

0883392015

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Strathalbyn Rd, Aldgate, SA, 5154, Australia
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