Archer Hotel in North Adelaide Menu

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Archer Hotel in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
Heirloom Tomatoes, Buffalo Mozzarella, Sweet Onion Custard and Barrel Aged Balsamic $18.90
Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90
Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
Market Fish - Our Waiting Staff Will Advise $POA
Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
Kilpatrick $3.50
Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90

The Kentish Sauvignon Blanc $6.50/$25
Fowles 'Are You Game?' Prosecco $8/$38
The Yard 'Riversdale' Cabernet Sauvignon $60.00
Charles Melton 'Rose of Virginia' Rose $8.50/$40
Montevecchio Moscato $8/$38
BEEF CHEEK POT PIE braised in lobethal bierhaus red truck porter, thick cut chips, tomato & onion relish $26.00
St Clair Pioneer Block 14 Doctor's Creek Pinot Noir $60.00
CREME BRULEE see staff for today's special $12.00

SALSICCE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, HOME MADE HOT ITALIAN SAUSAGE, ROAST CAPSICUM, ONIONS AND JALAPENO PEPPERS $25.90
VERDURE FRESCHE WOOD OVEN ROASTED PUMPKIN, ROASTED CAPSICUM, RICOTTA, FRESH SLICED TOMATO, BABY SPINACH AND FINISHED WITH A HOUSE MADE BASIL PESTO $12.90
MARGHERITA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA, FRESH MARINATED TOMATOES, BOCCONCINI CHEESE, BASIL PESTO, FINISHED WITH FRESH BASIL $25.90
FUNGHI MISTI MARINATED CHICKEN PIECES, BUTTON, SWISS AND PORCINI MUSHROOMS WITH PROSCIUTTO, IN A LIGHT CREAM SAUCE FINISHED WITH BABY SPINACH $23.90
POLLO MARSALA CHARGRILLED CHICKEN BREAST TOPPED WITH A SWISS AND BUTTON MUSHROOM MEDLEY IN A MARSALA CREAM SAUCE, SERVED ON A BED OF SEASONAL VEGETABLES $25.90
FELLINIWOOD OVEN PITA BREAD FELLINI WOOD OVEN PITA BREAD, BRUSHED WITH OLIVE OIL AND SEASONED WITH SALT AND PEPPER $9.90
RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90
SIDE SALAD FRESH MIXED LETTUCE,TOMATO, CUCUMBER, FRESH RED CAPSICUM AND SPANISH ONION, FINISHED IN A RED WINE VINEGARETTE $9.90

Icecream nut sundae with choice of chocolate, strawberry or caramel topping $8.5
- Gravy $7.0
Battered fish served with chips and salad 1 piece $10.0 / 2 pieces $17.9
300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** $28.9
Garlic prawns $6.0
Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9
Crumbed chicken tenders and chips $8.9
Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9

Chimi Churri $3
Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35
Devilled Chicken Wings (4 pieces) - Oven baked in our famous spicy sauce, with a hint of curry, served on steamed rice $18
Spaghetti Marinara - With whole mussels, Spencer Gulf king prawns, squid & fish in a rosé sauce $29
Side Salad - Mixed lettuce, tomato, cucumber, olives & Spanish onion $5
Salt & Pepper Squid - Flour dusted in lemon pepper & served with a lime thyme mayonnaise Entrée (8 pieces): $16, Platter (24 pieces): $32
Pink Pig - Flame grilled with bacon & our famous spicy sauce 1/2 Dozen: $18, Dozen: $32
Cajun Barramundi - Oven baked Northern Territory fillet, with a spicy New Orleans style seasoning, Served with steamed rice, mixed lettuce salad & a cucumber relish $31

CHEESE BURGER 100% premium ground msa beef pattie with cheddar cheese, fried onion, gherkin, tomato sauce & fries $10.90
- Creamy Mushroom, Green Peppercorn & Red Wine Gravy $1.5
CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise $10.90
- Seasonal Vegetables $6.0
- Add Chicken $4.9
- House Salad $5.0
250gm Emerald Valley MSA Porterhouse Steak $23.9
Burger of the Week See Specials Board In A Bun $16.9 – Topless $16.5 – Naked $15.9

Yellow Curry Chicken - Mild yellow chicken curry cooked with potatao, bamboo shoot and basil. $16.50
Basil Chicken or Beef - Chicken or beef and seasonal vegetables stir-fried with mild chilli jam and basil $16.50
Vegetarian Pud Thai - Stir-fried rice noodles with egg, vegetable and tofu. $14.50
Beef with Peanut Sauce - Stir-fried beef with vegetables topped with peanut sauce.(mild) $16.50
Spring Roll - Minced pork, carrot and vermicelli wrapped in pastry and served with sweet and sour sauce $7.50
Vegetarian Spring Roll - Deep fried spring roll filled with cabbage, carrot and vermicelli served with sweet & sour sauce. $7.00
Tasty Chicken or Beef - Stir-fried chicken or beef with red curry paste, vegetables and basil. $16.50
Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50

School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
Cheese plate with quince, relish & lavosh $16.9
Orange, feta and witlof salad $9.9
All pizzas made with a mozzarella and parmesan cheese blend -
Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9
Harvey Bay half shelled scallops with porcini butter $16.9
Tomato, basil, mozzarella and red onion salad $12.9
Chilli and garlic green beans $9.9

Side Salad - mixed greens & veggies with cilantro vinaigrette, creamy garlic dill or almond Thai dressin $8
Moroccan Magic - fusion of spiced quinoa, toasted pumpkin & sesame seeds, shredded carrots, plump raisins, sautéed onion, garlic & parsley swimming in maple sweet almond milk $12
Pitta Enlightenment - cool, creative, God-consciousness N/A
Green Mountain - Our Classic Ginger Lemonade With A Splash Of Wheat Grass On Ice $6
Loose Leaf Ripe Puer - natural probiotic. semi wild Meng Ku variety ripe puer in loose leaf form $4
Kefir Parfait - sprouted pumpkin seed, buckwheat & almond swimming in our coconut kefir topped with seasonal fruit $9
Garlic Lovers' Bread - served with cold pressed olive oil & sautéed garlic side $7
Caesar Salad - chopped romaine, garlic lover’s Caesar dressing topped by our house made vegan parmesan crumble $12

Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9

Genki-yaki G breast grilled with rosemary salt $9
Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Kimo G liver double-dipped in tare $8
Tori--Kara fried, spiced breast dipped in tare $12
Tsukune breast mince & ginger meatballs with tare $12
Chicken Cheese G breast with melted cheese & sesame dressing $10
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9