Ashmore On Bridge Street in Richmond Menu

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Ashmore’s Big Breakfast - 2 eggs cooked to your liking with bacon, lamb mint & rosemary chipolatas herbed tomato, smokey black beans, honeybrown mushrooms, house tomato relish & doorstopper toast $20.00
Eggs Royale - Poached eggs on sourdough toast with smoked salmon & hollandaise sauce $17.50
Eggs Florentine - Poached eggs on sourdough toast with wilted spinach, topped with hollandaise sauce $17.00
Eggs Benedict - Poached eggs on sourdough toast with leg ham, topped with hollandaise sauce $17.00
Savoury French Toast - 3 slices of French toasted baguette topped with basil pesto, baby spinach & shaved parmesan, served with honeybrown mushrooms $17.50
2 Eggs - Scrambled, poached or fried served on sourdough toast with house tomato relish $12.95

2 rashers bacon $3.50
2 lamb, mint & rosemary chipolatas $3.00
Smoked salmon $4.00
Honeybrown mushrooms $3.00
2 herbed tomato halves $3.00
Hollandaise sauce $2.50
House black beans $3.00

Lemon & Sugar with ice cream & cream $13.50
Blackberry & Pistachio with ice cream & cream $15.95
Apple & Cinnamon with ice cream & cream & drizzled with maple syrup $15.95
Pancakes with crispy bacon & maple syrup $15.95

Raisin Toast - 2 slices with butter $7.00
Doorstopper Toast - 2 slices with butter & your choice of house jam, vegemite, honey or marmalade $7.00
Pear & Blackberry Trifle - Poached pears, minted yoghurt, blackberries & toasted muesli topped with honey (GF option) $10.95

Soup of the Day - served with a hot crusty roll. Please see specials board $10.50
Hot Crusty Baguette served - with aioli or balsamic vinegar $8.00
Ashmore’s Gourmet Chicken Burger - A toasted Kaiser bun topped with baby spinach, Jarlsberg cheese, panfried chicken, slow cooked onion & roasted capsicum mayonnaise $19.95
Mexican Style Potted Beef Pie - Slow braised beef with Mexican black turtle beans, cumin, cinnamon, garlic, onion & chillies. Topped with crisp puff pastry. Served with fresh salad & chunky chips $21.00
Thai Style Pork Meatballs - Steamed ground pork, hand rolled & cooked in a sauce of coconut milk, chilli, coriander & lemongrass. Served with jasmine rice, salad greens & topped with cashews (GF/DF) $21.00
Beer Battered Market Fish - served with fresh salad, chunky chips & lime aioli (DF) Market Price
Frittata of the Day - served with fresh salad, chunky chips & tomato relish. Please see specials board. (GF option) $17.95
Warm Moroccan Lamb Salad - Lamb rump marinated in our paste of cumin, coriander, chilli, garlic & parsley. Pan fried & thinly sliced on a bed of rocket with cous cous. Topped with minted yoghurt. (DF $23.00
Creamy Mushroom Rissotto - Slow braised Arborio rice cooked with brunoise of vegetables glazed with cinzano & poached in vegetable stock flavoured with tarragon & honeybrown mushrooms. Bound with baby $19.95
Creamy Mushroom Rissotto Topped with Tiger Prawns $24.00
Hot Chunky Chips - served plain or with your choice of sweet chilli sauce & sour cream / house tomato relish / aioli /or tomato sauce $9.00
Savoury Pancake - Warm Mexican turtle beans, parmesan, fetta & coriander, topped with fresh salsa (Veg) $15.95
Sweet Pancakes Lemon & Sugar - with ice cream & cream $13.50
Apple & Cinnamon - with ice cream & cream & drizzled with maple syrup $15.95
Blackberry & Pistachio - with ice cream & cream $15.95
Devonshire Tea - Freshly made scones with lashings of freshly whipped cream, house jam & a coffee or a pot of freshly brewed tea. (GF option) $11.50
Savoury Scones - served with butter and tasty house tomato relish and a coffee or a pot of freshly brewed tea (NB: These contain bacon) $11.50
Ice cream Sundae - drizzled with your choice of topping with crushed peanuts, cream, a crisp wafer & toasted marshmallows. Toppings available include: chocolate, caramel, strawberry, raspberry, lime, $8.95
Delicious Homemade Cake - served with ice cream and cream $8.95

Crusty Continental Baguette - with aioli or balsamic vinegar $8.00
Soup of the Day - Seasonal & fresh served with a hot dinner roll $10.50
Slow Baked Onion & Parmesan Tart - served with a rocket & walnut salad $13.95
Spanish Style Garlic Chilli Prawns - served with a crusty baguette (DF/GF option) $15.95

Eye Fillet Steak - served with fried baby potatoes, port & horseradish sauce (GF option) $32.00
Pan fried Moroccan Spiced Blue Eye - served on cous cous, topped with fresh salsa & lime aioli (GF option/DF) $32.00
Chicken Breast - stuffed with pinenuts, raisins & spinach, wrapped in prosciutto with an almond saffron sherry sauce (GF/DF) $29.50
Pan fried Pork Sirloin - on cabbage, kranski and handmade pasta pieces with paprika & sour cream sauce $29.50
Vegetable Stack - consisting of oven baked sweet potato slices & layered with spinach, fetta, pureed Mexican turtle beans & parmesan (GF/DF option/Veg) $26.95

Poached Pears filled with blackberry cream chantilly, topped with orange cream anglaise & hazelnut praline (GF/DF option) $12.50
Warm Tuscan Cremes Baked marscapone & lemon curd with almonds & raisins (GF) $12.50
Vacherins Pavlova tart filled with chocolate mousse & strawberry & orange cream (GF) $12.50

Nearby Sample Menus

Greek Salad $7.50
Seafood Plate $28.50
Chicken Schnitzel $19.00
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Caesar Salad with Grilled Chicken Breast $21.50
Steak Sandwich $22.00
250g Pasture-Fed Local Scotch Fillet $27.00
Braised Lamb Shank $23.00

Tropicana - Pizza Sauce, Ham, Pineapple & Cheese S $9.90 L $12.90 F $18.90
Satay chicken -Satay Sauce, Onion, Mushrooms, Roasted Chicken, Diced Tomatoes & Cheese S $9.90 L $12.90 F $18.90
Tandoori chciken - Mango chutney base, tandoori chicken breast, red onion , roasted red peppers, baby spinach, fresh tomatoes, drizzled with tzatziki sauce S $11.90 L $15.90 F $23.90
Supreme - Touch of Everything - NO SEAFOOD S $9.90 L $12.90 F $18.90
1.25 Drink $4.00
Volcano - Pizza Sauce, Ham, Hot Salami, Pepperoni, Chilli Flakes & cheese S $9.90 L $12.90 F $18.90
Chocolate pudding with chocolate sauce $5.00
Prawn - Pizza Sauce, Prawns, Garlic, Oregano & Cheese S $11.90 L $15.90 F $23.90

Combination Vegetables $11.80
Squid Black Bean Sauce $19.00
Squid Chilli Sauce $19.00
Beef Cashews $16.00
Dim Sims (Steamed/Fried) (2) $2.20
B.B.O. Spare Ribs N/A
Curry Buck Bow Farn (fried rice) $16.80
Beef and Black Bean Sauce $13.80

Field mushrooms w red onion, garlic, parsley, wilted spinach & sweet soy (v) $15.50
Asparagus & poached eggs on toast w chilli jam $13.50
Mixed tapas plate (ask staff about todays plate) $19.90/$26.90
House fish cakes w parmesan salad & chilli jam $14.50
Eggs benedict w ham or bacon & house hollandaise $16.50
Brie pocketed mushroom caps w chili jam $8.50
Angry potatoes w spiced sugo & aioli $9.50
'Get shucked' bruny island oysters served 3 ways $7.50

Special Prawn Noodle Soup - Prawns, fishcakes, chicken, hard boiled egg and seasonal vegetables N/A
Chicken and Sweet Corn Soup N/A
Sambal Udon N/A
Prawn Crackers N/A
Spring Rolls and Dim Sims N/A
Nasi Goreng N/A
Fried Kway Teow N/A
Chicken Noodle in Satay N/A