Barrenjoey Restaurant & Guesthouse in Palm Beach Menu -

Salt and pepper calamari and zucchini with garlic and lime aioli $19/$32
Sydney rock oysters, freshly shucked, eschalotte mignonette $21/$39
Truffled duck liver parfait, Prosecco jelly, cornichons, watercress and grilled sourdough $19.00
Mediterranean mezze plate, prosciutto, hummus, labne, baba ganouj and grilled bread $23/$30
Grilled West Australian scampi with Pernod butter, toasted almonds, fennel and radish salad $22/$32
Shaved San Danielle prosciutto with black figs, buffalo mozzarella, basil and aged balsamic $20.00

Roast spatchcock with mascarpone, sage, crispy kale, kipflers and creamed sweetcorn $29.00
Braised shellfish with tomato, saffron, fennel, garlic, parsley, aioli and grilled sourdough $32.00
Bucket of Queensland tiger prawns in shell, marie rose sauce and lemon $26.00
Cape Grim eye fillet or rib eye steak with chips, watercress salad and peppercorn butter $35.00
Seafood plate- tiger prawns, oysters, scampi, scallops, flathead, chips, lemon and cocktail sauce $39.00
Lightly beer battered fresh flathead fillets, chips, tartare sauce and lemon $26.00
Scotch fillet steak sandwich, beetroot relish, rocket, tomato, horseradish and chips $22.00
Wagyu beef burger with beet relish, tomato, cheese, lettuce, dill pickle, brioche bun and chips $25.00

Rocket, beetroot, goat’s cheese and toasted walnut salad $9.00
Greens with garlic butter and almonds $7.00
Fattoush salad, cos, olives, croutons, tomato, cucumber, radish, mint and sumac $7.00
Chips with chilli, garlic, herbs, parmesan $7.00
Salted chips $7.00

Lemon, lime and meringue tart with crème fraiche $14.00
Mascarpone and vanilla panna cotta with mango, passionfruit and cherries $14.00
The bombe- ice cream sandwiched between panettone with a choc top and flamed meringue $14.00
Soft centred chocolate pudding with vanilla bean ice cream $14.00
Affogato- vanilla bean ice cream ‘drowned’ in espresso with frangelico and biscotti $14.00
Mixed selection of ice creams and sorbets $14.00
Australian and imported cheeses, quince paste, chutney and poppy seed lavosh $18.00

Nearby Sample Menus

Steak Wagyu Beef - Quality Australia wagyu on a sizzling plate served with salad, rice and miso $17.50
Mixed Bento - Bento box with 3 pieces gyoza, 4 pieces assorted nigiri, salad and miso soup $15.00
Maki Medley - A mouth watering assortment of all your favourite Maki rolls, the Maki Medley is an irresistible meal created for many. 24 pieces of hosomaki including salmon, cucumber, cooked tuna and $48.00
Aburi Salmon Don - Seared salmon belly with avocado, mayonnaise and tobiko on rice $18.00
Lobster Salad (2 pcs) $5.00
Teriyaki Chicken / Beef / Seafood - Your choice of teriyaki chicken, beef or seafood with green salad, rice and miso soup $14.50
U-Don Sushi Set - Hot udon noodles with 4 pieces of nigiri and 6 pieces of hosomaki $16.00
Ramen with Tempura - Your choice of mild or hot ramen with 2 pieces of prawn tempura and 2 pieces of vegetable tempura $15.00

- Avocado Roll $2.80
Shogayaki Teishoku - Finely slice pork in ginger sauce $13.80
Gari - Sweet ginger $1.50
Sea Eel Tempura (2pcs) $8.00
Nigiri Platter Assorted small seaweed rolls (18pcs) & assorted Nigiri Sushi (16pcs) $47.00
Hoso Maki Sushi Small size seaweed rolls (6pcs) -
Queens Cliff - Nigiri Sushi - Crumbed Chicken (Tonkatsu) - Salad - Seaweed Roll - Teriyaki Fish - Soy Beans (Edamame) - Small Udon Noodle $17.00
Boiled Octopus - Boiled octopus slice (7 pcs) $11.80

Plain, Herb, Garlic or Cheese Bread - on wholemeal sesame seed torpedo buns $4.00
Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $7.50
Lebanese Bread - with herb, garlic or chilli $4.00
Carrot & Nut Roast - a delicious nut roast made from sauteed onions, carrots, brazil nuts, walnuts, wholemeal breadcrumbs & seasonings. Choose either lentil gravy or spicy tomato Entree: $12.00, Main: $17.00
Vegetarian Lasagne - sandwiched layers of flat pasta, vegetables (carrots, mushrooms, cauliflower, pumpkin & broccoli), Italian tomato sauce, cheese sauce topped with cheese & baked til golden Entree: $12.00, Main: $17.00
Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
Spinach & Cheese Enchilada - sauteed spinach, onion & garlic mixed with ricotta cheese & baked inside flour tortillas with a golden cheese sauce topping Entree: $12.00, Main: $17.00

Italian - carbanossi Reg $ 10.50/Med $ 16.00/Lge $ 20.00/Fam $ 26.00
Sizes - 9Inch Regular 6 slices, serves 1 - 13Inch Medium, 8 slices, serves 2 - 15Inch Large, 10 slices, serves 3 - 18Inch Family, 12 slices, serves 4 N/A
Derek's - ham, sliced tomato, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Sausage Sizzle - onion, bacon, sausage, tomato Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Mexican - salami, onion, jalapeno Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Base (choice of sause & cheese) Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
Tufnel's Tuna Treat - onion, garlic, oregano, tuna (no bones) Reg $ 12.00/Med $ 18.00/Lge $ 22.00/Fam $ 28.00
Vegetarian - capsicum, onion, mushroom, olive Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00