Blue Anchorage Cafe' Restaurant Bar in Calliope Menu

Breakfast Menu Breakfast Menu
  • Thick Cut Toast or Fruit Toast with Butter & Jam $5.00
  • Croissants with Jam $7.50
  • French Toast - golden french toast with short cut bacon, bananas & maple syrup $12.00
  • Waffles - belgian waffles with vanilla ice-cream, wild berry compote & drizzled maple syrup $12.00
  • Pancakes - buttermilk pancake stack with wild berries, passionfruit ice-cream & maple syrup $12.00
  • Fritters - home made sweet corn fritters layered with premium smoked short cut bacon, poached eggs, cheese kransky sausage & tomato chilli jam $17.50
Sides Sides
  • 4 Grilled Chicken Tenderloins $5.50
  • 5 Grilled Tiger Prawns $5.50
  • 4 Grilled Local Whiting Fillets $5.50
  • Fresh Garden Summer Salad $9.50
  • Fresh Caesar Salad (Small/Large) $9.50/$16.50
  • Bowl of Wok Tossed Seasonal Vegetables $9.50
  • Herb Salted Thick Cut Chips $9.50
  • Crispy Skin New Potatoes $9.50
  • Crispy Szechwan Pepper Onion Rings $9.50
  • Garlic Aioli $1.50
  • Tomato Chilli Jam $1.50
From The Grill From The Grill
  • Petite Wagyu Aged Rump (150g) $21.50
  • Grass Fed Beef Tenderloin wrapped in Streaky Bacon (250g) $32.50
  • 'Red Ox' Aged New York Striploin (300g) $32.50
  • Certified Black Angus Aged Rump (350g) $32.50
  • Seafood Topper - moreton bay bug, tiger prawns, hervey bay half shell scallop & tender calamari rings in a garlic cream sauce $11.50
Hot & Cold Mains Hot & Cold Mains
  • Seafood Tempter Plate - apple cider battered dory with crumbed tiger prawns, salt & pepper soft shell mud crab, fresh king prawns, 3 natural oysters, herb salted chips, side salad & condiments $39.50
  • Three Tier Seafood Tower (served 2) - fresh king prawns, moreton bay bugs, 6 freshly shucked natural oysters with cocktail sauce & fresh lemon, tasmanian smoked salmon salad with honey citrus dressing $69.50
Specialty Mains Specialty Mains
  • Herb Crusted Coral Trout - topped with moreton bay bug, half shell scallops, tender calamari & tiger prawns & buttered mash, seasonal vegetables & finished with a champagne chervil cream sauce $37.50
  • Blackened Barramundi Fillet - with grilled tiger prawn skewers, avocado salsa & a lime tomato marmalade on buttered mash, seasonal vegetables & finished with a hollandaise sauce $33.50
  • Pan Seared Breast of Chicken - stuffed with moreton bay bug met, creamy camembert cheese with a mango cream sauce on buttered mash & seasonal vegetables with tomato chilli jam $33.50
  • French Tart - filled with baba ghanoush, cherry tomatoes, chickpeas, roasted red peppers, field mushrooms & baby spinach, glazed with goat's cheese with a tomato cumin coulis & szechwan onion rings $31.50
  • Five Spiced High Country Pork Prime Rib - on the bone on crispy, sweet potato wedges with a pear, goat's cheese & walnut crumble, crisp crackling shards & a madeira pan jus $33.50
  • Grass Fed Beef Tenderloin Wrapped in Streaky Bacon - with succulent, twice cooked lamb ribs with garlic cream tiger prawns on buttered mash & seasonal vegetables $37.50
  • Succulent Lamb Ribs - basted with a sticky ginger chilli glaze on crispy hand cut sweet potato wedges with pickled vegetables, garlic aioli & tomato chilli jam (1 / 2 racks) $18.50/$28.50
  • Whole Broiled Lobster - with tiger prawns & scallops in a creamy mornay sauce, with a summer garden salad & warm ciabatta slices $61.50
  • Tasmanian Smoked Salmon Stack - layered between crisp wonton shards with double brie cheese micro salad, avocado & balsamic onions $18.50
  • Grilled Half Shell Scallops - with a white bait & sand crab fritter, salad greens with a fresh lemon & avocado salsa (Entree/Main) $18.50/$28.50
  • Tempura Vegetables - mushroom, zucchini & capsicum on a rice noodle salad with szechwan onion rings, garlic aioli & thai plum dipping sauce (Entree/Main) $17.50/$28.50
  • Five Spiced Macadamia Nut Chicken Tenderloins - on a watermelon salsa with a mango lime dipping sauce (Entree/Main) $17.50/$27.50
Breads Breads
  • Half Ciabatta - oven baked with garlic herb butter (3 slices) $6.50
  • Full Ciabatta - oven baked with three homemade dips (6 slices) $9.50
  • Oven Baked Damoer Loaf - filled with herb butter & gooey brie cheese $9.50
  • Bowl of mixed marinated olives $6.50
Entrees Entrees
  • 6 Natural Oysters with tangy cocktail sauce & lemon $16.50
  • 6 Kilpatrick Oysters with bacon & worcestershire sauce $18.50
  • 6 Mornay Oysters with smooth cheesy sauce $18.50
  • 6 Beer Battered Oysters with tomato chilli & garlic aioli $18.50
  • Famous Blue Anchorage Seafood Chowder - with tiger prawns, scallops, reef fish & sand crab with warm ciabatta bread (Entree/Main) $17.50/$22.50
  • Salt & Szechwan Pepper Calamari - quick fried & extra tender, on a summer salad with lime aioli & chilli plum dipping sauce (Entree/Main) $17.50/$27.50
  • Sticky Asian Style Pork Belly - with tempure tiger prawns on a warm rice noodle salad with chilli, ginger dressing & tomato chilli jam (Entree/Main) $17.50/$27.50
Salads Salads
  • Thai Style Chicken Salad - with roasted cashew nuts, tossed through a chilli lime mango dressing & finished with crispy noodles $21.50
  • Beef & Bug Salad - with chilli, marinated beef tenderloin & garlic grilled moreton bay bugs on a tossed salad, roasted peanuts with chilli ginger & lime dressing $23.50
Pasta Pasta
  • Seafood Pasta - seared prawns, scallops, mussels & reef fish with chilli, garlic & ginger with lemon juice & white wine, tossed through saffron tagliatelle (Entree/Main) $19.50/$26.50
  • Seared Cajun Chicken Pasta - tagliatelle tossed through a bacon & mushroom cream sauce with tomato, baby spinach & shaved parmesan (Entree/Main) $17.50/$26.50
Fish & Chips Fish & Chips
  • Fish of the Day - crumbed or apple cider battered, with herb salted chips, house made tartare sauce & fresh lemon $19.50
  • Tempura Whiting & Tiger Prawns - on herb salted chips, house salad, tartare sauce & fresh lemon $25.50
  • Apple Cider Battered Barramundi - with crumbed tiger prawns, soft shell mud crab & salt & pepper red claw crayfish on herb salted chips, tartare sauce & fresh lemon $28.50
Gourmet Burger Bar Gourmet Burger Bar
  • New Orleans Ultimate Chicken Burger - with cajun chicken fillets, streaky bacon, avocado, brie cheese, tomato, lettuce with tomato chilli jam, garlic aioli on warm turkish pocket & crispy fries $19.50
  • Double Wagyu Beef Tower Burger - with swiss cheese, streaky bacon, tomato, beetroot relish, lettuce, garlic aioli on a warm turkish pocket & crispy fries $19.50
  • Eye Fillet Steak Sandwich - between pumpkin sourdough with grilled aubergine, tomato, lettuce, red onion jam & crisp proscuitto shards with crispy new potatoes & lashings of aioli $19.50
  • Great Barrier Burger - with crumbed coral trout, avocado, tomato & lettuce with tangy thousand island dressing on warm turkish pocket with salt & szechwan pepper quick fried calamari & crispy fries $21.50
  • Eggs Benedict - soft poached eggs on toasted english muffins with baby spinach, hollandaise sauce, slow roasted tomatoes & crispy hash browns with either: tasmanian smoked salmon $16.50
  • Eggs Benedict - soft poached eggs on toasted english muffins with baby spinach, hollandaise sauce, slow roasted tomatoes & crispy hash browns with either: short cut bacon $15.50
  • Bribie's Big Breakfast - two fried eggs, short cut bacon, cheese kransky sausage on inch thick toast with grilled mushrooms, hash browns & slow roasted tomatoes $17.50
  • Turkish Pocket - smoked salmon & baby spinach scrambled eggs on warm turkish $17.50
  • Omelette - spanish omelette with potato, mushrooms, onions, tomatoes, spinach, red pepper & stretch curd mozzarella cheese, add short cut bacon $19.00
  • Omelette - spanish omelette with potato, mushrooms, onions, tomatoes, spinach, red pepper & stretch curd mozzarella cheese, add tasmanian smoked salmon $20.00
Children's Meals (12yrs & Under Only) Children's Meals (12yrs & Under Only)
  • Steak, Crispy Chips & Garden Salad $11.50
  • Calamari, Crispy Chips & Garden Salad $11.50
  • Crumbed Fish Fillet, Crispy Chips & Garden Salad $11.50
  • Crumbed Chicken Fillet, Crispy Chips & Garden Salad $11.50
  • Kids Upside Down Ice-Cream Cone with Lollies $3.00
Desserts Desserts
  • Baileys Panacotta - with raspberry marinated strawberries, crisp biscotti, chocolate shards & burnt caramel gelati $12.50
  • Warm Bitter Dark Chocolate Tart - with wild berry compote, raspberry sorbet, mascapone cream & chocolate shards $12.50
  • Caramel Peanut Bread & Butter Pudding - with mascapone cream, rum & raisin gelati & cinnamon shards $12.50
  • Home Made Tiramisu - with dark chocolate gelati, wild berry compote, crisp biscotti & chocolate shards $12.50
  • White Chocolate & Macadamia Golden Steamed Pudding - with vanilla ice-cream & mascapone cream $12.50
  • Famous Macadamia Nut Sundae - vanilla 0ce-cream, honey glaed macadamia nuts, topped with swiss caramel fudge & chocolate shards $12.50
  • Warm Flourless Chocolate Pudding - with raspberry marinated strawberries, cinnamon shards & raspberry sorbet $12.50
  • Hand Made Gelati Parfait - 3 scoops of any flavour combination of our current gelati selection, topped with whipped cream & raspberry $9.50

Nearby Sample Menus

  • Hot N/A
  • Pineapple Fritter N/A
  • All burgers, rolls and wraps come with your choice of sauce -
  • Wrap Combo N/A
  • Chocolate Mousse N/A
  • 5x Wing Bitz and Chips (5 Marinated Wings and chips with sauce) N/A
  • Schnitzel & Chips (1 Schnitzel, Chips, Gravy) N/A
  • Single Dinner Bun (Gladstone stores only) N/A
  • MINCE - All of our burgers include lettuce, tomato, carrot, cucumber, beetroot, cheese, onion and sauce. $9.00
  • FISH BITES N/A
  • MINIMUM CHIPS $3 - Chips, drinks and choice of Nuggets, dim sims, pluto pup, fish bites or calamari rings $7.00
  • HASH BROWNS - Chips, drinks and choice of Nuggets, dim sims, pluto pup, fish bites or calamari rings $7.00
  • GREEK LAMB WRAP $10.00
  • GRILLED FISH WRAP $12.50
  • CHICKEN CHIPPIES - Chips, drinks and choice of Nuggets, dim sims, pluto pup, fish bites or calamari rings $7.00
  • STEAK WITH THE LOT - All of our burgers include lettuce, tomato, carrot, cucumber, beetroot, cheese, onion and sauce. $11.50
  • Scrambled Eggs Diced Bacon, Spanish Onion, Cream, Seasoning and 3 Eggs served with Thick Cut Toast $12.90
  • Sauces Gravy, Tomato,BBQ, Sweet Chilli Sauce, 10% Surcharge on Public Holidays Open 7 Days Ice Cream Tomato Relish, Traditional Pickles, Mayonnaise, Hollandaise & Mint Jelly N/A
  • Healthy Brekky Poached Eggs, Grilled Tomato, Mushrooms, Avocado and Thick Cut Toast $17.50
  • Kid's Brekky :) Bacon, Egg, Hash Brown, Baked Beans and Toast with Tomato Sauce on the side $10.50
  • Bacon and Egg Burger Served with Lettuce, Tomato, Grilled Onion, Carrot, Cucumber, Beetroot and BBQ Sauce $13.90
  • Extras Lettuce, Tomato, Cucumber, Onion, Carrot, Pinapple, Beetroot & Cheese $0.80 ea
  • Chicken Burger Chicken Breast served with Mayonnaise, Lettuce, Tomato & Cheese $14.90
  • - Bacon, Asparagus, Grilled Tomato or Mushroom $3.00 ea
  • 9 Piece Feast 9 pieces of Fried Chicken, 2 large Chips, large Coleslaw and large Mash & Gravy. N/A
  • Cheesy Bacon Loaded Chips Chicken Treat's famous Chips topped with Twistie style cheese sauce and crunchy bacon bits. Available in Extra Large and Monster size. N/A
  • Kids Chicken Dinner 1/8 Rotisserie Chicken, with yummy vegies and gravy, plus a Pop Tops drink for you to enjoy! N/A
  • Nuggets Nuggets - 10 Nuggets Pack of 10 breast chicken Nuggets available with your choice of Tomato, BBQ, Sweet ‘n’ Sour dipping sauces. N/A
  • Honey Mustard Burger Chicken pattie with tasty cheese, lettuce and honey mustard sauce in a sesame bun. N/A
  • Cheeseburger Chicken pattie with tomato sauce and tasty cheese. $2.00
  • Spicy Cheeseburger Spice up your fave Chicken Cheeseburger with our Spicy Boom sauce. $2.00
  • Splice The combination of creamy vanilla with a refreshing fruit ice shell N/A
  • Traditional Mongolian Sauce with chilli oil & veges - With Chicken $11.90
  • Traditional Mongolian Sauce with our special chilli oil & vegetables served on a sizzling platter - With Chicken $17.90
  • Chinese Chow Mein (wok-fried noodles) - With Chicken $11.90
  • Nasi Goreng (rice) $16.90
  • Zhenjiang Pork stir-fried with our house-made Zhenjiang black sweet ‘n’ sour sauce and vegetables $16.00
  • Toasted Cashews/Almonds or Mook Yi (Black Wood Ear Fungus) $2.00
  • House-made Honey Sauce - served crispy on a bed of crunchy rice noodles - With Pork $15.90
  • Seasonal Vegetable Fried Rice $12.00
Blue Anchorage Cafe' Restaurant Bar

Blue Anchorage Cafe' Restaurant Bar

location

Address

2 Toorbul St, Bribie Island, QLD, 4507, Australia

phone

Phone

0734081676

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Toorbul St, Bribie Island, QLD, 4507, Australia
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