Chinta Ria Temple of Love in Cockle Bay King St Wharf Menu -

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Springy’s V Crunchy vegetables tossed in subtle seasonings, wrapped in a fine pastry and snap fried. 2 per serve. $7
Curry Puff V Braised onions and diced potatoes blended with our mix of curry spices, wrapped in puff pastry. 2 per serve. $7
Satay Ayam and Beef Satay Pre marinated tender fillets diced and served on skewers, with our own spicy peanut sauce. 2 per serve. $7
Parker’s Gems Bite sized pieces of minced chicken blended with potatoes, coriander, silver thread noodles and special spices – lightly battered then snap fried. 4 per serve. $8.60
Lohbak Minced chicken blended with a subtle 5 spice seasoning and wrapped in a bean curd skin and then fried or steamed. 2 rolls per serve. $8.60
Tofu Quartet V Tofu squares served with our own spicy peanut sauce. $8
Ella’s Wrap A couple of plump prawns stuffed with minced prawns, herbs and vegetables sealed in a fine pastry and snap fried. 2 per serve. $9
Golden Browns’ Fresh wonton pastry filled with minced chicken, water chestnut, black fungus and spring onions. Snap fried. 4 per serve. $7
Aromatic Wrap Mackerel Fillet mince mixed with lime leaves, curry powder, Turmeric and chilli wrapped in banana leaves. Snap fried. 2 preserve. $6.50

Hot ‘n’ Sour Tofu, shredded black fungus, mushrooms, bamboo shoots and preserved cabbage in a spicy egg-blend soup. $8.50
Corn Soup A hearty sweet corn egg-blend chowder with chicken and a sprinkle of spring onion. $8.50
Wonton Broth Plump house-made wontons filled with minced chicken, water chestnut, black fungus and served with choy sum in a clear chicken broth sprinkled with spring onions. $9.50

Curry Laksa Fine strands of vermicelli and soft hokkien noodles, tossed with fried bean curd puff, slices of fish cake, chicken and sugar snap peas in a piquant spicy coconut curry soup. $17
Chicken Laksa $17
Seafood Laksa With plump prawns, fishcake and rockling fillet. $21.50
Chinta Soup Soft hokkien noodles with sliced chicken, prawns and bean shoots. Served in a chicken broth finished with a sprinkle of dried onions. $17

Canto Mai Fun or Hor Fun Pan fried rice vermicelli or rice noodles wok tossed with prawns, fishcakes, ling fillets, choysum served with a garlic infused egg white gravy. $22
Hokkien Char Soft cooked hokkien noodles gently simmered in a dark soy sauce with slices of fish cake, rockling fillet, bak choy and prawns. $18.50
Sambal Mee Hoon Rice vermicelli wok-fried in a light chilli paste with prawns, chicken and egg. Lightly spiced. $17.50
FKT aka Fried Kway Teow Wok-fried rice noodles with fish cake, prawns, egg and bean shoots. Lightly spiced. $18.50
Mee Goreng (Indian Style) V Hokkien noodles wok-tossed with a blend of spices, diced bean curd, potatoes, tomatoes, chicken, egg and prawns. $17.50
Sing Mai Fun aka Singapore Mee Hoon V Rice vermicelli wok-fried with barbecued chicken, egg and bean shoots. Lightly spiced. $17.50
Vegetarian Hokkien Noodles or Rice Vermicelli V Fresh seasonal greens tossed with hokkien noodles or rice vermicelli in a dark thick soy sauce. $17.50
Kon Loh Mee Hoon or Hokkien Noodles Rice vermicelli or hokkien noodles blanched with a sweet soya sauce, topped with a choice of curry chicken, beef rendang, soya sauce chicken or roast duck. $18.50

Nasi Lemak Campur Fragrant coconut rice with a portion of chicken curry, beef rendang or lamb curry. Served with sliced egg, achar salad, peanuts and sambal bilis. $17
Nasi Goreng V Spicy traditional Malay-style fried rice with chicken, egg, sambal and bean shoots, finished with dry shallots. $17.50
Special Fried Rice V Traditional Chinese-style fried rice with barbecued chicken, egg and bean shoots. $17.50
Soya Sauce Chicken Rice Quarter Chicken served with steamed rice and bak choy. $17
Roast Duck Rice Quarter Duck served with steamed rice and bak choy. $17
Roast Duck or Soya Sauce Chicken 1/2 Roast Duck or Soya Sauce Chicken with bak choy. $22
Steamed Rice (per person) $3
Coconut Rice (per person) $3.50
Curry / Peanut Sauce $3.50

Sambal Prawns Fresh prawns in a light chilli paste with onion and tomato. $28.50
Chilli Prawns Fresh prawns topped with an egg-blend sweet chilli sauce. $28.50
Garlic Prawns Fresh prawns and snow peas sautéed in an egg blend sauce. $28.50
Assam Prawns Fresh prawns in a spicy tangy tamarind flavoured sauce with tomatoes, string beans and pineapple pieces. $28.50
Ginger Prawns Plump wok-tossed prawns with fresh ginger root and spring onions. $28.50

Assam Fish Rockling fillets simmered in a delicious spicy tangy tamarind flavoured sauce with tomatoes, string beans and pineapple pieces. $26.50
Soya Sauce Fish Rockling fillets flavoured with a mix of ginger, coriander and onions. $26.50
Sambal Fish Rockling fillets in a light chilli paste with onion and tomato. $26.50
Chilli Fish Rockling fillets topped with an egg-blend sweet chilli sauce. $26.50

Hey Tango Chicken fillets brushed with egg white, lightly battered, drizzled with a tangy blend of plum, lemon and sugar sauce. $23
Ayam Blues Lightly battered chicken fillets, wok tossed in a subtle tangy mayonnaise coating infused with lemon juice and tomato sauce. $24
Ayam Ria Chicken fillets, diced and wok-tossed in a blend of spices, fresh ginger root, dry red chillies and finished with crisp carrot slices and snow peas. $23
Curry Chicken Chicken fillets in an aromatic sauce of curry paste and coconut milk. $24
Red Temple Chicken Chicken roulade smothered with a lightly spiced red sauce of chilli, lemon grass, coconut, garlic and tomatoes. $25.50
Tofu Chinta V Fresh tofu wok-tossed with pounded chilli, garlic, minced chicken, onions, char choy and chilli bean sauce. $16.50

Curry Lamb (Red) Diced loin of lamb, curry, potatoes and coconut milk. $24

Beef Rendang Slow cooked beef chunks in curry paste and coconut milk. $24
Beef Ria Diced beef fillets wok-tossed in a delicious combination of spices, fresh ginger root, garlic and dry red chillies, finished with crisp carrot slices and snow peas. $23
King Toh Beef Thin strips of beef lightly floured and wok seared then tossed with onion in chef’s special blend sauce. $24

Gado Gado V Steamed beanshoots, shredded cabbage, tofu and cucumber dressed with our spicy peanut sauce and garnished with egg slices and pappadams. $16.50
Mixed Vegetables V Mushrooms, snow peas, baby corn, seasonal vegetables $17
Sambal Spinach V Spinach tossed in a light chilli prawn paste. $17
Kari Sayur (Vegetarian Curry) V $17

Roti Flaky bread influenced by Malay Indians. $4.90
Roti Kari Roti with a choice of chicken, lamb or beef curry. $17

Nearby Sample Menus

Hearty Breakfast Premium bacon, eggs, lamb and rosemary chipolata, roast tomato, mushrooms, onions, baked beans and toast. $14.5
Cheese Platter Selection of fine Australian cheese with fresh and dried fruit and crackers $12
- With anchovies $16
Rocket salad $7
Hash brown $2
Chicken Wings Honey soy and apricot, served on crispy vermicelli. $12
Chilli Prawns * Tiger prawns in a chilli napolitana sauce. $14
Pancakes Served w/ maple syrup & ice cream. $12

TRIO OF DIPS – Daily chef’s suggestions $12.50
MEAT LOVER beef, pork sausage, bacon, onion, cherry tomato & BBQ sauce $21.50
PRIMAVERA (v) baby spinach, mushrooms, roasted pumpkin, eggplant & roasted capsicum drizzled with aioli $19.50
TUNA SALAD tuna, tomato, cucumber, boiled egg, capsicum, mesclun and olives in balsamic dressing $15.50
SMOKED SALMON WRAP provolone cheese, tomato, spanish onion and capers. Served with chips or salad $15.50
PANINI DI PROSCIUTTO tomato, povolone cheese and avocado toasted in focaccia. Served with chips $14.50
BEEF LASAGNE homemade baked Italian pasta with double smoke ham & ricotta cheese served with garlic bread $18.50
FETTUCCINE CHICKEN breast pieces, leek, mushroom, bacon, baby spinach & peas $18.50

5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Nuggets Go Bucket $3.75
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Sauce - BBQ N/A
Wicked Wing Go Bucket $3.75
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Wicked Wings 10 pieces $9.95

300g GRASS FED SIRLOIN glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables $28.5
CHICKEN PARMIGIANA homemade crumbed chicken breast topped w/ tomato salsa and mozzarella, served w/ chips and salad $21
WAGYU BEEF BURGER wagyu grade 4 beef pattie w/ lettuce, tomato, Spanish onion, American mustard and aioli, served w/ chips $19
FISH AND CHIPS $12.5
ROAST VEGETABLE PIZZA w/ roast pumpkin, eggplant, capsicum, olives and mozzarella $17
SEASONED WEDGES w/ sweet chilli sauce and sour cream $10.5
250g GRASS FED RUMP glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables $22
CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips $16