Chinta Ria Temple of Love in Cockle Bay King St Wharf Menu -

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Springy’s V Crunchy vegetables tossed in subtle seasonings, wrapped in a fine pastry and snap fried. 2 per serve. $7
Curry Puff V Braised onions and diced potatoes blended with our mix of curry spices, wrapped in puff pastry. 2 per serve. $7
Satay Ayam and Beef Satay Pre marinated tender fillets diced and served on skewers, with our own spicy peanut sauce. 2 per serve. $7
Parker’s Gems Bite sized pieces of minced chicken blended with potatoes, coriander, silver thread noodles and special spices – lightly battered then snap fried. 4 per serve. $8.60
Lohbak Minced chicken blended with a subtle 5 spice seasoning and wrapped in a bean curd skin and then fried or steamed. 2 rolls per serve. $8.60
Tofu Quartet V Tofu squares served with our own spicy peanut sauce. $8
Ella’s Wrap A couple of plump prawns stuffed with minced prawns, herbs and vegetables sealed in a fine pastry and snap fried. 2 per serve. $9
Golden Browns’ Fresh wonton pastry filled with minced chicken, water chestnut, black fungus and spring onions. Snap fried. 4 per serve. $7
Aromatic Wrap Mackerel Fillet mince mixed with lime leaves, curry powder, Turmeric and chilli wrapped in banana leaves. Snap fried. 2 preserve. $6.50

Hot ‘n’ Sour Tofu, shredded black fungus, mushrooms, bamboo shoots and preserved cabbage in a spicy egg-blend soup. $8.50
Corn Soup A hearty sweet corn egg-blend chowder with chicken and a sprinkle of spring onion. $8.50
Wonton Broth Plump house-made wontons filled with minced chicken, water chestnut, black fungus and served with choy sum in a clear chicken broth sprinkled with spring onions. $9.50

Curry Laksa Fine strands of vermicelli and soft hokkien noodles, tossed with fried bean curd puff, slices of fish cake, chicken and sugar snap peas in a piquant spicy coconut curry soup. $17
Chicken Laksa $17
Seafood Laksa With plump prawns, fishcake and rockling fillet. $21.50
Chinta Soup Soft hokkien noodles with sliced chicken, prawns and bean shoots. Served in a chicken broth finished with a sprinkle of dried onions. $17

Canto Mai Fun or Hor Fun Pan fried rice vermicelli or rice noodles wok tossed with prawns, fishcakes, ling fillets, choysum served with a garlic infused egg white gravy. $22
Hokkien Char Soft cooked hokkien noodles gently simmered in a dark soy sauce with slices of fish cake, rockling fillet, bak choy and prawns. $18.50
Sambal Mee Hoon Rice vermicelli wok-fried in a light chilli paste with prawns, chicken and egg. Lightly spiced. $17.50
FKT aka Fried Kway Teow Wok-fried rice noodles with fish cake, prawns, egg and bean shoots. Lightly spiced. $18.50
Mee Goreng (Indian Style) V Hokkien noodles wok-tossed with a blend of spices, diced bean curd, potatoes, tomatoes, chicken, egg and prawns. $17.50
Sing Mai Fun aka Singapore Mee Hoon V Rice vermicelli wok-fried with barbecued chicken, egg and bean shoots. Lightly spiced. $17.50
Vegetarian Hokkien Noodles or Rice Vermicelli V Fresh seasonal greens tossed with hokkien noodles or rice vermicelli in a dark thick soy sauce. $17.50
Kon Loh Mee Hoon or Hokkien Noodles Rice vermicelli or hokkien noodles blanched with a sweet soya sauce, topped with a choice of curry chicken, beef rendang, soya sauce chicken or roast duck. $18.50

Nasi Lemak Campur Fragrant coconut rice with a portion of chicken curry, beef rendang or lamb curry. Served with sliced egg, achar salad, peanuts and sambal bilis. $17
Nasi Goreng V Spicy traditional Malay-style fried rice with chicken, egg, sambal and bean shoots, finished with dry shallots. $17.50
Special Fried Rice V Traditional Chinese-style fried rice with barbecued chicken, egg and bean shoots. $17.50
Soya Sauce Chicken Rice Quarter Chicken served with steamed rice and bak choy. $17
Roast Duck Rice Quarter Duck served with steamed rice and bak choy. $17
Roast Duck or Soya Sauce Chicken 1/2 Roast Duck or Soya Sauce Chicken with bak choy. $22
Steamed Rice (per person) $3
Coconut Rice (per person) $3.50
Curry / Peanut Sauce $3.50

Sambal Prawns Fresh prawns in a light chilli paste with onion and tomato. $28.50
Chilli Prawns Fresh prawns topped with an egg-blend sweet chilli sauce. $28.50
Garlic Prawns Fresh prawns and snow peas sautéed in an egg blend sauce. $28.50
Assam Prawns Fresh prawns in a spicy tangy tamarind flavoured sauce with tomatoes, string beans and pineapple pieces. $28.50
Ginger Prawns Plump wok-tossed prawns with fresh ginger root and spring onions. $28.50

Assam Fish Rockling fillets simmered in a delicious spicy tangy tamarind flavoured sauce with tomatoes, string beans and pineapple pieces. $26.50
Soya Sauce Fish Rockling fillets flavoured with a mix of ginger, coriander and onions. $26.50
Sambal Fish Rockling fillets in a light chilli paste with onion and tomato. $26.50
Chilli Fish Rockling fillets topped with an egg-blend sweet chilli sauce. $26.50

Hey Tango Chicken fillets brushed with egg white, lightly battered, drizzled with a tangy blend of plum, lemon and sugar sauce. $23
Ayam Blues Lightly battered chicken fillets, wok tossed in a subtle tangy mayonnaise coating infused with lemon juice and tomato sauce. $24
Ayam Ria Chicken fillets, diced and wok-tossed in a blend of spices, fresh ginger root, dry red chillies and finished with crisp carrot slices and snow peas. $23
Curry Chicken Chicken fillets in an aromatic sauce of curry paste and coconut milk. $24
Red Temple Chicken Chicken roulade smothered with a lightly spiced red sauce of chilli, lemon grass, coconut, garlic and tomatoes. $25.50
Tofu Chinta V Fresh tofu wok-tossed with pounded chilli, garlic, minced chicken, onions, char choy and chilli bean sauce. $16.50

Curry Lamb (Red) Diced loin of lamb, curry, potatoes and coconut milk. $24

Beef Rendang Slow cooked beef chunks in curry paste and coconut milk. $24
Beef Ria Diced beef fillets wok-tossed in a delicious combination of spices, fresh ginger root, garlic and dry red chillies, finished with crisp carrot slices and snow peas. $23
King Toh Beef Thin strips of beef lightly floured and wok seared then tossed with onion in chef’s special blend sauce. $24

Gado Gado V Steamed beanshoots, shredded cabbage, tofu and cucumber dressed with our spicy peanut sauce and garnished with egg slices and pappadams. $16.50
Mixed Vegetables V Mushrooms, snow peas, baby corn, seasonal vegetables $17
Sambal Spinach V Spinach tossed in a light chilli prawn paste. $17
Kari Sayur (Vegetarian Curry) V $17

Roti Flaky bread influenced by Malay Indians. $4.90
Roti Kari Roti with a choice of chicken, lamb or beef curry. $17

Nearby Sample Menus

Rocket salad $7
Bacon & Eggs 2 bacon 2 eggs served w/ toast. $9
Brekky Wrap Scrambled eggs, cheese, tomato & hash brown wrapped in pita w/ a spinach salad. $12
Seasonal Fruit Platter Served with yoghurt $11
Barramundi Fillet * Fresh grilled barramundi resting on sautéed baby spinach and seasoned new potatoes. Finished with a lemon butter sauce. $27
Sides: -
Salt n Pepper Calamari * Flash fried & served on wild rocket & topped w/ a sweet chilli aioli. $13
Seasonal vegetables $8

CHICKEN BREAST crispy skin wrapped in prosciutto served with roast root vegetables, baby spinach and light tomato based sauce $27.50
PENNE GIARDINO roast capsicum, pumpkin, mushrooms, leek, peas & baby spinach in salsa rosa $16.50
MEAT LOVER beef, pork sausage, bacon, onion, cherry tomato & BBQ sauce $21.50
Beef lasagne $8.50
FETTUCCINE MARINARA prawns, mussels, calamari, barramundi, vongole, chilli basil in a tomato based sauce $23.50
PRIMAVERA (v) baby spinach, mushrooms, roasted pumpkin, eggplant & roasted capsicum drizzled with aioli $19.50
ANTIPASTI – king prawns, vegetarian arancini, marinated eggplant, buffalo mozzarella, prosciutto with focaccia bread (for two people $28.50
CHICKEN & WILD MUSHROOM RISOTTO (gf) breast pieces, mushrooms, leek, peas, baby spinach & pesto $18.50

Hash Brown - 1 x Hash Brown $1.00
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Grilled Strip Salad $7.95
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Coleslaw Regular $3.75
Kentucky Burger $7.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Popcorn Chicken Go Bucket $3.75

CHICKEN CAESAR SALAD grilled chicken breast w/cos, crisp prosciutto, shaved parmesan, croutons and boiled egg w/caesar dressing $18.5
BRUSCHETTA tomato and basil on olive sourdough $11
WAGYU BEEF BURGER wagyu grade 4 beef pattie w/ lettuce, tomato, Spanish onion, American mustard and aioli, served w/ chips $19
FISH OF THE DAY beer battered w/ garden salad, chips and caper mayonnaise $19.5
12yrs and under only, includes complimentary soft drink -
SPICED SQUID served w/ lemon dill aioli $12.5
ALL DAY BIG BREAKFAST 2 eggs (poached, scrambled or fried) w/ bacon, sausage, hash brown, mushrooms, tomato and rocket, served on gourmet toast $19
BANGERS AND MASH thick pork sausages w/ mashed potato and gravy $16.5