Decant Restaurant in Adelaide Menu

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Trio of Dips with Rosemary and Sea Salt Toasted Bread $10
Pheasent Farm Pate with Bush Tomato Relish $10
Warm House-Marinated Barossa Olives $10
Grilled Chorizo with Polenta and Sugo $10

Grilled Haloumi Cheese with Confit Tomatoes, Fresh Asparagus and Olives E/M $15
Spinach and Ricotta Ravioli with a Sage and Parmesan Cream Sauce E/M $15
Polenta, Sea Salt and Black Pepper-Crusted SA Squid with an Asian Salad E/M $15

Cape Grim Beef Fillet served on a bed of Broken Baby Potatoes and a Salad of Spinach and Ricotta, finished with a Sticky Balsamic Glaze $30
Moisture-Infused Pork Rib Eye served with a Salad of Smashed Apple and Red Cabbage, with a Cider Jus $30
Atlantic Salmon with a Corn, Avocado and Cous Cous Salad, with Slow-Roasted Cherry Tomato $30
Oven-Baked Chicken Breast with a Quinoa Salad, Roast Capsicum, Rocket, Beetroot Relish and Onion Jam $30
Decant Angas Beef Burger with the lot, served with Fries $30
Parsley and Parmesan-Crusted Market Fresh Fish of the Day served with Fries $30

Seasonal Vegetables $6
Creamy Mash Potato $6
Fries $6
Roasted Broccolini $6

Chocolate Parfait with Port-Soaked Figs and a Coffee and Chocolate Sauce $13
Passionfruit and Mango Pavlova with Chocolate Cigars $13
The Flower Box $13
Trio of Sorbets served in a Chocolate Pastry Case $13
Affogato $13
House-Made Vanilla Ice Cream with Frangelico Liqueur and Espresso Coffee $13
Trio of Fine Cheeses with Lavosh and Lemon Myrtle Apricots $27

Nearby Sample Menus

Hot chocolate $3.80
Green vegetables $7
Ciabatta roll + butter $2
Seared duck breast, confit carrots, citrus sauce, watercress + orange salad $29
Terrine - ham hock, cornichon + parsley with pickled pear + seeded mustard $15
Basil leaves with fior di latte + EVO dressing $14, add tuna: + $5
Scullery Made loose leaf tea - Barossa breakfast, the orange earl, chocolate marmalade, Sunday roast (chai style) 1p pot $4 / 2p pot $7.5
Mighty leaf silk pouches - chamomile citron verbena mint, green passion, ginger twist $4

Sauces - Mushroom, Dianne, gravy & pepper sauce $2.00
Harrisa Chicken Breast Oven baked harrisa chicken breast with mash potato, asparagus and a roasted cherry tomato and herb medley (gf) $26.90
Garlic Flatbread with cheese $5.50
Garlic Flatbread $4.50
Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
Garden Salad (gf) $6.00
Steamed Greens Tossed with garlic and salt (gf) $8.00
Caesar Salad Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $16.90

Atlantic Salmon - Cajun seasoned and served with garlic prawns & bok choy $27
Garlic Prawns - in a garlic & white wine cream and finished with sun-dried tomato & spinach, served on cardomom rice $19 / $26
Panko Crumbed Garfish - Served with chips, lemon & tartare sauce $21
Fishermans Basket - Crumbed prawns, salt & pepper squid, panko garfish & battered fish served with chips $28
Fillet Saltimbocca - 300g fillet topped with bacon and a creamy marsala sauce and served with roast potatoes $32
Fillet 200g: $23, 300g: $29.5
Sausages and chips $8.5
Scotch Fillet 300g: $26.5

Salt & Pepper Calamari $24.0 / $32.0
Stracciatella fresh chicken soup served with egg, parmesan cheese, ground pepper & parsley $12.0
Porterhouse Steak $36.0
Cream Caramel $10.0
Cannelloni $14.0 / $20.0
Oysters Mornay $16.0 / $27.0
Pizza Ham fresh ham, cheese & tomato $14.0 / $21.0 / $27.0
Italian Garden Salad dressed with olive oil & wine vinegar $9.0

Iced Chocolate or Iced Coffee $5.00
Coffee $3.50
Chai Latte $3.80
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Hot Chocolate $3.80

Havey Schnitty, bacon, mushroom, bbq sauce & cheese $3.5
600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
Grilled Tasmanian Salmon Fillet - served on a salad of warm green beans, kipfler potatoes, cherry tomatoes & toasted almond flakes $23.9
Dirty Gringo, corn chips, salsa, guacamole, cheese, jalapeños & sour cream $3
Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
The General’s Feast - All tasting options on the one platter – Perfect for large groups $70
Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9
Turkish Bread Plate - served with house made dukkah, South Australian olive oil & sticky balsamic $5.9

Streaky Bacon $1.50
Spicy Rice (Large) $5.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Couscous (Large) $5.95
PERi-PERi Mixed Nuts $3.95
PERi-PERi Chips (Regular) $3.95
Side Salad $3.95
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45

CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c N/A
BRIOCHE FLORENTINE The Brioche Florentine is a Tuscan breakfast, and ideal for brunch or mid-morning snack and a great vegetarian option. The word ‘Florentine’ is derived from the famous eggs Benedic N/A
MACCHIATONE Macchiatone is Italian for ‘large’ or ‘double’ macchiato. Traditionally, a macchiatone (piccolo latte, half-latte) is an espresso shot topped with warm, silky milk served in a glass demita N/A
TORTINO ALL’ARANCIA Tortino is Italian for ‘little cake’ and this is our little orange cake. This citrus delight is flourless, made predominantly from fresh pureed orange and almond meal. The little c N/A
LONG BLACK A long black is a ‘longer’ version of our Americano. A long black is made by extracting a double-shot over hot water. Filling the cup with water first and then adding the espresso is import N/A
DANESE LAMPONI E NOCI The Danese Lamponi e Noci is Italian for Raspberry & Walnut Danish. This Danish is shaped like a scroll, baked with think layers of raspberries, and topped with walnuts and poppy N/A
TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream N/A
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A

SMOKED SALMON $2.60
SOFTSHELL CRAB $7.00
TERIYAKI CHICKEN + Miso Soup $11.50
AGEDASHI TOFY / FRUIT MIX N/A
TERIYAKI CHICKEN SALAD $11.00
TUNA & AVOCADO N/A
SMOKED SALMON & CHEESE $2.60
CHICKEN CUTLET $11.50

Machhiato $3.00
Banana smoothies $5.90
Raisin toast (2 slices) $3.20
Thickshakes $5.90
Pie or pasta, chips & gravy $6.50
Hungarian Salami hungarian salami, tasty cheese, capsicum, lettuce & tomato N/A
Fish burger (salad & tartar sauce) $7.90
Steak Baguette steak, tomato, lettuce, onion, sauce & mayo $5.90

Cone of fries. $6.7
Fried egg. $3.1ea
- House made Bérnaise (GF) $3.1ea
Black Angus Bacon 3-Ways Burger. Made at the Stag with Coorong Angus Brisket, Blade and Topside no additives except for salt and pepper, grilled and then blasted with our homemade chilli plum sa $20
Steakhouse ‘Fish and Chips’. Breaded and fried garfish served with chips, salad and tartare sauce. $21
Steamed green vegetables. $6.3
- Texas BBQ $3.1ea
- Warm crusty loaf. $7.0

Bruschetta $6
Fish & Chips $7
Chicken Nuggets & Chips $7
Salt & Pepper Calamari $12.9
Courts Special (pepperoni, chilli, garlic, olives, anchovies) $12 / $17 / $24
Pollo Bello – grilled chicken breast with avocado & white wine cream sauce served with wedges & salad $18.9
Chicken, Cheese, Avocado $7.5
- Small / Medium / Large

Pad-King Pork or Beef - Stir-fried pork or beef with fresh ginger, onion and spring onion $18.80
Jasmin Rice per serve $3.00
Pla Beef - Salad of beef with lemongrass, mint, herbs and chilli, tossed with spicy lemon dressing $12.80
Kaeng Kheo-Waan - Green curry of chicken with eggplant and vegetables $18.80
Drunken Noodle - Stir-fried egg noodles, Thai style with vegetables, chilli and fresh basil $16.80
Pad-Ped - Fried bean curd and vegetables with red curry paste and coconut milk $17.80
Sea Star (3 pieces) - Minced prawn, squid & chicken dumplings, cooked in mild red curry sauce $12.80
Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80

HOT CHOCOLATE Hot Chocolate prepared and served to your taste. (Only available in selected stores.) N/A
REGULAR TWISTER Two delicious Original Tenders and fresh salad topped with pepper mayo and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! N/A
DINNER ROLL Soft, individual white bread rolls with sesame seed topping, a great accompaniment to your meal. N/A
WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
GIANT FEAST 15 pieces of Original Recipe Chicken, 18 pieces of Kentucky Nuggets, 3 large Chips, 1 large Potato & Gravy, 1 large Coleslaw, 1 large drink and 3 dipping sauces. N/A
WICKED WING GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
FIVE STARS BOX A real hunger smasher with the lot! 1 Piece Original Recipe Chicken, 1 Grilled Wrap, 3 Wicked Wings, 1 Snack Popcorn Chicken, 1 Regular chips, 1 Regular Pepsi Max, 1 Regular Potato & Gr N/A
ZINGER STACKER BURGER Try our Zinger Stacker. If you’re looking for a hunger busting spice sensation, here it is. With two juicy Zinger Fillets, two slices of melted cheese, lettuce, spicy supercharge N/A

Atlantic Salmon - Fillet of Tasmanian salmon poached with fresh herbs and served in spicy lemon, balsamic vinegar and Sambal Olek sauce $34.90
From our Coffee Machine - Short Black, Long Black, Cappuccino, Macchiato and Flat White and Latte $4.20 (per cup)
Panna Cotta - Delicious vanilla bean panna cotta topped with fresh berries and ice cream $16.90
Trios Filet Mignons - Grilled beef, veal and pork filet served with three different sauces Tomato, mushroom and hollandaise $37.90
Garlic Prawns - A traditional dish of succulent prawns cooked in fresh garlic, tomato concassé, white wine, chives and butter GF $18.90
Oysters - Sautéed bacon, Worcestershire & Soya sauce(Manhattan) Dozen: $25.90 , ½ dozen: $13.50
Oysters - Sautéed baby spinach, cream and hollandaise sauce, served with puff (Florentine) $18.90 (six only)
Sorbet – a Must - A fresh chilled lemon and passionfruit sorbet topped with sparkling wine GF $6.90