Dish in Pyrmont Menu

Dish in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

  • Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
  • Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
  • Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
  • Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
  • Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
  • Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
  • Fish & chips $7.00
  • Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
  • Poached chicken breast, mandarin and cashew nut salad $25.00
  • Garden salad $9.50
  • Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
  • Olive sourdough bread, mudgee olive oil $8.00
  • Vegetarian lasagne, rocket and parmesan salad (v) $22.00
  • Duck liver and blueberry pate, bread $14.00
  • 3 different dips, sonoma bread (v) $12.00
  • Salt szechuan pepper and chilli squid, lemon wedge $18.00
  • Veal and pork meatballs in tomato sauce, bread mop $17.50
  • Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
  • Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
  • Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
  • Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50
  • Schnitzel Schnitzel style chicken tenders with lingonberry jam and side salad or potatoes $17.50
  • 3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
  • Meatballs Veal and pork meatballs in tomato sce, bread and a side salad or potatoes $17.50
  • Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
  • - One Doz $26.0
  • Garlic Bread (2 Pieces) $3.5
  • Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
  • Rocket & Parmesan $8.5
  • Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
  • Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Marinated jumbo green olives w mixed stuffing (gf)(v) $7.00
  • Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00
  • Chickpea, sweet corn & zucchini fritters w tzatziki (gf)(v) $8.00
  • w sautéed garlic prawns (gf) $20.00
  • Crispy squid w nam jim syrup $8.00
  • Southern fried chicken goujons w smokey BBQ sauce $10.00
  • Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
  • 120g scotch fillet & chips $12.00
Dish

Dish

location

Address

Level 1, Novotel Sydney on Darling Harbour, Pyrmont, NSW, 2009, Australia

phone

Phone

0299340000

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Level 1, Novotel Sydney on Darling Harbour, Pyrmont, NSW, 2009, Australia
Similar Restaurants based on Cuisines