East Ocean Restaurant in 421 - 429 Sussex St Menu

Dim Sum / Entrée Dim Sum / Entrée
  • Spring Rolls $9.80
  • Vegetarian Spring Rolls $8.80
  • Steamed Prawn Dumplings $9.80
  • Steamed Pork & Prawn Dumplings $9.80
  • Steamed Snow Peas & Seafood Dumplings $9.80
  • Steamed Spinach & Seafood Dumplings $9.80
  • Steamed BBQ Pork Buns $9.80
  • Chicken Claws w/Black Bean Sauce $9.80
  • Pork Ribs w/Black Bean Sauce $9.80
  • Sesame Prawn Toasts $12.80
  • King Prawn Cutlets $16.80
  • San Choy Bau w/Minced Seafood $16.80
  • San Choy Bau w/Minced Chicken $12.80
  • Atlantic Salmon Sashimi $26.80
Cold Custs and BBQ Dishes Cold Custs and BBQ Dishes
  • Soya Sauce Chicken Marinated w/Chinese Rose Wine $28.80
  • Steamed Free Range Chicken w/Secret Chinese Herbs (Cold Serve) $36.80
  • BBQ Pork $28.80
  • BBQ Duck $36.80
  • Marinated Jelly Fish Salad $15.80
Soup Soup
  • Crab Meat and Fish Maw Soup $12.80
  • Shredded BBQ Duck & Dried Scallop Soup $10.80
  • Seafood and Bean Curd Soup $10.80
  • Hot and Sour Soup $10.80
  • Crab Meat & Sweet Corn Soup $10.80
  • Minced Chicken & Sweet Corn Soup $12.80
  • Prawn Dumpling Short Soup $10.80
Roasted Peking Duck Roasted Peking Duck
  • 1st Course: Crispy Duck Skin Served in Pancake w/Spring Onion & Cucumber Whole Duck: $68.80, Half Duck: $46.80
  • 2st Course: Duck Meat in Pieces or San Choy Bau Whole Duck: $68.80, Half Duck: $46.80
Prawns Prawns
  • Pan-fried King Prawns w/ XO Chilli Sauce $30.80
  • Stir-fried King Prawns w/ Garlic $33.80
  • Stir-fried King Prawns in SiChuan Style $33.80
  • Stir-fried King Prawns w/ 3 Special Sauces $33.80
  • Stir-fried King Prawns w/ Cashew Nuts $33.80
  • Salt & Pepper King Prawns $33.80
  • Honey King Prawns $33.80
Scallops Scallops
  • Stir-fried Scallops w/ Seasonal Vegetables $38.80
  • Stir-fried Scallops w/ Ginger & Shallot $38.80
Calamari & Whitebait Calamari & Whitebait
  • Salt and Pepper Calamari and Whitebait $28.80
  • Salt and Pepper Calamari $28.80
  • Salt and Pepper Whitebait $28.80
Chicken Chicken
  • Shan Dong Chicken (Boneless Crispy Skin Chicken w/ Vinegarette & Garlic Sauce) $26.80
  • Crispy Skin Chicken topped w/ Dried Garlic $26.80
  • Crispy Skin Chicken topped w/ Shallot & Soya Sauce $26.80
  • Deep-fried Crispy Chicken $26.80
  • Lemon Boneless Chicken $26.80
  • Stir-fired Chicken Fillet w/ Seasonal Vegetables $24.80
  • Stir-fired Chicken Fillet w/ SiChuan Chilli Sauce $24.80
  • Stir-fired Chicken Fillet w/ Satay Sauce $24.80
Beef Beef
  • Stir-fried Grain-Fed Diced Beef Fillet w/ Mayonnase Sauce $30.80
  • Stir-fried Diced Beef Fillet w/ Black Pepper $30.80
  • ‘Chinese’ Style Beef Fillet $33.80
  • Stir-fried Eye Fillet cooked w/ 3 Special Sauces $33.80
  • Mongolian Beef $24.80
  • Stir Fried Beef with Oyster Sauce $24.80
  • Stir Fried Beef with Satay Sauce $24.80
  • Stir Fried Beef with Black Bean Sauce $24.80
  • Stir Fried Beef with Seasonal Vegetables $24.80
Pork Pork
  • Pork Spare Ribs Baked w/ 'ZhenJiang' Vinegar $24.80
  • Pork Spare Ribs Baked in 'Peking' Style $24.80
  • Sweet & Sour Pork Spare Ribs Stir-fried w/ Pineapple $24.80
  • Sweet & Sour Pork $24.80
  • Salt & Pepper Pork Spare Ribs $24.80
  • Deep Fried Pork Spare Ribs Sprinkled w/ Dried Garlic $24.80
Vegetables and Bean Curd Vegetables and Bean Curd
  • Chinese Broccoli w/ Oyster Sauce $17.80
  • Braised Chinese Mushrooms w/ Vegetable $24.80
  • Seasonal Vegetables w/ Chinese Herbs in Superior Broth $24.80
  • Braised Assorted Vegetables & Vermicelli w/ Satay Sauce $24.80
  • Deep Fried Salt & Pepper Bean Curds $24.80
  • Stewed Bean Curd w/ Minced Meat & Chilli $24.80
  • Braised Bean Curds w/ Chinese Mushroom & Vegetable $24.80
  • Stir Fried Mixed Seasonal Vegetables $24.80
  • Vegetable Braised w/ Preserved Eggs in Casserole $24.80
  • Mixed Mushrooms & Vegetable Braised in Oyster Sauce $24.80
  • Vegetable Braised w/ Crab Meat $36.80
  • Vegetable Braised w/ Dried Scallop Sauce $36.80
Four Seasons Casserole Four Seasons Casserole
  • Seafood & Bean Curds Braised in Casserole $30.80
  • Assorted Meat & Bean Curds Braised in Casserole $28.80
  • Diced Chicken Braised w/ Chinese Anchovy & Bean Curds in Casserole $24.80
  • Chicken cooked w/ 3 Special Sauces $24.80
  • ‘Grand-Ma’ Eggplant in Casserole $24.80
Noodles and Rice Noodles and Rice
  • East Ocean Signature Fried Rice w/ Salmon Roe & Diced Seafood $26.80
  • Seafood Fried Rice w/ Pineapple $26.80
  • ‘Fu Jian’ Style Fried Rice $26.80
  • Special Fried Rice w/ King Prawns, Chicken & BBQ Pork $26.80
  • ‘Yang Zhou’ Style Fried Rice $22.80
  • Fried Rice w/ Diced Chicken & Chinese Anchovy $22.80
  • Braised E-Fu Noodles w/ Chinese Mushroom & Shredded Pork $20.80
  • Fried Noodles w/ Assorted Seafood $26.80
  • Combination Fried Noodles $24.80
  • Fried Noodles with Shredded Pork $22.80
  • Braised Soft E-Fu Noodles $22.80
  • Fried Rice Noodles w/ Beef in Black Bean Sauce $22.80
  • Stir-fried Rice Noodles w/ Beef $22.80
  • Vermicelli Fried w/ Flossed Pork, Long Beans & XO Chilli Sauce $22.80
Chef Recommendation on Congee Chef Recommendation on Congee
  • Fresh AAA Grade Mud Crab Congee w/Shredded Conpoy in Pot (approx. 1kg each) $68.00
  • Congee w/ Shredded Salty Pork & Centurion Egg $12.80
  • Plain Congee w/ Shredded Conpoy $6.00
  • Chinese Tea $2.80
  • Steamed Rice/Plain Congee $3.00
  • Deep Fried Fritters $3.00
Dessert Dessert
  • Deep Fried Ice Cream $8.00
  • Mango Pudding $8.00
  • Coconut Pudding $8.00

Nearby Sample Menus

  • Octopus Sashimi $5.80
  • Lightly Deep-Fried Tofu served with Tempura Sauce $4.90
  • Assorted Japanese Pickles $3.80
  • Salted Squid $2.80
  • Japanese Sticky Cake $2.00
  • Soba Noodles with Prawn Tempura (1/2) $4.90
  • Lightly Deep-Fried Eggplant served with Tempura Sauce $4.90
  • Deep Fried Octopus Balls (3p) $2.80
  • Yum Sam Grob - salad of crispy prawn, dry squid and fish mow mixed with spicy & sour sauce $14.90
  • Yum Woon Saen - glass noodle with prawn and spicy salad dressing $12.90
  • Yum Pla Muk - fresh squid with spicy salad dressing $13.90
  • Omellet $10.00
  • Khai Yeaw Ma Kha Pao Grob - stir fried preserve egg with crisp hot basil $13.90
  • Steam Rice $2.00
  • Panang Curry - thick mild curry with green bean, peanut & lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Jungle Curry - hot curry with spicy Thai herbs, vegetable, no coconut milk (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Grilled Scallop N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Bpla Jian - crisp whole snapper in ginger and yellow bean sauce $30.00
  • Sai Ouah - sausages of pork with aromatic herbs and chilli $10.00
  • Traditional Red Teas - cha dum yen - sweet iced tea / cha nohm yen - sweet iced tea with caramelised milk / cha nohm rorn - sweet tea with caramelised milk $4.00
  • Beef with Oyster Sauce - stir fried beef and seasonal vegetables in oyster sauce $13.00
  • Khao Padt - fried rice with eggs and chinese kale $9.90
  • Mussamun Nuea - mussamun curry of slowly braised beef shin and potato $14.00
  • Dtom Liahd Mhu - clear soup of pork assiette with garlic and lovage $10.00
  • Ship & Shore - chicken, pork, prawn and fried egg salad dressed in smoked chilli jam $14.00
East Ocean Restaurant

East Ocean Restaurant

location

Address

421 - 429 Sussex St, Haymarket, NSW, 2000, Australia

phone

Phone

0292121989

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , French , International , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
421 - 429 Sussex St, Haymarket, NSW, 2000, Australia