Edge Restaurant & Bar The in Canungra Menu

Lunch Lunch
  • 250gm Angus Rump - add half a moreton bay bug and a prawn $32
  • Cheesy Garlic Bread $9
  • Oysters – Served Natural half dozen: $20, dozen: $34
  • Kilpatrick half dozen: $22, dozen: $36
  • Crunchy Chicken Wrap - crumbed chicken tenderloins, lettuce, tomato, onion all wrapped in a toasted tortilla drizzled with ranch and sweet or hot chilli sauce $19
  • Steak Ciabatta - tender rib fillet served on a toasted ciabatta with rocket, sundried tomatoes and tomato chilli jam $19
  • Warm Duck Salad - smoked duck, finely shredded asian vegetables mixed with crunchy noodles and drizzled with a sesame soy reduction $19
  • Prawn Linguine - sauteed prawns tossed through linguine with finely chopped asparagus, capsicum, chilli and sugar snap peas dressed with lemon juice and olive oil (served mild, medium or hot) $28
  • Lamb Stir Fry - finely sliced vegetables stir fried with chiilies and marinated lamb strips, served with hokkien noodles and finished with a sticky soy (served mild, medium or hot) $22
  • Sicilian Chicken Pasta - chicken strips, roasted capsicum, mushrooms and semi dried tomatoes tossed through a spicy basil cream penne $22
  • Wild Mushroom Tagliatelle - wild mushrooms, danish feta and wild rocket tossed in a creamy white wine and garlic sauce $19
  • Wild Mushroom Tagliatelle - with chicken $23
  • Chicken Parmigiana - grilled chicken breast topped with grilled eggplant, prosciutto, a rich tomato sauce and cheese $26
  • Macadamia Crusted Fish of the Day - fillets of fish coated in a crispy macadamia nut crumb served salad and tempura battered chips $25
  • Lamb Cutlets - four frenched lamb cutlets finished in a garlic and lemon sauce topped with oregano salt and served with sweet potato mash, broccolini & corn on the cob $34
  • 250gm Angus Rump - served with sweet potato mash, broccolini and corn on the cob with mushroom or red wine jus sauce $26

Nearby Sample Menus

  • Bolognese - fresh mince sauce with a blend of herbs $15.00
  • Napolitana - our own tomato sauce with a blend of herbs $13.00
  • Margarita - Tomato, fresh basil and oregano topped with extra cheese S: $9.00, L: $12.00, F: $16.00
  • Vegetarian - Tomato, mushrooms, onions, capsicum, olives, sundried tomatoes, oregano and cheese S: $11.00, L: $15.00, F: $19.00
  • Carbonara $16.00
  • Homemade Tiramisu Large: $12.00
  • Napolitana $15.00
  • Bella Q’s House Pizza - Tomato, Prosciutto, ham, mild sopressa, mushroom, capsicum, onion, olives, oregano and cheese S: $14.00, L: $19.00, F: $23.00
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Dinner Roll $0.90
  • Chicken Caesar Twister $6.95
  • Original Recipe Burger $5.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Seasoned Chips Regular $2.95
  • Popcorn Chicken Go Bucket $3.75
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Veal & Pork Meatballs $24.95
  • Pesto $24.95
  • Chips with Aioli $11.95
  • Pie of the Day with Salad $20.95
  • Chicken Salad with Cajun or Plain $20.95
  • Bruschetta $9.95
  • Creamy Marinara $28.95
  • Carbonara $24.95
  • Bruschetta - pesto, cherry tomatoes, garlic, marinated goats feta & basil leaves Sml $12.00/Lge $16.00
  • Mango $6.50
  • (all bowls come with fresh fruit + homemade nutty granola) N/A
  • Ground Lamb & Mint mini pizzas - with lemon citrus yoghurt $12.00
  • Tempura Whiting & Fries with Tomato Sauce $12.00
  • Latte cup $3.80/mug $4.80
  • Breakfast - small brekkie - bacon, eggs, grilled tomato and thick toast $10.00
  • Breakfast - eggs florentine - toasted english muffin, spinach, poached eggs & hollandaise sauce $12.00
  • Sambal Sotong (Calamari) $20.30
  • Steak Fillet with Black Bean Sauce $17.50
  • Satay Lembu (Beef) (3 sticks) $7.70
  • Roast Duck (half bird) $28.60
  • Scallops with Vegetable $27.00
  • Garlic Mixed Vegetable $14.00
  • Beef with Ginger Shallot $14.90
  • King Prawn in Peking Style $19.40
Edge Restaurant & Bar The

Edge Restaurant & Bar The

location

Address

108 Victoria Pde, Rockhampton, QLD, 4700, Australia

phone

Phone

0749311300

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
108 Victoria Pde, Rockhampton, QLD, 4700, Australia