Ivanhoe Tavern Charcoal Grill Steakhouse in Ivanhoe Menu

Starters Starters
  • Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) $6.00
  • Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) $9.50
  • Char-Grilled Prawns - Balsamic reduction, arborio rice & walnuts (5pcs) $11.50
  • Beef Chevaps - Served with cabbage salad (3pcs) $10.50
  • Grilled Chicken Spare Ribs - Smokey BBQ chicken spare ribs served with cabbage salad (5pcs) $10.50
  • Tempero Bahiano - Grilled lamb ribs (full rack) coated in our special smokey marinate $14.50
Main - Seafood Main - Seafood
  • Grilled Barramundi - Arborio rice and lemon garlic aioli $38.00
  • Grilled Prawns - Arborio rice and dipping sauce $36.00
Main - Lamb Main - Lamb
  • Provincial Lamb Cutlets - Bush tomato chutney (5pcs) $38.00
Main - Beef Main - Beef
  • Wagyu Porterhouse (AWARD WINNING STEAK) F1 350g $88.00
  • Scotch - Black Angus prime cut, aged for 4 - 6 weeks, will give an excellent charcoal flavour $45.00
  • Porterhouse - Black Angus also known as Sirloin, aged for 4 - 6 weeks, tender & juicy $45.00
  • Beef & Reef - Black Angus Porterhouse, grilled prawns, bearnaise sauce $53.00
  • Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness $62.00
  • Eye Fillet - Delightful cut of beef described as succulent, lean & tender. Aged for minimum of 6 weeks $56.00
  • Beef Shashlik - Combination of variety of steak tenderloins, pierced on a skewer with red capsicum & spanish onion (one per serve) $40.00
  • Chevaps - Traditional homemade skinless sausages (10 per serve) $37.00
Main - Chicken Main - Chicken
  • Grilled Chicken - Fillet Tender char-grilled chicken breast $30.00
  • Chicken Breast Mediterranean - Grilled chicken breast, creamy mushroom sauce & semi-sundried tomato $33.00
Condiments Condiments
  • Sauces - Mushroom - Pepper - Bearnaise - Garlic Butter $2.00
  • Extra Chevap (with main only) $3.00
Side Orders Side Orders
  • Double Cream Mash - Served with Jue (Small/Large) $6.50/$11.00
  • Potato Chips (Small/Large) $6.50/$11.00
  • Char Grilled Vegetables (serves up to 3 people) $12.00
Side Salads Side Salads
  • Cabbage Salad - Vinaigrette (Small/Large) $6.50/$11.00
  • Rocket Salad - Rocket, honey balsamic reduction, parmesan, walnuts (Small/Large) $8.50/$13.00
Dessert Dessert
  • Dessert of the Week $10.00
  • Assorted Home Made Crpes: Spiced Apple - Granny Smith apple, vanilla syrup glaze and exotic cinnamon served with 'Blue Ribbon' vanilla ice cream $10.00
  • Assorted Home Made Crpes: Caramelised Pear - Packham Pear in Maple Syrup, sugared cinnamon and staranise served with 'Blue Ribbon' vanilla ice cream $10.00
  • Assorted Home Made Crpes: Forest Berry - Seasonal mixed berries, vanilla compote, plum sumac served with 'Blue Ribbon' vanilla ice cream $10.00
  • Assorted Home Made Crpes: Chocolate Farrero - Creamy layer of hazelnut and cocoa Nutella drizzled with chocolate ganach served with 'Blue Ribbon' vanilla ice cream $10.00
  • Gelato $10.00
  • Tulumba - Balkan style churro, sugar syrup glaze, pistachio dukkah, served with berry compote and sorbet $10.00
Coffee & Tea Coffee & Tea
  • Coffee or Tea - Choice of Espresso Coffee or Premium Tea $4.00
Junior Menu Junior Menu
  • Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00
  • Lamb Cutlets - (3pcs) served with chips, salad & ice cream or sorbet for dessert $19.00
  • Chicken Tenderloins - (3 pcs per serve) served with chips, salad & ice cream or sorbet for dessert $19.00
  • Chevaps - (5 pcs per serve) served with chips, salad & ice cream or sorbet for dessert $19.00

Nearby Sample Menus

  • Picante - Napoli sauce, Fior di latte cheese, spinach, hot salami, chilli, potato & olives M: $18 / L: $20
  • Fisciotta - Sliced tomato, buffalo cheese, basil, shaved parmesan M: $19 / L: $22
  • Rosso - Sea salt, oregano, garlic, olive oil & splashes of Napoli sauce $10 / $13
  • Chicken - Napoli sauce, Fior di latte cheese, chicken pieces, Spanish onions, BBQ sauce M: $16 / L: $19
  • Arrabbiata - Napoli sauce, hot salami, chilli. Garlic, shaved parmesan, olive oil & parsley $18
  • Margherita - Napoli sauce, Fior di latte, cheese, basil M: $15 / L: $18
  • Regima - Napoli sauce, buffalo cheese, fresh basil, sea salt & olive oil M: $19 / L: $22
  • Napoletana - A rich Italian tomato cheese $16
  • - Chicken and Vegetables $11.00
  • Fried Rice -
  • - Beef and Vegetables $13.50
  • Ika Yaki - Grilled squid with butter and garlic sauce $8.80
  • Teriyaki Chicken - Grilled chicken with teriyaki sauce served with vegetables $15.50
  • Gyu Tan - Slices of ox tongue, grilled with quality red wine $7.00
  • Tempura - Deep fried variety of prawn, fish and vegetables in light batter Entree $8.80 / Main $15.50
  • Kappa Maki - Cucumber Roll $3.00
  • Caesar Salad Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $13.90
  • Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil $13.00 / $15.20 / $17.40
  • Lasagna Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan $13.90 / $16.60
  • Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
  • Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $6.80
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
  • Marinara Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels $10.90 / $13.30 / $16.40
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Whole Chicken with 2 large sides* $29.25
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Coleslaw (Large) $5.95
  • Couscous (Large) $5.95
  • Side Salad $3.95
Ivanhoe Tavern Charcoal Grill Steakhouse

Ivanhoe Tavern Charcoal Grill Steakhouse

location

Address

250 Upper Heidelberg Rd, Ivanhoe, VIC, 3079, Australia

phone

Phone

0394972325

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Greek , Mediterranean , Moroccan , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa

Location
250 Upper Heidelberg Rd, Ivanhoe, VIC, 3079, Australia