Maid & Magpie in Stepney Menu

Mini Sourdough Loaf - Hand crafted in the Adelaide Hills and freshly baked - Roasted garlic bulb and herb butter - House made dukkah, aged balsamic and Adelaide Hills extra virgin olive oil $6.5

South Australian Oysters Kilpatrick - topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3) $7.9
Memphis Sliders - bbq beef brisket shredded with coleslaw on a mini brioche bun (2) $11.9
Mushroom Mozzarella Arancini - with a house made roasted garlic aioli (4) $7.9
Handmade Mini Vegetarian Samosas - with mint and mango kasundi (veg) (3) $11.9
Duo of Dips - chef’s selection of house made dips served with marinated olives and warm pita bread $10.9
Signature Maid Plate - selection of the above tasting options accompanied with chilli salt and pepper squid - Light meal for 2 people or Grazing for 4 people $49.0

Saganaki - small pieces of fried halloumi tossed with olives, tomato and basil with mixed lettuce and balsamic dressing $12.9 / $19.9
Turkey, Berkshire Pork and Beef Bacon Terrine - with pistachio and cranberry topped with labneh and quince paste $11.9
Tomato and Basil Bruschetta - thick sour dough slices topped with diced tomato, crumbled feta and fresh basil $10.9
Squid Salad - chilli, lime, salt and pepper squid with roasted capsicum, red onion, asparagus and arugula tossed with a creamy dressing $13.9/ $19.9

Tomato and Crab Pappardelle - tossed together with fresh basil, chilli, white wine and finished with fresh parmesan $21.9
Potato Gnocchi - cherry tomatoes, spanish onion, baby spinach and pine nuts in a rich Napoli sauce $19.9

Chicken Saltimbocca - chicken breast served on potato skordalia, with baby vegetables and a prosciutto shard $23.9
Slow Braised Lamb Shoulder - in a rich tomato and red wine glaze with green beans, salsa verdé and parsnip crisps,on a bed of potato skordalia $27.9
Pan Fried Salmon Fillet - on steamed snow peas and broccolini with crispy Asian noodles and miso dressing $28.9

Chilli, Salt and Pepper Calamari - garnished with fresh chilli and spring onion, served with a side of chips, lemon,tartare sauce and garden salad $19.9
Angus Beef Burger - ground MSA beef, bacon, onion and cheese with lettuce, tomato and beetroot relish on a toasted bun served with a side of chips and slaw – add a free range egg $2 $18.9
Grilled Chicken Burger - grilled breast fillet, lettuce, tomato, aioli, pineapple and cheddar cheese on a toasted brioche bun with a side of chips and slaw – add bacon $3 $18.9
Fish and Chips - succulent barramundi coated in crisp Coopers Pale Ale beer batter served with a side of chips, lemon, tartare sauce and garden salad $18.9
300g Chicken Breast Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $18.9
300g Wagyu Beef Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $20.9
Sauces - creamy mushroom, plain gravy or green peppercorn All Sauces Are Gluten Free
Parmigiana Topping $3.0

200g Clare Valley Eye Fillet $29.9
400g Bendbrook Scotch Fillet $41.9
350g New York Cut Limestone Porterhouse $34.9
All our steaks are served with roasted potatoes and your choice of gravy or mustard N/A
Sauces - creamy mushroom, plain gravy, green peppercorn or a trio of mustards All Sauces Are Gluten Free

Chips - with roasted garlic aioli Small: $4.9 / Large: $8.9
Spicy Wedges - with sweet chili and sour cream Small: $5.9 / Large: $9.9
Garden Salad - mixed lettuce, tomato, cucumber lightly dressed in seeded mustard vinaigrette Small: $4.0 / Large: $8.0
Potato Skordalia Small: $4.9 / Large: $8.9
Seasonal Steamed Vegetables - steamed & tossed in garlic butter Small: $4.9 / Large: $8.9
American Style Slaw - cabbage, carrot and red onion with and a sweet aioli dressing Small: $4.0 / Large: $8.0
Roasted Baby Potatoes - oven roasted and dusted with sea salt Small: $4.9 / Large: $8.9

M.S.A. Beef or Chicken Breast Schnitzel - served with chips, salad and with your choice of gravy $8.9
Parmigiana topping $1.5
Pasta - with a Napolitana sauce & parmesan $8.9
Battered Fish Fillet - with chips and salad $8.9
Chicken Nuggets - with chips & salad $8.9
Chips - tomato sauce $5.9
Vanilla Ice Cream - with a choice of chocolate, caramel or strawberry topping $6.9
Milk Shakes - vanilla, chocolate, caramel or strawberry $4.9

Nearby Sample Menus

*Ask our staff for flavours
Off The Wall 13.90
- Grilled chicken, Argo zesty, guacamole, goats cheese, caramelised onion, fresh tomato & rocket
VEGAN BREAKFAST
Namaste 13.90
- Sweet potato & falafel patty, avocado, organic hummus, tomato, beetroot, carrot, alfalfa sprouts & sweet chilli sauce
ARGO'S Farmers Fruit Loaf 5.90
- Organic, Vegan GF and Sugar Free. Served with housemade pear, black sesame and five spice jam
Coconut Yogurt Pot 12.90
- Coconut yogurt with special syrup of the day served with buckwheat granola, crushed almonds coconut flakes, single origin dark Madagascan chocolate buds & fresh blueberries
Poached egg (1) 2.00
The Caribbean 13.90
- Grilled chicken, mixed lettuce, grilled pineapple, Spanish onion, roasted capsicum, alfalfa sprouts, Swiss cheese, mango relish & aioli

Tuna $11
Dragon Roll - Fresh salmon roll layered with grilled eel & avocado served with a sweet soy sauce $16.5
Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
Flying Fish Roe $3.5
Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7
Salmon Toro $5.5
Scallop $10
Salmon Salko Yaki - Grilled salmon marinated in miso and sake $13

Garlic Prawns - pan cooked prawns with a spring onion, cream and garlic sauce, with a dash of white wine served on a bed of rice $21.00
Bacon and Onion - tomato, cheese, bacon and onion (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Ham and Mushroom - tomato, cheese, ham and mushroom (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Peperone Arrostiti - (no sauce or cheese) roasted capsicum, anchovies and garlic (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Funghi and Carciofi - tomato, cheese, leg ham, fresh mushroom, artichoke, pancetta and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Ham and Chicken - tomato, cheese, ham and chicken (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Campagnola - (no cheese or sauce) olive oil, fresh tomato, anchovies, garlic and basil (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Alla Panna - bacon, mushroom and parsley in a creamy white sauce $16.50

BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
HAWAIIAN - Cheese, ham & pineapple $15.90 / $17.90 / $23.90
CAPRICIOSA - Cheese, salami, ham, mushroom & kalamata olives $16.90 / $20.90 / $24.90
ANTIPASTO A selection of italian delicacies (platter serves 3-4 people) $34.90
Fettuccine, Spaghetti, Penne, (Homemade Gnocchi or Meat Ravioli $2 extra, Entree size $2 less, Gluten Free Penne $2 extra) -
PASTA penne or spaghetti topped with bolognese or napolitana sauce $8.90
SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce $14.90
CHICKEN NUGGETS & CHIPS $8.90