Maid & Magpie in Stepney Menu

Breads Breads
  • Mini Sourdough Loaf - Hand crafted in the Adelaide Hills and freshly baked - Roasted garlic bulb and herb butter - House made dukkah, aged balsamic and Adelaide Hills extra virgin olive oil $6.5
Maid For Tasting Maid For Tasting
  • South Australian Oysters Kilpatrick - topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3) $7.9
  • Memphis Sliders - bbq beef brisket shredded with coleslaw on a mini brioche bun (2) $11.9
  • Mushroom Mozzarella Arancini - with a house made roasted garlic aioli (4) $7.9
  • Handmade Mini Vegetarian Samosas - with mint and mango kasundi (veg) (3) $11.9
  • Duo of Dips - chef’s selection of house made dips served with marinated olives and warm pita bread $10.9
  • Signature Maid Plate - selection of the above tasting options accompanied with chilli salt and pepper squid - Light meal for 2 people or Grazing for 4 people $49.0
Maid To Be Light Maid To Be Light
  • Saganaki - small pieces of fried halloumi tossed with olives, tomato and basil with mixed lettuce and balsamic dressing $12.9 / $19.9
  • Turkey, Berkshire Pork and Beef Bacon Terrine - with pistachio and cranberry topped with labneh and quince paste $11.9
  • Tomato and Basil Bruschetta - thick sour dough slices topped with diced tomato, crumbled feta and fresh basil $10.9
  • Squid Salad - chilli, lime, salt and pepper squid with roasted capsicum, red onion, asparagus and arugula tossed with a creamy dressing $13.9/ $19.9
Pasta Pasta
  • Tomato and Crab Pappardelle - tossed together with fresh basil, chilli, white wine and finished with fresh parmesan $21.9
  • Potato Gnocchi - cherry tomatoes, spanish onion, baby spinach and pine nuts in a rich Napoli sauce $19.9
Maid Signature Dishes Maid Signature Dishes
  • Chicken Saltimbocca - chicken breast served on potato skordalia, with baby vegetables and a prosciutto shard $23.9
  • Slow Braised Lamb Shoulder - in a rich tomato and red wine glaze with green beans, salsa verdé and parsnip crisps,on a bed of potato skordalia $27.9
  • Pan Fried Salmon Fillet - on steamed snow peas and broccolini with crispy Asian noodles and miso dressing $28.9
Every Pub Has To Have Them Every Pub Has To Have Them
  • Chilli, Salt and Pepper Calamari - garnished with fresh chilli and spring onion, served with a side of chips, lemon,tartare sauce and garden salad $19.9
  • Angus Beef Burger - ground MSA beef, bacon, onion and cheese with lettuce, tomato and beetroot relish on a toasted bun served with a side of chips and slaw – add a free range egg $2 $18.9
  • Grilled Chicken Burger - grilled breast fillet, lettuce, tomato, aioli, pineapple and cheddar cheese on a toasted brioche bun with a side of chips and slaw – add bacon $3 $18.9
  • Fish and Chips - succulent barramundi coated in crisp Coopers Pale Ale beer batter served with a side of chips, lemon, tartare sauce and garden salad $18.9
  • 300g Chicken Breast Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $18.9
  • 300g Wagyu Beef Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $20.9
  • Sauces - creamy mushroom, plain gravy or green peppercorn All Sauces Are Gluten Free
  • Parmigiana Topping $3.0
From The South Australian Plains From The South Australian Plains
  • 200g Clare Valley Eye Fillet $29.9
  • 400g Bendbrook Scotch Fillet $41.9
  • 350g New York Cut Limestone Porterhouse $34.9
  • All our steaks are served with roasted potatoes and your choice of gravy or mustard N/A
  • Sauces - creamy mushroom, plain gravy, green peppercorn or a trio of mustards All Sauces Are Gluten Free
Great To Accompany Any Meal Great To Accompany Any Meal
  • Chips - with roasted garlic aioli Small: $4.9 / Large: $8.9
  • Spicy Wedges - with sweet chili and sour cream Small: $5.9 / Large: $9.9
  • Garden Salad - mixed lettuce, tomato, cucumber lightly dressed in seeded mustard vinaigrette Small: $4.0 / Large: $8.0
  • Potato Skordalia Small: $4.9 / Large: $8.9
  • Seasonal Steamed Vegetables - steamed & tossed in garlic butter Small: $4.9 / Large: $8.9
  • American Style Slaw - cabbage, carrot and red onion with and a sweet aioli dressing Small: $4.0 / Large: $8.0
  • Roasted Baby Potatoes - oven roasted and dusted with sea salt Small: $4.9 / Large: $8.9
Children's Meals Children's Meals
  • M.S.A. Beef or Chicken Breast Schnitzel - served with chips, salad and with your choice of gravy $8.9
  • Parmigiana topping $1.5
  • Pasta - with a Napolitana sauce & parmesan $8.9
  • Battered Fish Fillet - with chips and salad $8.9
  • Chicken Nuggets - with chips & salad $8.9
  • Chips - tomato sauce $5.9
  • Vanilla Ice Cream - with a choice of chocolate, caramel or strawberry topping $6.9
  • Milk Shakes - vanilla, chocolate, caramel or strawberry $4.9

Nearby Sample Menus

  • Bacon, Eggs & Toast 12.00
    • Grilled bacon, eggs (P/S/F) on organic rye bread
  • Add coconut yogurt 3.00
  • The MJ 13.90
    • Grilled chicken, crisp pancetta, caramelised onion, fresh tomato, provolone cheese, mixed lettuce & lemon and mustard sauce
  • Mon-Fri until 11.45am
  • Baked beans 2.50
  • *Contains nuts (walnuts)
  • SMALL FRIES 5.00
  • New York 12.00
    • Vienna sausage, sauteed mushroom, onion jam, Swiss cheese & tomato relish
  • Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
  • Sashimi Selection - A typical selection of raw fish, oysters and scallops $40
  • Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. $13.5
  • Tuna $11
  • Salmon Ikura Don - Fresh slices of salmon sashimi with salmon roe and egg served on a bed of sushi rice $17
  • Buta Kakuni Don - Tender slices of slow cooked pork belly (braised in sweet soy sauce) served on a bed of rice $14.5
  • Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
  • Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables $28
  • Gorge Special - tomato, cheese, ham, bacon, fresh mushrooms, egg and onion (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Additional Toppings (Small/Medium/Large/Family) $0.50/$0.80/$1.00/$1.50
  • Peperone - tomato, cheese, peperone (Small/Medium/Large/Family) $16.00/$20.00/$26.00/$29.50
  • Campagnola - (no cheese or sauce) olive oil, fresh tomato, anchovies, garlic and basil (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Bruschetta $9.00
  • Seafood $20.50
  • Casalinga - tomato, cheese, fresh tomato, green capsicum, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Calamari Yiros $9.5
  • Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5
  • Yiros meat only Small: $11.5, Large: $14.5, Family: $19.5
  • Lamb / Chicken yiros pack (with choice of 1 salad, pita & tzatziki) $12.9
  • Chicken Pack - 1/4 chicken & chips / 1/2 chicken & chips $8.5 / $12.9
  • Combo 4 - kids deal - 3 dino nuggets or fish fingers chips, kids drink $6.5
  • Felafal burger $6.7
  • Crumbed sausage $2.0
  • ROAST PUMPKIN - v Baby spinach, fetta cheese, sundried tomato pesto & chargrilled zucchini $12.90
  • ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce $19.90
  • WEDGES - Crispy beer battered wedges with sour cream & sweet chilli $10.90
  • CREAMY GARLIC POTATO MASH $5.90
  • ROAST CHICKEN - Avocado, lettuce, lemon & garlic mayonnaise $12.90
  • POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans $26.90
  • HERB BREAD Fresh mixed herbs & butter on toasted turkish bread $5.90
  • CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil $16.90 / $20.90 / $24.90
Maid & Magpie

Maid & Magpie

location

Address

1 Magill Rd, Stepney, SA, 5069, Australia

phone

Phone

0883626053

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

French , Pies

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Magill Rd, Stepney, SA, 5069, Australia
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