Maid & Magpie in Stepney Menu

Mini Sourdough Loaf - Hand crafted in the Adelaide Hills and freshly baked - Roasted garlic bulb and herb butter - House made dukkah, aged balsamic and Adelaide Hills extra virgin olive oil $6.5

South Australian Oysters Kilpatrick - topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3) $7.9
Memphis Sliders - bbq beef brisket shredded with coleslaw on a mini brioche bun (2) $11.9
Mushroom Mozzarella Arancini - with a house made roasted garlic aioli (4) $7.9
Handmade Mini Vegetarian Samosas - with mint and mango kasundi (veg) (3) $11.9
Duo of Dips - chef’s selection of house made dips served with marinated olives and warm pita bread $10.9
Signature Maid Plate - selection of the above tasting options accompanied with chilli salt and pepper squid - Light meal for 2 people or Grazing for 4 people $49.0

Saganaki - small pieces of fried halloumi tossed with olives, tomato and basil with mixed lettuce and balsamic dressing $12.9 / $19.9
Turkey, Berkshire Pork and Beef Bacon Terrine - with pistachio and cranberry topped with labneh and quince paste $11.9
Tomato and Basil Bruschetta - thick sour dough slices topped with diced tomato, crumbled feta and fresh basil $10.9
Squid Salad - chilli, lime, salt and pepper squid with roasted capsicum, red onion, asparagus and arugula tossed with a creamy dressing $13.9/ $19.9

Tomato and Crab Pappardelle - tossed together with fresh basil, chilli, white wine and finished with fresh parmesan $21.9
Potato Gnocchi - cherry tomatoes, spanish onion, baby spinach and pine nuts in a rich Napoli sauce $19.9

Chicken Saltimbocca - chicken breast served on potato skordalia, with baby vegetables and a prosciutto shard $23.9
Slow Braised Lamb Shoulder - in a rich tomato and red wine glaze with green beans, salsa verdé and parsnip crisps,on a bed of potato skordalia $27.9
Pan Fried Salmon Fillet - on steamed snow peas and broccolini with crispy Asian noodles and miso dressing $28.9

Chilli, Salt and Pepper Calamari - garnished with fresh chilli and spring onion, served with a side of chips, lemon,tartare sauce and garden salad $19.9
Angus Beef Burger - ground MSA beef, bacon, onion and cheese with lettuce, tomato and beetroot relish on a toasted bun served with a side of chips and slaw – add a free range egg $2 $18.9
Grilled Chicken Burger - grilled breast fillet, lettuce, tomato, aioli, pineapple and cheddar cheese on a toasted brioche bun with a side of chips and slaw – add bacon $3 $18.9
Fish and Chips - succulent barramundi coated in crisp Coopers Pale Ale beer batter served with a side of chips, lemon, tartare sauce and garden salad $18.9
300g Chicken Breast Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $18.9
300g Wagyu Beef Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $20.9
Sauces - creamy mushroom, plain gravy or green peppercorn All Sauces Are Gluten Free
Parmigiana Topping $3.0

200g Clare Valley Eye Fillet $29.9
400g Bendbrook Scotch Fillet $41.9
350g New York Cut Limestone Porterhouse $34.9
All our steaks are served with roasted potatoes and your choice of gravy or mustard N/A
Sauces - creamy mushroom, plain gravy, green peppercorn or a trio of mustards All Sauces Are Gluten Free

Chips - with roasted garlic aioli Small: $4.9 / Large: $8.9
Spicy Wedges - with sweet chili and sour cream Small: $5.9 / Large: $9.9
Garden Salad - mixed lettuce, tomato, cucumber lightly dressed in seeded mustard vinaigrette Small: $4.0 / Large: $8.0
Potato Skordalia Small: $4.9 / Large: $8.9
Seasonal Steamed Vegetables - steamed & tossed in garlic butter Small: $4.9 / Large: $8.9
American Style Slaw - cabbage, carrot and red onion with and a sweet aioli dressing Small: $4.0 / Large: $8.0
Roasted Baby Potatoes - oven roasted and dusted with sea salt Small: $4.9 / Large: $8.9

M.S.A. Beef or Chicken Breast Schnitzel - served with chips, salad and with your choice of gravy $8.9
Parmigiana topping $1.5
Pasta - with a Napolitana sauce & parmesan $8.9
Battered Fish Fillet - with chips and salad $8.9
Chicken Nuggets - with chips & salad $8.9
Chips - tomato sauce $5.9
Vanilla Ice Cream - with a choice of chocolate, caramel or strawberry topping $6.9
Milk Shakes - vanilla, chocolate, caramel or strawberry $4.9

Nearby Sample Menus

Aunt Dolly's 16.90
- Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye
Piggy Went to Market 13.90
- Prosciutto, fresh tomato, baby spinach, kalamata olives, Swiss cheese, pesto & chilli jam
Namaste 13.90
- Sweet potato & falafel patty, avocado, organic hummus, tomato, beetroot, carrot, alfalfa sprouts & sweet chilli sauce
Option: Replace tofu with egg to make egg scramble
LIGHT MEALS
Za'atar On Top 14.90
- 2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds)
Add vanilla ice cream 2.50
Grilled Chorizo 15.90
- with crisp pancetta, fried eggs & romesco sauce served with organic sourdough bread

Tuna $11
Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
Eel $12
Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
Tuna Salad $8
Takoyaki - Light, crispy octopus and vegetable puffs served with Japanese BBQ sauce, mayonnaise and bonito flakes $8
Seaweed $3.5
Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe $10.5

Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
Pizza Inferno - tomato, cheese, fresh tomato, peperone, chilli, basil, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Calzone Marinara - freshly cooked seafood with red and white sauce, cheese, touch of garlic, topped with our home made napoletana sauce and parmensan cheese $20.80
Marinara - tomato, cheese and marinated mixed seafood (Small/Medium/Large/Family) $19.00/$24.50/$29.50/$34.00
The Lot - tomato, cheese, ham, mushroom, pineapple, salami, peperone, leg ham, capsicums, onions, olives and fresh tomato (anchovies optional) (Small/Medium/Large/Family) $18.00/$23.50/$28.00/$32.00
Peperone - tomato, cheese, peperone (Small/Medium/Large/Family) $16.00/$20.00/$26.00/$29.50
Vegetable $18.50
Warm Chicken Salad $20.00

Cheese and egg burger $5.7
Plain burger (cheese, tomato, lettuce & sauce) N/A
Combo 3 - mega deal - 2 chickens, jumpo chips, large salad, large gravy, 1.25l coke $55.0
1 pc fish & chips $7.5
Combo 2 - Family deal - chicken, large chips, large salad, medium gravy & 1.25l coke $37.0
Hot dog plain - sauce butter / onion, bacon, cheese plain: $4.0, lot: $6.5
Combo 1 - chicken, small chips, medium salad & 1.25l coke $27.5
Hawaiian Pack (served with chips & 2 pineapple fritters) - 1/4 chicken / 1/2 chicken $10.9 / $14.9

Entree size $2 less -
DIP TRIO Home made dips served with fresh baked pita bread $18.90
NAPOLETANA - v Traditional Italian tomato sauce with garlic & basil $16.90
ANTIPASTO A selection of italian delicacies (platter serves 3-4 people) $34.90
POLLO FUNGHI - gf Chargrilled chicken breast with garlic mash, sautéed spinach, crispy pancetta & mushroom sauce $24.90
VEGETARIAN - Cheese, roasted eggplant, roast capsicum, artichoke, topped with shaved parmesan & marinated fresh tomato $16.90 / $20.90 / $24.90
CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad $23.90
AMERICAN PORK RIBS - Slow cooked pork ribs basted with a spicy barbecue glaze served with chips & salad $26.90