Maid & Magpie in Stepney Menu

Breads Breads
  • Mini Sourdough Loaf - Hand crafted in the Adelaide Hills and freshly baked - Roasted garlic bulb and herb butter - House made dukkah, aged balsamic and Adelaide Hills extra virgin olive oil $6.5
Maid For Tasting Maid For Tasting
  • South Australian Oysters Kilpatrick - topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3) $7.9
  • Memphis Sliders - bbq beef brisket shredded with coleslaw on a mini brioche bun (2) $11.9
  • Mushroom Mozzarella Arancini - with a house made roasted garlic aioli (4) $7.9
  • Handmade Mini Vegetarian Samosas - with mint and mango kasundi (veg) (3) $11.9
  • Duo of Dips - chef’s selection of house made dips served with marinated olives and warm pita bread $10.9
  • Signature Maid Plate - selection of the above tasting options accompanied with chilli salt and pepper squid - Light meal for 2 people or Grazing for 4 people $49.0
Maid To Be Light Maid To Be Light
  • Saganaki - small pieces of fried halloumi tossed with olives, tomato and basil with mixed lettuce and balsamic dressing $12.9 / $19.9
  • Turkey, Berkshire Pork and Beef Bacon Terrine - with pistachio and cranberry topped with labneh and quince paste $11.9
  • Tomato and Basil Bruschetta - thick sour dough slices topped with diced tomato, crumbled feta and fresh basil $10.9
  • Squid Salad - chilli, lime, salt and pepper squid with roasted capsicum, red onion, asparagus and arugula tossed with a creamy dressing $13.9/ $19.9
Pasta Pasta
  • Tomato and Crab Pappardelle - tossed together with fresh basil, chilli, white wine and finished with fresh parmesan $21.9
  • Potato Gnocchi - cherry tomatoes, spanish onion, baby spinach and pine nuts in a rich Napoli sauce $19.9
Maid Signature Dishes Maid Signature Dishes
  • Chicken Saltimbocca - chicken breast served on potato skordalia, with baby vegetables and a prosciutto shard $23.9
  • Slow Braised Lamb Shoulder - in a rich tomato and red wine glaze with green beans, salsa verdé and parsnip crisps,on a bed of potato skordalia $27.9
  • Pan Fried Salmon Fillet - on steamed snow peas and broccolini with crispy Asian noodles and miso dressing $28.9
Every Pub Has To Have Them Every Pub Has To Have Them
  • Chilli, Salt and Pepper Calamari - garnished with fresh chilli and spring onion, served with a side of chips, lemon,tartare sauce and garden salad $19.9
  • Angus Beef Burger - ground MSA beef, bacon, onion and cheese with lettuce, tomato and beetroot relish on a toasted bun served with a side of chips and slaw – add a free range egg $2 $18.9
  • Grilled Chicken Burger - grilled breast fillet, lettuce, tomato, aioli, pineapple and cheddar cheese on a toasted brioche bun with a side of chips and slaw – add bacon $3 $18.9
  • Fish and Chips - succulent barramundi coated in crisp Coopers Pale Ale beer batter served with a side of chips, lemon, tartare sauce and garden salad $18.9
  • 300g Chicken Breast Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $18.9
  • 300g Wagyu Beef Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $20.9
  • Sauces - creamy mushroom, plain gravy or green peppercorn All Sauces Are Gluten Free
  • Parmigiana Topping $3.0
From The South Australian Plains From The South Australian Plains
  • 200g Clare Valley Eye Fillet $29.9
  • 400g Bendbrook Scotch Fillet $41.9
  • 350g New York Cut Limestone Porterhouse $34.9
  • All our steaks are served with roasted potatoes and your choice of gravy or mustard N/A
  • Sauces - creamy mushroom, plain gravy, green peppercorn or a trio of mustards All Sauces Are Gluten Free
Great To Accompany Any Meal Great To Accompany Any Meal
  • Chips - with roasted garlic aioli Small: $4.9 / Large: $8.9
  • Spicy Wedges - with sweet chili and sour cream Small: $5.9 / Large: $9.9
  • Garden Salad - mixed lettuce, tomato, cucumber lightly dressed in seeded mustard vinaigrette Small: $4.0 / Large: $8.0
  • Potato Skordalia Small: $4.9 / Large: $8.9
  • Seasonal Steamed Vegetables - steamed & tossed in garlic butter Small: $4.9 / Large: $8.9
  • American Style Slaw - cabbage, carrot and red onion with and a sweet aioli dressing Small: $4.0 / Large: $8.0
  • Roasted Baby Potatoes - oven roasted and dusted with sea salt Small: $4.9 / Large: $8.9
Children's Meals Children's Meals
  • M.S.A. Beef or Chicken Breast Schnitzel - served with chips, salad and with your choice of gravy $8.9
  • Parmigiana topping $1.5
  • Pasta - with a Napolitana sauce & parmesan $8.9
  • Battered Fish Fillet - with chips and salad $8.9
  • Chicken Nuggets - with chips & salad $8.9
  • Chips - tomato sauce $5.9
  • Vanilla Ice Cream - with a choice of chocolate, caramel or strawberry topping $6.9
  • Milk Shakes - vanilla, chocolate, caramel or strawberry $4.9

Nearby Sample Menus

  • Yogurt
  • Eggs & Toast 9.00
    • Eggs Poached, Scrambled or Fried (P/S/F) on organic rye bread
  • The Red Sea 13.90
    • A pot of chickpeas sauteed with tomato, onions, spinach, garam masala (aromatic Indian spices), ginger & garlic served with a house made tomato relish
  • Warm Chicken 16.90
    • with tomato, avocado, roasted red capsicum, cucumber, Spanish onion & balsamic reduction with mixed lettuce
  • Vege-licious 13.90
    • Corn and pea patty, fresh tomato, carrot, Spanish onion, Swiss cheese, baby spinach topped with mayo
  • Sauteed mushrooms 2.50
  • *Served with organic sourdough
  • * Smoothie Bowls served in sustainably harvested Acacia wood, love heart bowls from Oxfam
  • Spicy Salmon $4
  • Katsudon - Deep fried pork filled with Japanese-style omelette served on a bed of rice $13
  • Seaweed $3.5
  • Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7
  • Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
  • Sushi Selection - A choice of selection of sushi and sushi rolls $33
  • Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables $15
  • Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
  • Pizza Inferno - tomato, cheese, fresh tomato, peperone, chilli, basil, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Special - tomato, cheese, ham, mushroom, salami and olives (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Warm Chicken Salad $20.00
  • Ham and Mushroom - tomato, cheese, ham and mushroom (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
  • Vegetable $18.50
  • Garlic Bread $4.00
  • Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Napoletana - traditional Italian red sauce $14.00
  • Medium $6.2
  • Crumbed sausage pack - 3 crumbed sausages hot pack $13.9
  • Schnitzel Pack - Chicken / veal schnitzel, gravy & chips $9.9
  • Salad Pack (served with choice of 2 salads) - 1/4 chicken salad pack / 1/2 chicken salad pack $9.9 / $14.9
  • Extras (pineapple, beetroot, onion, egg, hommus, tabouli) $0.6 each
  • Hot chicken roll & can of coke $7.5
  • Cornjack $2.5
  • Chicken shaslick pack ( 2 chicken shaslick, pita, 2 salad) $12.9
  • CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil $16.90 / $20.90 / $24.90
  • KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
  • DIP TRIO Home made dips served with fresh baked pita bread $18.90
  • Gluten Free base available $4 extra (9'' Only) REGULAR 9 inch / LARGE 12 inch / FAMILY 15 inch
  • POLLO - Cheese, tender chicken pieces, bacon, mushroom, onion & barbecue sauce $18.90 / $22.90 / $26.90
  • GAMBERI - Prawns, pancetta, capers, garlic, parsley, chilli & rocket tossed in a light tomato, white wine & olive oil sauce $25.90
  • SALAMI - Mozzarella cheese, sundried tomato, olive tapenade & lettuce $11.90
  • CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad $23.90
Maid & Magpie

Maid & Magpie

location

Address

1 Magill Rd, Stepney, SA, 5069, Australia

phone

Phone

0883626053

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

French , Pies

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Magill Rd, Stepney, SA, 5069, Australia
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