Address
51 Martin Pl, Sydney, NSW, 2000, Australia
Martin Place Bar in Martin Place Menu
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MPB ALL DAY- Soup of the Day w/ Grilled Italian Bread (V) $13
- Thai-Style Roast Beef Salad w/ Nahm Jim (GF) $19
- MPB Tuna Salad Niçoise (GF) $19
- Pumpkin Salad w/ Walnuts & Fetta - Harissa Dressing (V/GF) $17
- Salt & Pepper Squid w/ Pickled Vegetables - Chilli & Lime Aioli (GF) $16
- Chilli & Garlic Prawn Linguine w/ Rocket & Lemon $21
- Spinach, Ricotta & Tomato Lasagne w/ Green Salad (V) $15
- Spicy Beef Nachos w/ Guacamole, Sour Cream & Salsa (GF) $17
- Penne w/ Chorizo, Cherry Tomatoes, Rocket & Shaved Parmesan $17
- Pie of the Day w/ Mash, Peas & Gravy $16
- Free-Range Chicken Schnitzel w/ Green Salad, Fries & Chilli Aioli $19
- Lean Beef Burger w/ Spiced Beetroot, Cheddar, Onion Relish, Lettuce & Seeded Mustard Mayonnaise w/ Green Salad OR Fries $19
- Scotch Fillet Steak Sandwich w/ Onion Relish, Spiced Beetroot, Chimichurri, Lettuce & Mayonnaise w/ Green Salad OR Fries $19
- 'Tova' Pasture-Fed Beef Sausages w/ Mash, Caramelised Onions & Red Wine Jus (GF) $22
- BLT Sandwich - Free-Range ‘Otway’ Bacon, Lettuce, Tomatoes & Avocado Mayonnaise w/ Green Salad OR Fries $15
- Beer-Battered Fish & Chips w/ Green Salad, Tartare Sauce & Lemon $22
BAR SNACKS & SIDES- Shoestring Fries w/ Tomato Sauce $4 / $9
- Spicy Wedges w/ Sweet Chilli & Sour Cream $5 / $11
- House-Spiced Nut Mix $3
- Mixed & Marinated Olives (GF) $7
- Mezze Selection w/ Grilled Italian Bread & Grissini - Changes Daily - See Daily Specials Board $25
- Charcuterie Board w/ Pickles, Olives, Goats Cheese & Grilled Italian Bread $24
- Caramelised Garlic Bread $6
- Garden Salad $6
- Mushroom Sauce $3
- Red Wine Jus $3
- Steamed Greens $6
- Gravy $2
- Peppercorn Sauce $3
- Warm Chocolate & Walnut Brownie w/ Vanilla Whipped Cream $10
- Coffee/Tea by Single Origin $3.50
MPB LUNCH- Prawn & Green Papaya Salad w/ Chilli & Lemongrass Dressing (GF) $21
- Quinoa Salad w/ Rosemary-Roasted Pears, Almonds, Goats Cheese & Ginger Dressing (V/GF) $17
- Country-Style Pork & Veal Terrine w/ Olive Tapenade, Green Salad & Grilled Bread $15
- Free-Range Chicken Salad w/ Avocado, Capers, Semi-Dried Tomatoes & Ranch Dressing (GF) $22
- Zucchini & Fetta Tart w/ Green Salad (V) $15
- Summer Vegetable Risotto w/ Basil & Shaved Parmesan (V/GF) $19
- Grilled Fish of The Day - See Daily Specials Board (GF) $25
- Crispy-Skinned Atlantic Salmon w/ Chat Potatoes, Green Beans & Rocket Pesto - Gazpacho Sauce (GF) $25
- Twice-Cooked ‘Otway’ Pork Belly w/ Herb & Citrus Salad, Crumbled Fetta & Sticky Sauce (GF) $24
- 'Riverina' Lamb Rump w/ Greek Salad & Minted Yoghurt (GF) $24
- Char-Grilled ‘Cape Grim’ Rib Sirloin 300g OR $26
- Char-Grilled ‘Cape Grim’ Scotch Fillet 220g w/ Herbed Potato, Pea & Bacon Salad - Red Wine Jus (GF) $32
Nearby Sample Menus
- Japanese Mayo 50¢
- Chicken Katsu Curry & Rice - chicken cutlet on curry rice $16.00
- Prawn Tempura - deep fried prawn tempura $11.50
- Chicken Teriyaki Udon - udon noodle soup with chicken teriyaki $15.00
- Sashimi Box - salmon sashimi & your choice of the following main dish $22.00
- Salmon Sashimi - fresh raw salmon (Small/Large) $10.00/$18.50
- Salmon Teriyaki Set - tender tasmanian salmon with teriyaki sauce $20.00
- Tempura Combination - prawn & assorted vegetable tempura $13.50
- Chicken Kebab Wrap $6.00
- Sea Scallops $1.20
- Pineapple $0.40
- Lamb Kebab Wrap $6.00
- Crumbed Fish $4.00
- Cheese $0.40
- Prawn Cutlets $1.20
- Crumbed Drumsticks $3.30
- Bruschetta $9.50
- Garlic bread $5.00
- Capsicum, eggplant, spinach, pumpkin, spiced chickpeas and tzaziki $15.00
- Beef burger with onion relish, tomato, lettuce, cheese, beetroot, and roast garlic aioli served with chips $19.00
- Chicken breast salad with pearl couscous tabouli, chick peas, feta, pumpkin, lettuce greens and walnuts $20.00
- Atlantic Salmon served on a warm potato, herb and fennel salad topped with tomato and caper salsa $24.00
- Warm Thai Beef Salad with Vermicelli rice noodles, cucumber, tomatoes, capsicum, shallots and a lemongrass, chilli, lime and coriander dressing $20.00
- Blue swimmer crab linguine with white wine, chilli, lemon and baby rocket $22.00
- Akaneya-Don Fresh salmon sashimi on sushi rice $19.00
- Vegetable Tempura Set $17.50
- Karaage Udon Udon noodles served with deep-fried marinated chicken $15.00
- Grilled Salmon Set Grilled salmon, Salad, Rice, Miso soup $17.50
- Teriyaki Salmon Set Teriyaki salmon, Salad, Rice, Miso soup $18.50
- Seaweed Udon Udon noodles topped with seaweed $10.50
- Teriyaki Chicken Udon Udon noodles topped with teriyaki chicken $15.00
- Salmon Sashimi Set $19.50
- Bruschetta ( 2 pieces ) $8.00
- Lambrusco Emilia Romagna Italy $22.00
- Calamari Fritti Prawns in garlic and tomato sauce (E) $18.90 / (M) $26.90
- Chilli Prawns Prawns in garlic and tomato sauce (E) $18.90 / (M) $27.90
- Napoletana Olives & anchovies $18.00
- Kangarilla Road Shiraz McLaren Vale SA $8.50 / $36.00
- Saratoga Semillon Sauvignon Blanc South Australia $7.50 / $27.00
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Martin Place Bar
Phone
0292315575
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Catering , Cash , EFTPOS , Visa , Mastercard , Bankcard , American Express , Diners Club
51 Martin Pl, Sydney, NSW, 2000, Australia
- Martin Place Modern Australian Menus
- Wynyard Modern Australian Menus
- Inner Sydney Modern Australian Menus