Mother India in Dural Menu

 BIRYANI

• DUM KI BIRYANI Goat and basmati rice cooked together in sealed pot with yoghurt and mint. Spiced with cardamom, mace, and dum masala served with smoked raita. $17.90

 Sharuaat (Appetizer)

• SHORBA – Tomato Soup Mother India famous aromatic soup rich with flavours of fresh herbs and spices prepared in-house. $5.90

 Aagaaz (Entrées)

• MURG TIKKA (4 Pieces) Commonly known as Tandoori Chicken, boneless fillets marinated overnight in the traditional blend of spices and yogurt-and then roasted in the Tandoor. $10.90
• RESHMI KEBAB (4 Pieces) Chicken Fillets marinated in cashew nut paste, cream, fresh herbs and spices and then gently cooked in the tandoor. $10.90
• SEEKH KEBAB (4 Pieces) Finely minced lamb and chicken minced with onion, coriander, flavoured with mace, nutmeg, and cardamom and char grilled on skewers in the Tandoor. $10.90
• BURRAH KEBAB (3 Pieces) Lamb cutlets marinated overnight in saffron flavoured hung yogurt and fenugreek leaves and then finished in tandoor. $14.90
• TANDOORI JHINGA (6 Pieces) Prawn cutlets marinated in yogurt, chickpeas flour and Carom seeds, infused with fenugreek leaves and then cooked to perfection in Tandoor $14.90
• TANDOORI MACCHLI Fillets of Basa, marinated in ginger, garlic, fennel seeds and chilli then cooked in tandoor. $10.90
• AMRITSARI SAMOSA (2 pieces) A vegetarian filling of potatoes, peas, onions and light spices encased in our homemade pastry $6.90
• ONION BHAJIA (4 Pieces) Sliced onion and English spinach mixed with chickpeas flour, lightly spiced and gently fried. $6.90
• PANEER CROQUETTE (4 Pieces) Homemade cottage cheese, ricotta cheese and cedar cheese flavoured with onion, fresh coriander and mild spices rolled in bread crumbs and deep fried. $9.90
• PALAK PATTA CHAT Crispy spinach fritters topped with chick peas and potatoes napped with seasoned yogurt and laced with three different sauces. $9.90
• ROYAL PLATTER (Per Person) Tandoori Prawn, Burrah Kebab, Murg Malai Tikka and Seekh kebab $12.90
• MIXED PLATTER (Per Person) Murg Tikka, Seekh kebab, Murg Malai Tikka and Samosa $10.90
• VEGETARIAN MIXED PLATTER (Per Person) Onion Bhaji, Samosa, Paneer Croquette and Aloo Tikki $8.90

 Mains

• BUTTER CHICKEN An alternative Aussie National Dish. (Mild to medium) $15.90
• CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, capsicum and Spanish onions with fresh herbs and spices.(National Dish of England) $15.90
• CHICKEN CHETTINAD Casserole of chicken cooked with mustard seeds, sesame seeds, coconut milk and fresh curry leaves. (Medium to hot) $15.90
• MURG BANJARA A dish from the nomads of Rajasthan. Casserole of chicken cooked with yogurt, whole red chillies and whole spices (Medium to hot) $15.90
• CHICKEN KORMA Tender pieces of chicken thigh fillets cooked with cashews, caramelised onions cream and mild spices $15.90
• CHICKEN 65 Chicken fillets cooked with ginger, garlic, tomato and yoghurt sauce with curry leaves and splash of lemon juice. A dish prepared with 65 different spices yet the taste is soft and refreshi $15.90
• GHAR KI MURGHI A very simple and mild home style chicken curry $15.90
• LAMB MADRAS Diced leg of lamb sautéed with mustard seed, curry leaves and red chillies and finished with coconut cream $16.90
• KASHMIR KA ROGAN JOSH Boneless leg of lamb simmered in a traditional red gravy of perfectly balanced flavours. An Aussie favourite $16.90
• AKHROT GOSHT My friend Rajiv’s Grandma’s secret recipe from the Himalayas. Specials cuts of Lamb cooked with walnuts and mild spices and cream garnished with fresh coriander $16.90
• MARTBAAN KA GOSHT Specials cuts of Lamb pickled with herbs and spices and then sautéed in onions and tomatoes. $16.90
• LAMB KORMA Traditional korma from northern India, cubed leg of lamb very mildly spiced cooked with cashews, caramelised onions and creams. $16.90
• GOANI BEEF de MALIBU Beef gently simmered with fresh coconut milk, ginger, garlic, tomatoes, a blend of delicate spices and finished with Malibu. $15.90
• BEEF VINDALOO The ever famous Portuguese influence, with vinegar, hot chillies, tamarind, cumin and coriander, with a dash of sugar, tender beef pieces, a delight of Goa. $15.90
• BEEF JALFREZI Lightly spiced slow cooked beef with tomatoes, onions, capsicum finished with roasted with special chef’s spices. $15.90
• MIXED SEAFOOD CURRY Combination of Prawn, Fish and scallops in chef’s special coconut base mild gravy. $18.90
• PRAWN MALABAR A dish from the regions of Malabar, South India. Prawns seared in garlic, ginger, fresh curry leaves, and a dash of mustard and finished with coconut milk. “Delightful” $18.90
• MUSTARD FISH A speciality from Bengal. Fish fillets cooked in coconut cream, yogurt, mustard, steamed in tender coconut to perfection. $18.90
• KHOYA KAJU Homemade cheese mashed and cooked with cashews and chef special spices $15.90
• PALAK PANEER The perfect blend of fresh English spinach, home -made cheese, fresh ginger, a splash of cream and tomatoes. The only dish we don’t dare change. $15.90
• ZEERA ALOO Cumin flavoured dry potatoes $11.90
• ALOO BAIGAN Eggplant cooked in rich cashew nut sauce induced with mild spices and garnished with raisins. $11.90
• NAVRATAN KORMA Mixed seasonal vegetables cooked in a mild korma sauce $13.90
• MALAI KOFTA Mixed vegetables blended with potatoes and cottage cheese, moulded into round dumpling style koftas and gently simmered in mild, creamy gravy. $15.90
• DAAL of the DAY Black lentils/Yellow lentils flavoured with tomatoes and tempered with mid spices $11.90

 RICE

• BASMATI RICE Plain traditional Basmati Rice $2.50
• PILAU RICE Lightly spiced rice with cumin seed, Peas and diced vegetables topped with coriander $4.90

 TANDOORI BREADS

• CHOCOLATE NAAN Naan stuffed with crushed Choc-Chips $4.90
• BHARWAH KULCHA Naan stuffed with Potatoes $4.90
• TANDOORI LACHA PARATHA Wholemeal flaky bread with layers $3.90
• TANDOORI ROTI Wholemeal flour bread $2.90
• PESHAWARI NAAN Naan stuffed with crushed nuts and dried fruit $4.90
• GARLIC NAAN Plain Naan infused with roasted garlic $3.90
• CHEESE NAAN Naan stuffed with shredded tasty cheese $4.90
• BUTTER NAAN Traditional three fold Naan stuffed with butter $3.90
• PLAIN NAAN Plain flour bread $2.90

 Accompaniments

• PICKLES Lime—chilli—-mango $2.90
• INDIAN CUT MIX Onions, tomatoes and chillies cut Indian style $4.90
• KACHUMBER Fresh tomatoes, onions, cucumber, coriander $2.90
• MANGO CHUTNEY $2.90
• CUCUMBER RAITA Yogurt blended with cucumber, tomatoes and cumin seeds $3.90
• PAPPADUMS 6 Pieces $2.90

 Drinks & Soft Drinks

• COKE, DIET COKE, FANTA, SPRITE OR LIFT 1.25ML $3.90

1237 Old Northern Rd, Dural, NSW, 2158, Australia

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• Upper North Shore Pakistani Menus