Mulu Char Steakhouse in Brendale Menu

Garlic & herb cob loaf $7.00
Bruschetta of smashed peas lemon zest & mint $9.00
Crispy soft shell crab, pickled cucumber & peri peri aioli $14.00
Slow cooked crispy pork belly with baked pear & red wine glaze * $15.00
Mozambican prawns marinated with chilli, lemon, paprika with fresh 16 mint & wild rocket * $16.00

Tasmanian pasture fed MSA rump (250g): All natural free range beef with exceptional taste & flavour $24.00
Tasmanian pasture fed MSA eye fillet (200g): A true taste sensation, experience the extreme tenderness of the finest cut of meat available $29.50
Free range MSA T-bone (400g): The tenderness of eye fillet, the full flavour of a porterhouse, a must for T-bone lovers $32.50
Cape Grim natural MSA porterhouse (300g): Full flavoured, Cape Grim is known for the cleanest air, water & pastures in the world $39.50
Natural MSA rib eye on the bone (390g): Mulu’s signature steak, aged on the bone to give the finest dining experience $42.00
Rangers valley premium Wagyu rump (300g): 7+ rating, from the finest herd in Australia & fed under traditional Japanese feeding standards $49.00
Rangers valley premium Wagyu striploin (300g): 24HOURS NOTICE NEEDED 7+ rating, 400 day grain fed under cool climate for optimal conditions for marbling $75.00
Charred Portuguese chicken (half or full bird): Marinated in chilli, garlic, lemon zest & paprika $21.00 / $27.00
Charred Portuguese half chicken & half pork rib combo $29.00
Pork ribs (half or full rack): Slow cooked & glazed in a chilli plum marinade $25.00 / $42.00
Steak & rib duo (200g) Tasmanian rump & half rack pork ribs $36.00

Mulu’s beef burger: Crispy bacon, vine ripened tomato, baby cos, Jarlsburg cheese with a roasted tomato & onion relish with chunky chips $18.00
Traditional South African boerewors: with whipped mash & house relish $19.00
Ethiopian spiced lentil wot: served with rice & injera $22.00
Cape Malay lamb curry: served in South Africa’s traditional potjie pot with 24 diced tomato, cucumber, fresh banana & a side of rice * $24.00
Atlantic salmon: with crispy potatoes, baby peas, cos lettuce & horseradish cream * $26.00
Cape Grim beef cheek: braised in Nederburg red wine & served with 36 whipped mash & green beans * $36.00

Ask wait staff for selection of 3 cheeses platter served with Mrs H.S. Ball’s Original Chutney & grilled ciabatta: -
- 1 cheese $15.00
- 2 cheese $19.00
- 3 cheese $24.00

Pork belly panini : with pear relish, wild rocket & chunky chips $12.00
Char grilled steak panini : with caramelised onion, vine ripened tomato, mixed leaf salad & chunky chips $13.00
African spiced barramundi : with charred sweet corn, cherry tomatoes, Spanish onion, coriander & minted yoghurt * $14.00
Mulu’s beef burger: crispy bacon, vine ripened tomato, baby cos, Jarlsburg cheese & served with a roasted tomato & onion relish $15.00
Tasmanian pasture fed free range MSA rump (200g) : served with whipped potato, caramelised onion, green beans and house relish * $16.00
Seared Atlantic salmon : on roasted baby beetroot & wild rocket with horseradish cream * $18.00
Ethiopian spiced lentil wot : served with rice & injera $21.00
Charred Portuguese chicken (half or full bird) : marinated in chilli, garlic, lemon zest & paprika with chunky chips & Mulu’s coleslaw * $19.00 / $27.00
Pork ribs (half or full rack): slow cooked & glazed in a chilli plum marinade served with chunky chips & Mulu’s coleslaw * $24.00 / $36.00
Cape grim natural MSA porterhouse (300g) : with red wine butter, hand cut chips & mixed leaf salad * $35.00

Nearby Sample Menus

Cashew Nut Chicken - chicken, vegetables, crispy cashew nut, oyster sauce $10.90
Chicken Laksa - thin rice noodles, chicken, vegetables, coconut milk laksa soup $9.90
Szechuan Beef - beef, capsicum, onion, shallots, szechuan sauce (chilli sauce) $10.90
Mixed Entrees (3 spring rolls, 3 prawn toasts, 1 free dipping sauce) $6.00
Tofu & Vegetables - combo vegetables, puff tofu, oyster sauce, soy sauce $10.90
Combo Cashew Nut - prawns, chicken, beef, bbq pork, vegetables, oyster sauce, crispy cashew nut $11.90
Prawn Chips $2.00
Hot Box - thin egg noodles, chicken, beef, pork, vegetables, hot sauce $9.90

Muu Tod Gartium (Garlic & Pepper) - a flavoursome pork wok-tossed with garlic & pepper, served with pickled vegetables $13.50
Spicy Fried Rice - a spicy thai fried rice with your choice of chicken or prawns cooked with bamboo shoots, onion, capsicum, fresh chilli, basil leaves & egg (Chicken/Prawn) $8.90/$9.90
Golden Parcels - four light pastries filled with prawn & chicken mince, mixed with a tasty blend of spices & water chestnuts $6.00
Vegetarian Lad Na - tasty rice noodles stir fried with fresh vegetables topped with smooth & tasty sauce, garnished with deep fried egg noodle & fried garlic $7.90
Curry Puffs - four puff pastries filled with minced chicken, potatoes, onions & carrots $5.00
Special Yellow Curry $11.90
Tofu Pad Gar Prow - delicious spicy stir fried tofu with fresh chilli, garlic, onion, bamboo shoots & basil leaves $13.00
Pad Thai - a popular noodle dish with your choice of chicken or prawns cooked with egg in tamarind sauce, garnished with crushed peanut, green onion & bean sprouts (Chicken/Prawn) $8.90/$9.90

Combination Omelet $14.90
Black Pepper Beef $14.90
Laksa $12.90
Fish Cake (5) $6.90
Fried Wontons (6) $4.50
Beef Char Kuey Teow (CKT) - Flat rice noodles, beef stir fried in Malaysian chilli sweet soya sauce $11.90
Pad Thai - Flat rice noodles, egg, king prawns, chicken & shredded vegetables stir fried. This is a very famous Thai dish $12.90
Teriyaki Chicken & Rice $11.90

Add grilled banana for an extra treat $1.20
French Toast with Bacon and Maple Syrup - french toast brioche with crispy bacon and a side of maple syrup $14.50
Chipolte Beans - spicy black beans in with tomato and corn with a hint of jalapeno, served with salsa, sour cream and tortilla $15.50
Beef Massaman served with rice, dressed with chilli, coriander and nuts $17.50
Bacon or sausage and Egg for the children - one of each with toast $7.00
Add an Extra - Sausage $2.50
Eggs Benedict - boneless leg ham, soft poached eggs, hollandaise sauce with grilled tomato an avocado served with sour dough toast $17.50
Eggs on Toast - 3 eggs how you like, with grilled tomato served on toast $9.90