Ned Kelly's Retreat in North Adelaide Menu

Ned Kelly's Retreat in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

  • Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
  • Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
  • Kilpatrick $3.50
  • Shoestring Fries with Chilli Salt and Aioli $9.90
  • Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
  • Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
  • Market Fish - Our Waiting Staff Will Advise $POA
  • House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
  • Fowles 'Are You Game?' Prosecco $8/$38
  • Di Giorgio Family Sparkling Merlot $38.00
  • CHEESE PLATE selection of two cheeses, lavosh, plum paste, muscatels & green apple $16.00
  • Relbia Estate Pinot Noir $9/$42
  • Evohe Garnacha $42.00
  • Muster Tempranillo $42.00
  • GARLIC & HERB FLAT BREAD $8.00
  • The Kentish Sparkling Shiraz $6.50/$25
  • ITALIANO FRESH SLICED TOMATOES, LOCAL SAN JOSE AWARD WINNING PROSCIUTTO AND BOCCONCINI CHEESE, DRIZZLED WITH EXTRA VIRGIN OLIVE OIL $12.90
  • FELLINIWOOD OVEN PITA BREAD FELLINI WOOD OVEN PITA BREAD, BRUSHED WITH OLIVE OIL AND SEASONED WITH SALT AND PEPPER $9.90
  • POLO CIPOLLINA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, OVEN ROASTED CHICKEN PIECES, LOCAL SAN JOSE SALAMI, ROASTED RED CAPSICUM, MUSHROOMS AND SPRING ONION $24.90
  • FRUTTI DI MARE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCAL AUSTRALIAN PRAWNS, CALAMARI, BLUE SWIMMER CRAB MEAT, SCALLOPS AND SPRING ONION $27.90
  • HERB BREAD HERB INFUSED GARLIC BUTTER BRUSHED ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
  • MEMPHIS BELLE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH BBQ SAUCE, MOZZARELLA CHEESE, ROASTED CHICKEN PIECES, SMOKED BACON AND SWEET PINEAPPLE PIECES $25.90
  • TUTTO MARE A SELECTION OF FRESH LOCAL AUSTRALIAN SEAFOOD,WITH CHILLI, GARLIC AND OLIVE OIL, FINISHED WITH A DASH OF NAPOLITANA SAUCE $25.90
  • SALSICCE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, HOME MADE HOT ITALIAN SAUSAGE, ROAST CAPSICUM, ONIONS AND JALAPENO PEPPERS $25.90
  • Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
  • Salt and pepper squid served with chips, salad and citrus aioli (GF available) $18.9
  • Bowl of steamed vegetables $8.5
  • Battered fish served with chips and salad 1 piece $10.0 / 2 pieces $17.9
  • 300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** $28.9
  • Chicken or Beef schnitzel served with chips, salad and a choice of sauces * $17.9
  • Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
  • Bowl of seasoned wedges with sweet chilli and sour cream $9.5
  • Grilled Halloumi (2 slices) - Cypriot cheese served with roast capsicum & olives $12
  • Devilled Chicken Wings (9 pieces) - Oven baked in our famous spicy sauce, with a hint of curry, served on steamed rice $27
  • Gravy $4
  • Fillet Mignon - Eye fillet wrapped with bacon served mushroom sauce & seasonal vegetables 250gm: $35
  • Pepper Steak - Eye fillet with a duo of cracked & green peppercorn cream sauce. Served with seasonal vegetables 250gm: $35
  • Pork Spare Ribs - Oven baked in our famous spicy sauce, served with pickled slaw approx. 3 mains Main (14-16 pieces): $33, Platter: $90
  • Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35
  • Kangaroo Fillet 220gm - Char grilled medium rare, served with a sweet & spicy plum glaze & seasonal vegetables $32
  • - Hot Flame Hot Chilli Sauce, Bacon, Fried Onion & Cheese $4.0
  • Garlic Bread (3) $5.0
  • Panko Crumbed Prawns Served with Salad, Fries & Sriracha Chilli Mayonnaise E $15 / M $19.9
  • - Garlic Prawns Creamy Garlic Prawns Topped with Mozzarella $8.5
  • Bowl Of Fries With Tomato Sauce & Roasted Garlic Aioli $8.0
  • 300gm Emerald Valley MSA Rump Steak $21.9
  • - The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
  • Seafood Medley Coopers Beer Battered Butterfish, Panko Crumbed Prawns, Lemon Pepper Squid Salad, Fries & Tartare Sauce $26.9
  • Tom Kar Vegetable - Selected vegetable in Coconut milk $8.00
  • Fried Rice - Rice fried with egg shrimps and chicken. $12.50
  • Basil Chicken or Beef - Chicken or beef and seasonal vegetables stir-fried with mild chilli jam and basil $16.50
  • Prawn Spring Roll - Marinated prawn wrapped in spring roll pastry served with sweet & sauce topped with peanuts $9.50
  • Fish Patties - A traditional Thai dish.Minced fish with spice herb accompanied with cucumber salad. $9.50
  • Yellow Curry Chicken - Mild yellow chicken curry cooked with potatao, bamboo shoot and basil. $16.50
  • Hot and sour Seafood - Stir-fried, prawn,mussel, squid and scallop with tom yum paste $20.50
  • Regent Fried Rice - Rice and prawn chicken stir fried with chilli, garlic and basil(medium hot) $14.50
  • Her Enlightenment - graceful, beauty, divine N/A
  • Cheddar crumble $1
  • Banana Bread - home-baked banana bread served with side of our stoneground almond butter $7
  • Kale Quinoa Salad - massaged kale, shredded carrots & cabbage, sautéed onion, red bell pepper & our almond Thai sauce tossed with quinoa $12
  • Steamed Veggies - seasonal vegetables served with your choice of almond Thai sauce, creamy garlic dill or cilantro vinaigrette $12
  • Kombucha - Check The Fridge For Todays Flavors – Buy By The Bottle $8
  • Jasmine Green - yellow like the sun, rich & smooth infusion with fruity notes joined by sweet vanilla $4
  • Ayurvedic Blessings - oaded with high quality hospital grade herbs from India. quite bitter & oh so sweet to the taste & warming. an adventurous health connoisseurs dream of divine invocation come tru $8
  • South Australian Oysters Natural or Kilpatrick $15.9(6)/$24.9(12)
  • Green leaf salad $9.9
  • Confit duck leg with white bean, pork and mushroom cassoulet $26.9
  • Potato pizza with rosemary, truffle and watercress $18.9
  • Gin and sugar cured Pacific salmon $13.9
  • Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde $26.9
  • Cheese plate with quince, relish & lavosh $16.9
  • All pizzas made with a mozzarella and parmesan cheese blend -
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Add parmagiana topping $3.0
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
  • Tori--Kara fried, spiced breast dipped in tare $12
  • Kimo G liver double-dipped in tare $8
  • Mi G thigh dipped in traditional yakitori tare sauce $9
  • Kokoro G heart double-dipped in tare $8
  • Genki-yaki G breast grilled with rosemary salt $9
  • Tsukune breast mince & ginger meatballs with tare $12
  • Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Ned Kelly's Retreat

Ned Kelly's Retreat

location

Address

26 O'Connell St, North Adelaide, SA, 5006, Australia

phone

Phone

0883619994

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
26 O'Connell St, North Adelaide, SA, 5006, Australia
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