O Hotel in North Adelaide Menu

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Mixed marinated olives and croutons $6.0
Chicken tenderloins salad with lentils, cherry tomatoes, chick peas & house dressing Entrée: $13.9 / Main: $22.0
Sliced zucchini with roasted pumpkin, pine nuts, haloumi & sweet potato chips Entrée: $15.9 / Main: $22.0
Home made blue crab ravioli with saffron butter sauce Entrée (3): $14.9 / Main (5): $24.0
Char grilled squid with citrus aioli and garden salad $13.9
Oyster natural Half dozen: $16.9 / Dozen: $24.9
Oyster kilpatrick with your choice of chorizo or bacon Half dozen: $18.9 / Dozen: $26.9
Char grilled queensland tiger prawn served on shredded cos lettuce salad with basilinfused Each: $5.9
Antipasto to share - mixed olives, white anchovies, semi dried tomatoes mixed salad, cured meat, pork & rabbit terrine with fig tapenade and croutons $19.9

Home made potato gnocchi served with napolitana sauce with bocconcini cheese and fresh basil Entrée: $15.9 / Main: $24.9
Northern queensland prawn linguini with calamari, cockles, barramundi, chilli, shallot & garlic, confit cherry tomatoes Entrée: $18.9 / Main: $26.9
Chorizo & mushroom risotto cooked in fully flavored chicken stock, finished with butter and parmesan cheese Entrée: $16.9 / Main: $24.9
Saltimbocca - pan fried tender veal topped with prosciutto and sage served on potato mash and braised lettuce $25.9
Char-grilled crispy spatchcock marinated with thyme and lemon garlic, served on pea risotto with baby spinach, confit cherry tomatoes and glaze $28.9
Grilled kangaroo island french lamb cutlets on chorizo & cannellini bean salad with pumpkin puree, red wine shallots and caramelized honey and rosemary glaze $29.9
Cape grim eye fillet 220g with smooth & creamy potato puree baby spinach & truffle oil - Extra (Red wine glaze , Mushroom sauce, Black summer truffle pate) $31.9, Extra ($3.0 / $4.0 / $4.0)
Char-grilled atlantic salmon fillet served with warm potato and bean salad served with herb butter $29.9

Garden salad with homemade balsamic dressing $6.0
Kipflers with citrus aioli & mustard $6.0
Steamed greens with almonds & truffle oil dressing $6.0
French fries with homemade aioli $6.0
Smooth and creamy mash potato $6.0
Potato wedges with sweet chilli sauce and sour cream $8.0

Strawberry & passionfruit marshmallows with burnt honey cream $9.9
Affogato semifreddo, drowned in hot chocolate or espresso - Add 30ml of amaretto $9.9 / Add: $4.0
Chocolate parfait with mousse, hazelnut ice-cream, coffee and cocoa crumbs & orange oil - cold $14.9
Creme brulee with strawberry & vanilla bean ice cream $14.9
Selection of cheese with semi-dried figs, chorizo, croutons & olives $14.9

Toasted turkish, rye bread or brioche with butter - served with your choice of a coffee or tea $6.9
Fruit & organic muesli $8.9
Eggs on toast - we only use free range eggs $8.9
Pancakes with maple syrup $10.9
Eggs benedict, 2 poached eggs with ham on grilled turkish bread with hollandaise sauce $11.9
Smoked salmon on grilled turkish bread with avocado, two poached eggs and baby spinach $12.9
Duck & veal meatballs in tuscan baked beans with baked egg & croutons $14.9
Cheese omlette with 2 choices of either ham, smoked salmon, tomato or mushroom served with toasted bread $12.9
Big breakfast - eggs, cooked to your liking, with grilled bacon, toasted turkish bread,roasted roma tomatoes, grilled swiss mushrooms, chipolata sausages and hash brown $16.9

Salt &pepper squid with chips, mayo & garden salad $12.9
Battered fish with chips, mayo & garden salad $12.9
Tender veal or chicken schnitzel with chips, lemon & garden salad - Extra (red wine glaze, mushroom sauce) $12.9, Extra ($3.0 / $4.0)
Open grilled sandwich with chips your choice of chicken or beef with lettuce, tomato, bacon, aioli & cheese - Add free range egg $13.9 / Add: $2.0
Chorizo linguini with mushrooms, roast capsicum & rich tomato sauce $13.9
Pumpkin and pea risotto cooked in full flavor stock $14.9
Chicken or beef with lentil and chick pea salad $13.9

Nearby Sample Menus

Lion Oyster $3.80
Heirloom Tomatoes, Buffalo Mozzarella, Sweet Onion Custard and Barrel Aged Balsamic $18.90
Broccolini and Beans with Almond Crunch $9.90
Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90
Shoestring Fries with Chilli Salt and Aioli $9.90
House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90

Murdoch Hill Sauvignon Blanc $8/$38
The Yard '24 Road' Chardonnay $55.00
TAPAS PLATE smoked salmon, pickled octopus, roasted red peppers, spanish tortilla, chorizo, tomato & onion relish, rocket & breads $26.00
CREME BRULEE see staff for today's special $12.00
The Kentish Sparkling Shiraz $6.50/$25
DELICATESSEN PLATE olive medley, prosciutto, hot sopressa, feta, house dip, rocket & breads $22.00
DIPS PLATE (V) hommus & house dip, zatar, balsamic, olive oil & breads $16.00
BRUSSELS SPROUTS, SPECK & FLAKED ALMONDS $9.00

Maltesers / Kinder / Confetteria Raffaello / Mars / Nutella / Death By Chocolate / Cherry Ripe $19.90
SCALLOPINE BLANCO PAN FRIED VEAL MEDALLIONS WITH YOUR CHOICE OF SAUCE ON A BED OF SEASONAL VEGETABLES MUSHROOM - DIANNE - PEPPER $23.90
HAWAIIAN FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM AND SWEET PINEAPPLE PIECES $22.90
LASAGNE FRESH PASTA SHEETS LAYERED AND FILLED WITH BOLOGNESE SAUCE, EGG, LOCAL HAM, MOZZARELLA AND A TRADITIONAL BECHAMEL SAUCE SERVED WITH RICH NAPOLITANA SAUCE,TOPPED WITH FRESH SHAVED PARMESAN AND $21.90
CALABRESE LOCAL SAN JOSE SALAMI, ROASTED CAPSICUM, SWISS CHEESE AND SUN-DRIED TOMATO, TOPPED WITH A HOUSE MADE OLIVE TAPENADE $12.90
TORTELLINI ALLA PANNA SAUTEED LOCAL HAM AND BUTTON MUSHROOMS, IN A WHITE WINE CREAM SAUCE $21.90
HERB BREAD HERB INFUSED GARLIC BUTTER BRUSHED ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
MARGHERITA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA, FRESH MARINATED TOMATOES, BOCCONCINI CHEESE, BASIL PESTO, FINISHED WITH FRESH BASIL $25.90

Bowl of steamed vegetables $8.5
- Gravy $7.0
Lamb koftas (3) with tzatziki $10.9
Crumbed chicken tenders and chips $8.9
Chicken or Beef schnitzel served with chips, salad and a choice of sauces * $17.9
300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** $28.9
Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes $24.9

Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35
Pickled Slaw - Shredded cabbage, carrot & apple $3
Red Wine Jus $4
Trio of Dips - all of the above (extra pitta $1.50) $19
Chilli Mussels (when available) - Whole mussels pan tossed in a chilli, bean & rich tomato sauce $19
Pepper Sauce $4
Gravy $4
T-Bone - With chimi churri (Argentinean steak sauce), served with seasonal vegetables 600gm: $47

Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
Chefs Favorite Dill Pickle, Lettuce, Tomato, Red Onion, Cheddar Cheese & American Burger Sauce In A Bun $16.9 – Topless $16.5 – Naked $15.9
Wedges Topped with Crispy Bacon, Sour Cream & Chives $9.0
- Add Chicken $4.9
FISH & CHIPS 1pc coopers beer battered butterfish served with salad, fries & tartare sauce $10.90
CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise $10.90
- Parmigiana Napoli Sauce & Cheese (add Ham $1) $3.0
- In A Jug $2.5

Chicken Cashew Nut - Stir-fried chicken breast with special sauce, capsicum pineapple, onion, cashew nut and deep fried chilli (mild) $16.50
Prawn Spring Roll - Marinated prawn wrapped in spring roll pastry served with sweet & sauce topped with peanuts $9.50
Prawn or Squid Salad - A delicious prawn or squid salad seasoned with chilli, Thai herbs and lemon juice $10.50
Mussaman Chicken or Beef - Chicken or beef cooked in coconut milk, curry paste, potato and peanut. $16.50
Yellow Curry Chicken - Mild yellow chicken curry cooked with potatao, bamboo shoot and basil. $16.50
Coconut Prawn - Prawn stir-fried with mild chilli paste, coconut milk, pepper, garlic and corriander (creamy sauce) $20.50
Chilli Fish - Deep fried whole barramundi topped with chilli sauce and basil (Medium) $26.50
Fish Patties - A traditional Thai dish.Minced fish with spice herb accompanied with cucumber salad. $9.50

Heart On - Get Your Giant Heart On With This Loaded Tonic Elixir Featuring Chaga, Wild Chinese & American Ginseng, Wild Maca, Vanilla, Cacao, Cayenne, Almond Milk All Blended Together To Create A Lo $11
Se’Donut - blue corn baked with coconut oil & maple syrup. ask your server about todays selection $4
Green Mountain - Our Classic Ginger Lemonade With A Splash Of Wheat Grass On Ice $6
Vegan butter $2
Avocado Herb Sandwich - our famous live onion flat bread filled with creamy herb pate, avocado, red onion, clover sprouts & seasonal greens $12
Philosopher’S Elixir - Chocolatree Style Cappuccino. Adaptogen Tea Blended To A Frothy Delight With Maple & Almond Milk $7
Banana Bread & Almond Butter - home-baked banana bread served with our stone ground heirloom almond butter $8
Blueberry Blue Corn Muffin - maple-sweetened blueberry-filled blue corn muffins baked with coconut oil $4

Chilli and garlic green beans $9.9
Harvey Bay half shelled scallops with porcini butter $16.9
Gin and sugar cured Pacific salmon $13.9
Eton mess $12.9
A little bit like a lamington $12.9
Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde $26.9
Wood oven American style BBQ ribs $21.9
Orange, feta and witlof salad $9.9

Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Crispy chips - served w/ japanese aioli $8.9

Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Tsukune breast mince & ginger meatballs with tare $12
Tori--Kara fried, spiced breast dipped in tare $12
Kokoro G heart double-dipped in tare $8
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Mi G thigh dipped in traditional yakitori tare sauce $9
Chicken Cheese G breast with melted cheese & sesame dressing $10