O Hotel in North Adelaide Menu

Entrée Entrée
  • Mixed marinated olives and croutons $6.0
  • Chicken tenderloins salad with lentils, cherry tomatoes, chick peas & house dressing Entrée: $13.9 / Main: $22.0
  • Sliced zucchini with roasted pumpkin, pine nuts, haloumi & sweet potato chips Entrée: $15.9 / Main: $22.0
  • Home made blue crab ravioli with saffron butter sauce Entrée (3): $14.9 / Main (5): $24.0
  • Char grilled squid with citrus aioli and garden salad $13.9
  • Oyster natural Half dozen: $16.9 / Dozen: $24.9
  • Oyster kilpatrick with your choice of chorizo or bacon Half dozen: $18.9 / Dozen: $26.9
  • Char grilled queensland tiger prawn served on shredded cos lettuce salad with basilinfused Each: $5.9
  • Antipasto to share - mixed olives, white anchovies, semi dried tomatoes mixed salad, cured meat, pork & rabbit terrine with fig tapenade and croutons $19.9
Mains Mains
  • Home made potato gnocchi served with napolitana sauce with bocconcini cheese and fresh basil Entrée: $15.9 / Main: $24.9
  • Northern queensland prawn linguini with calamari, cockles, barramundi, chilli, shallot & garlic, confit cherry tomatoes Entrée: $18.9 / Main: $26.9
  • Chorizo & mushroom risotto cooked in fully flavored chicken stock, finished with butter and parmesan cheese Entrée: $16.9 / Main: $24.9
  • Saltimbocca - pan fried tender veal topped with prosciutto and sage served on potato mash and braised lettuce $25.9
  • Char-grilled crispy spatchcock marinated with thyme and lemon garlic, served on pea risotto with baby spinach, confit cherry tomatoes and glaze $28.9
  • Grilled kangaroo island french lamb cutlets on chorizo & cannellini bean salad with pumpkin puree, red wine shallots and caramelized honey and rosemary glaze $29.9
  • Cape grim eye fillet 220g with smooth & creamy potato puree baby spinach & truffle oil - Extra (Red wine glaze , Mushroom sauce, Black summer truffle pate) $31.9, Extra ($3.0 / $4.0 / $4.0)
  • Char-grilled atlantic salmon fillet served with warm potato and bean salad served with herb butter $29.9
Sides Sides
  • Garden salad with homemade balsamic dressing $6.0
  • Kipflers with citrus aioli & mustard $6.0
  • Steamed greens with almonds & truffle oil dressing $6.0
  • French fries with homemade aioli $6.0
  • Smooth and creamy mash potato $6.0
  • Potato wedges with sweet chilli sauce and sour cream $8.0
Dessert Dessert
  • Strawberry & passionfruit marshmallows with burnt honey cream $9.9
  • Affogato semifreddo, drowned in hot chocolate or espresso - Add 30ml of amaretto $9.9 / Add: $4.0
  • Chocolate parfait with mousse, hazelnut ice-cream, coffee and cocoa crumbs & orange oil - cold $14.9
  • Creme brulee with strawberry & vanilla bean ice cream $14.9
  • Selection of cheese with semi-dried figs, chorizo, croutons & olives $14.9
Breakfast Breakfast
  • Toasted turkish, rye bread or brioche with butter - served with your choice of a coffee or tea $6.9
  • Fruit & organic muesli $8.9
  • Eggs on toast - we only use free range eggs $8.9
  • Pancakes with maple syrup $10.9
  • Eggs benedict, 2 poached eggs with ham on grilled turkish bread with hollandaise sauce $11.9
  • Smoked salmon on grilled turkish bread with avocado, two poached eggs and baby spinach $12.9
  • Duck & veal meatballs in tuscan baked beans with baked egg & croutons $14.9
  • Cheese omlette with 2 choices of either ham, smoked salmon, tomato or mushroom served with toasted bread $12.9
  • Big breakfast - eggs, cooked to your liking, with grilled bacon, toasted turkish bread,roasted roma tomatoes, grilled swiss mushrooms, chipolata sausages and hash brown $16.9
Lunch Lunch
  • Salt &pepper squid with chips, mayo & garden salad $12.9
  • Battered fish with chips, mayo & garden salad $12.9
  • Tender veal or chicken schnitzel with chips, lemon & garden salad - Extra (red wine glaze, mushroom sauce) $12.9, Extra ($3.0 / $4.0)
  • Open grilled sandwich with chips your choice of chicken or beef with lettuce, tomato, bacon, aioli & cheese - Add free range egg $13.9 / Add: $2.0
  • Chorizo linguini with mushrooms, roast capsicum & rich tomato sauce $13.9
  • Pumpkin and pea risotto cooked in full flavor stock $14.9
  • Chicken or beef with lentil and chick pea salad $13.9

Nearby Sample Menus

  • Broccolini and Beans with Almond Crunch $9.90
  • Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
  • Savannah Lamb Ribs, Macadamia Yoghurt, Fennel Pollen, Green Peas and Pickled Garlic $17.90
  • Lion Oyster $3.80
  • Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90
  • Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
  • House Dips with Assorted Breads $13.90
  • Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90
  • POLENTA CHIPS & RED PEPPER COMPOTE $9.00
  • The Kentish Sparkling Brut NV $6.50/$25
  • THICK CUT CHIPS & AIOLI $8.00
  • Mumm Cordon Rouge Brut NV $90.00
  • CHICKEN PARMIGIANA chunky napolitana sauce, provolone cheese, speck, slaw & thick cut chips $20.00
  • Pewsey Vale Riesling $38.00
  • MUSSELS garlic, chilli, diced tomato, white wine, fresh herbs & crusty bread $22.00
  • MEDLEY OF MARINATED OLIVES $8.00
  • CRISPY CHILLI BEANS CRISPY GREEN BEANS, PAN FRIED WITH GARLIC AND CHILLI $8.90
  • POLLO AMALFI CHARGRILLED CHICKEN BREAST TOPPED WITH ASPARAGUS WRAPPED IN BACON, SERVED IN A WHITE WINE CREAM SAUCE, ON SEASONAL VEGETABLES $25.90
  • POLO CIPOLLINA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, OVEN ROASTED CHICKEN PIECES, LOCAL SAN JOSE SALAMI, ROASTED RED CAPSICUM, MUSHROOMS AND SPRING ONION $24.90
  • CHEESE BREAD GARLIC BUTTER, BOCCONCINI, MOZZARELLA AND FETTA CHEESE ON FELLINI WOOD OVEN PIZZA PASTRY $17.90
  • CHILLI BREAD HOUSE MADE CHILLI CHUTNEY ON FELLINI WOOD OVEN PIZZA PASTRY $10.90
  • FETTUCINE LA STRATA OVEN ROASTED CHICKEN PIECES,MUSHROOMS AND BACON, IN A WHITE WINE CREAM SAUCE $22.90
  • CALZONE FELLINI WOOD OVEN PIZZA PASTRY, PILLOW FOLDED AND FILLED WITH THE PIZZA TOPPING OF YOUR CHOICE FROM OUR MENU,TOPPED WITH EITHER A NAPOLITANA OR BOLOGNESE SAUCE - FRUTTI DI MARE EXCLUDED $25.90
  • AL COTTO FRESH SLICED LEG HAM, JARLSBERG CHEESE AND FRESH SLICED TOMATOES, SPRINKLED WITH SALT AND PEPPER $12.90
  • Bowl of wedges $9.5
  • Lamb koftas (3) with tzatziki $10.9
  • Penne pasta with napolitana sauce $7.9
  • Bowl of seasoned wedges with sweet chilli and sour cream $9.5
  • Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes $24.9
  • - Add chicken $3.0
  • Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
  • Cheesecake of the day served with coffee $10.9
  • Marriage - A combination of our famous pork spare ribs & devilled chicken wings, approx. 3 mains. Served with pickled slaw Main (10-12 ribs 4 wings): $33, Platter: $90
  • Garden Salad - Mixed lettuce with tomato, cucumber, onion, olives, capsicum with a homemade tarragon dressing Small: $8, Large: $14
  • Chicken Florentine - Crumbed, Barossa free range chicken breast with a spinach & cheese sauce, Served with seasonal vegetable $26
  • Saganaki (1slice) - Grilled kefalograviera cheese on a sizzle plate with olive oil & lemon $14
  • Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35
  • Kangaroo Fillet 220gm - Char grilled medium rare, served with a sweet & spicy plum glaze & seasonal vegetables $32
  • Taramosalata - (cod roe) with pitta, caviar dip $9
  • Pink Pig - Flame grilled with bacon & our famous spicy sauce 1/2 Dozen: $18, Dozen: $32
  • - Hawaiian Ham, Pineapple, Napoli Sauce & Mozzarella $4.0
  • Fish & Chips Coopers Beer Battered Butterfish Served with Salad, Fries & Tartare Sauce 1pc $13.9 / 2pc $19.9
  • Garlic & Cheese Bread (3) $6.5
  • - Sweet Flame Sweet Chilli, Bacon, Fried Onion & Cheese $4.0
  • Bowl Of Fries With Tomato Sauce & Roasted Garlic Aioli $8.0
  • Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing E $10.9 / M $14.9
  • Cajun Chicken Strips Served with Spicy BBQ Dipping Sauce $12.9
  • FISH & CHIPS 1pc coopers beer battered butterfish served with salad, fries & tartare sauce $10.90
  • Hot and sour Seafood - Stir-fried, prawn,mussel, squid and scallop with tom yum paste $20.50
  • Prawn Choo Chee - Stir-fried prawn in red curry paste in coconut milk with lime leaves $20.50
  • Tom Yum Prawn o Chicken - Traditional Thai soup flavoured with chilli, lemon juice, lime leaves, lemongrass and mushroom Prawn: $8.50 / Chicken: $7.50
  • Money Bag - Chicken and prawn belende with chives, corn, onion, garlic & pepper wrapped in pastry $7.50
  • Gaprouw Chicken or Beef - Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil.(hot) $17.50
  • Chilli Prawn or Squid - Stir-fried prawn or squid with vegetables ,garlic and fresh chilli(hot) $20.50
  • Vegetarian Spring Roll - Deep fried spring roll filled with cabbage, carrot and vermicelli served with sweet & sour sauce. $7.00
  • Tom Kar Vegetable - Selected vegetable in Coconut milk $8.00
  • Ginger Cinnamon Spice Pie - fresh carrot juice blended with our stone-ground coconut crème with cinnamon, vanilla & nutmeg with a macadamia nut honey sweetened crust $6.50
  • Ancient Seed Bread - baked buckwheat and chia seed bread with ghee or vegan butter $7
  • Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries     Mixed Into A Dreamy Delight $7
  • Spirulina $1
  • Turmeric Juice - pure turmeric root. great immune boost, anti-inflammatory $4
  • Kombucha - Check The Fridge For Todays Flavors – Buy By The Bottle $8
  • Kapha Enlightenment - alert, enthusiastic, God-consciousness N/A
  • Fruit Lassi - Seasonal Fruit Blended With Rich & Creamy Coconut Kefir, Cinnamon, Star Anise & Clove $8
  • Confit duck leg with white bean, pork and mushroom cassoulet $26.9
  • Potato pizza with rosemary, truffle and watercress $18.9
  • Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze $30.9
  • Harvey Bay half shelled scallops with porcini butter $16.9
  • Tomato, basil, mozzarella and red onion salad $12.9
  • Orange, feta and witlof salad $9.9
  • Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9
  • School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
  • Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
  • Genki-yaki G breast grilled with rosemary salt $9
  • Kimo G liver double-dipped in tare $8
  • Tsukune breast mince & ginger meatballs with tare $12
  • Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
  • Tori--Kara fried, spiced breast dipped in tare $12
  • Kokoro G heart double-dipped in tare $8
O Hotel

O Hotel

location

Address

7 O'Connell St, North Adelaide, SA, 5006, Australia

phone

Phone

0883618801

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Italian , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
7 O'Connell St, North Adelaide, SA, 5006, Australia
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