Parkview Hotel Bar & Bistro in Alexandria Menu

Breads Breads
  • Garlic Bread or Herb Bread (4 Pieces) $6
  • Bruschetta (4 Pieces) - Wood fired bread grilled, with tomato, basil, Spanish onion & crumbled feta, drizzled w/ a balsamic glaze $11
  • Antipasto - A selection of sliced meats, salt & pepper squid, marinated olives, feta, chargrilled capsicum, all served with wood fired bread, dip of the day & balsamic vinegar/olive oil mix $16
Entrées Entrées
  • Garlic Prawns - Sautéed green tiger prawns with shallots in a garlic cream sauce served with steamed rice. $15
  • Pan Fried Sea Scallops - Pan fried sea scallops served on a minted pea risotto. $15
  • House Made Duck Spring Rolls (4) - Marinated roasted duck spring rolls, lightly fried & served with an Asian dipping sauce. $12
  • Arancini Risotto Balls (4) - Vegetable risotto balls fried and served with a Napoli sauce & a rocket parmesan salad. $12
Mains Mains
  • Slow Roasted Pork Belly & Seared Scallops - Slow roasted pork belly on a bed of creamy mashed potato, steamed broccolini, topped with pan seared sea scallops & finished with a drizzle of red wine jus. $26
  • Crispy Skin Tasmanian Salmon Fillet - Tasmania’s finest salmon fillet, pan-baked & served with roasted chat potatoes, steamed seasonal green vegetables & topped with béarnaise sauce. $25
  • Chilli Prawn Linguine - Green tiger prawns sautéed with chilli, garlic, baby spinach, basil & cherry tomatoes through linguine pasta with a Napoli sauce and finished with shaved parmesan. $23
  • Stuffed Chicken Breast - Oven roasted chicken breast stuffed with sundried tomato & brie served with roasted chat potatoes, steamed green vegetables finished with a seeded mustard sauce. $23
  • Char Grilled Vegetable Stack - A fresh stack of char-grilled red capsicum, eggplant, roasted field mushroom, roasted pumpkin, sweat potato, zucchini, sautéed garlic spinach and grilled haloumi. $21
  • Vegetable & Minted Pea Risotto - Char grilled vegetables, steamed green peas & mint sautéed in garlic & white wine tossed with risotto topped with wild rocket & shaved parmesan. $19, Add Chicken: $4
From The Grill From The Grill
  • Mediterranean Lamb Cutlets - Naturally grass fed & free range. Marinated lamb cutlets, char grilled & served with roasted chat potatoes & a Greek salad with a tzatziki dressing. $24
  • Grass Fed Scotch Fillet 300Gm - Grass fed Black Angus Hereford – Central Victoria Served with roasted chat potatoes & seasonal green vegetables. $25
  • Grass Fed Black Angus Sirloin - Tova Platinum - Grass fed Pure Black Angus - Southern Highlands N.S.W Served with roasted chat potatoes & seasonal green vegetables. $23
  • Bbq Pork Ribs - Queensland Pork BBQ pork ribs marinated in our own house made BBQ sauce and served with steak fries & salad. $21
  • Surf & Turf - Surf up your Char-grilled steak by adding our great sautéed prawns in a béarnaise sauce $6
Salads Salads
  • Green Tiger Prawn & Scallop Asian Salad - Sautéed Green Tiger Prawns & Seared Scallops served on an Asian style salad . $18
  • Pulled Duck Salad - Slow roasted duck tossed with a wild rocket & walnut salad dressed with a orange plum sauce. $18
  • Thai Beef Salad - Warm marinated beef strips served on a tossed mixed leaf salad with cherry tomatoes, cucumber, Spanish onion & crispy noodles, drizzled with our house Thai dressing. $17
  • Traditional Greek Salad - Mixed lettuce tossed with cucumber, tomato, red onion, fetta, olives and a Greek salad dressing. $14, Add Chicken: +$4
Sides Sides
  • Creamy Mashed Potato $7
  • Garden Salad - Garden salad of cherry tomatoes , cucumber, Spanish onion, all tossed through a mixed leaf salad and finished with our house dressing. $9
  • Crispy Steak Fries $6
  • Seasoned Potato Wedges - Served w/ sweet chilli sauce and sour cream. $8
  • Vegetables - Fresh sautéed seasonal vegetables served w/ light olive oil dressing. $9
Hotel Favourites Hotel Favourites
  • Crumbed Lamb Cutlets - Jelm Pastoral Lamb – Cootamundra NSW. Naturally grass fed & free range. Crumbed lamb cutlets (3) served with creamy mashed potato, green peas & red wine jus . $22
  • Salt & Pepper Calamari - Lightly spiced & fried calamari served on a fresh rocket salad w/ an aioli dressing and lemon wedges. $16
  • James Squire Golden Ale Beer Battered Barramundi - Beer battered barramundi fillets served w/ fries, salad, tartare sauce & lemon wedges. $19
  • Parkview Wagyu Beef Burger - Wagyu beef patty char grilled on a damper roll served with beetroot, cheese, caramelised onion, lettuce and tomato, served with fries. $15
  • Portuguese Chicken Burger - Tender Marinated chicken breast on a damper roll served w/ lettuce, tomato, Spanish onion & mayonnaise, topped with a peri peri sauce, served with fries . $15
  • Chicken Parmigiana - Tender crumbed chicken breast topped with Napolitano sauce, sliced ham, grilled tasty cheese, served with salad & fries. $19
  • Chicken Schnitzel - Tender crumbed chicken breast served with salad, fries & gravy. $17

Nearby Sample Menus

  • CHEF’S SPECIAL PIZZA OF THE DAY - See board for details $12
  • BAKED JACKET POTATO- served w/ sour cream, chopped bacon, chives & salad $7.50
  • CLUB SANDWICH triple decker served on toasted multigrain bread with chicken, bacon, cheese, egg, tomato, lettuce & mayo $14
  • CHICKEN BURGER chargrilled 150g chicken fillets on toasted bun w/ lettuce, tomato, mayo & BBQ sauce $14
  • BEEF BURGER AND CHIPS $7
  • CHICKEN BURGER AND CHIPS $7
  • BEER BATTERED OR SHOESTRING CHIPS $6
  • EXTRA GRAVY OR ANY SAUCE $1
  • Combo Pack - 2 fish dippers, 4 calamari rings, 2 bbq prawns & chips $11.00
  • Prawn Skewers Pack (Lemon, Garlic & Herb) - 2 prawn skewers, served with chips or salad $9.00
  • Marinated BBQ Chilli Octopus & Chips $11.50
  • Fish Dippers $1.80/each
  • Beef Burger (fresh beef pattie, fried onion, lettuce, tomato & a choice of sauce) $5.00
  • Marinated Fish (Haloumi, Tomato & Onion - Barramundi) - fresh fish fillet oven baked $9.00
  • Pineapple Fritters $1.80/each
  • Fisherman's Pack - 1 beer battered fish served with chips, lemon & tartare sauce $8.00
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Hot White Chocolate $5.30
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • add cream add$1.00
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Chicken . Tarragon . Walnut . Mint . Lemon N/A
  • Corned Beef . Artichoke Heart . Hummus . Dijon N/A
  • Sandwiches -
  • Tuna . Lemon . Mint . Chilli . Avocado N/A
  • Frangipane Tart . Passionfruit Tart . Citrus Tart N/A
  • Toast with the Most Honey/Jam/Vegemite/Nutella/Peanut Butter Specials Board N/A
  • Egg Herb Salad . Tomato Relish . Aioli N/A
  • Tartines Smoked Ham . Tomato & Gruyere Mushroom . Dijon & Gruyere N/A
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Recipe Chicken 1 Piece - $3.00
  • So Salad $4.95
  • Hot & Spicy Chicken 1 Piece N/A
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Chocolate Mousse $2.50
Parkview Hotel Bar & Bistro

Parkview Hotel Bar & Bistro

location

Address

178-180 Mitchell Rd, Alexandria, NSW, 2015, Australia

phone

Phone

0295571924

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
178-180 Mitchell Rd, Alexandria, NSW, 2015, Australia
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