Red Ochre Grill in North Adelaide Menu

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Red Ochre Grill in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
Shoestring Fries with Chilli Salt and Aioli $9.90
Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90
Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
Broccolini and Beans with Almond Crunch $9.90

Louis Bouillot Blanc de Blancs NV $9.50/$45
The Yard 'Riversdale' Cabernet Sauvignon $60.00
MUSSELS garlic, chilli, diced tomato, white wine, fresh herbs & crusty bread $22.00
St Clair Pioneer Block 14 Doctor's Creek Pinot Noir $60.00
The Kentish Sparkling Brut NV $6.50/$25
BRUSSELS SPROUTS, SPECK & FLAKED ALMONDS $9.00
The Kentish Merlot $6.50/$25
MEDLEY OF MARINATED OLIVES $8.00

QUATTRO DIPS FELLINI WOOD OVEN PITA BREAD SERVED WITH TZATZIKI, HOUSE MADE OLIVE TAPENADE, SPINACH AND RICOTTA TAPENADE AND A SUN-DRIED AND CHERRY TOMATO TAPENADE $18.90
POLLO IMPANATO CRUMBED CHICKEN BREAST, FRESH SLICED TOMATO, CARAMELISED ONION, SWISS CHEESE, AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
FETTUCINE LA STRATA OVEN ROASTED CHICKEN PIECES,MUSHROOMS AND BACON, IN A WHITE WINE CREAM SAUCE $22.90
CHARGRILLED CALAMARI SALAD AUSTRALIAN LOCAL CALAMARI, MARINATED AND CHARGRILLED, SERVED WITH MIXED LETTUCE, AVOCADO, CHERRY TOMATOES AND CUCUMBER DRESSED IN A SWEET CHILLI AIOLI $23.90
WARM CHICKEN SALAD CHARGRILLED CHICKEN WITH SEMI-DRIED TOMATOES, ROAST CAPSICUM AND CREAMY RICOTTA WITH A HONEY MUSTARD DRESSING $21.90
RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90
LASAGNE FRESH PASTA SHEETS LAYERED AND FILLED WITH BOLOGNESE SAUCE, EGG, LOCAL HAM, MOZZARELLA AND A TRADITIONAL BECHAMEL SAUCE SERVED WITH RICH NAPOLITANA SAUCE,TOPPED WITH FRESH SHAVED PARMESAN AND $21.90
BUTTERED GARLIC CHILLI PRAWNS PAN FRIED AUSTRALIAN PRAWNS WITH GARLIC, CHILLI, BUTTER AND PARSLEY ON A BED OF SAFFRON RICE, SERVED WITH A SIDE SALAD $22.90

Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
Bowl of wedges $9.5
Homemade baileys & scorched almond icecream with frangelico cream $11.9
Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips $15.9
Cheesecake of the day served with coffee $10.9
Bowl of chips with tomato sauce $5.5
Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9
Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes $24.9

Steamed Rice $2
Kangaroo Fillet 220gm - Char grilled medium rare, served with a sweet & spicy plum glaze & seasonal vegetables $32
Kilpatrick - Flame grilled with bacon & Worcestershire sauce 1/2 Dozen: $18, Dozen: $32
Bruschetta - tomato, bocconcini, olive oil & basil (1 slice) $9
Pink Pig - Flame grilled with bacon & our famous spicy sauce 1/2 Dozen: $18, Dozen: $32
Scotch Fillet - With a thyme infused shiraz jus served with seasonal vegetables 300gm: $35, 500gm: $49
Taramosalata - (cod roe) with pitta, caviar dip $9
Trio of Dips - all of the above (extra pitta $1.50) $19

- (Add Fries) $2
All Served with Salad & Fries & Your Choice of Sauce -
The Lord Free Range Egg, Bacon, Fried Onion, Lettuce, Tomato, Cheddar Cheese & Tomato Sauce In A Bun $16.9 – Topless $16.5 – Naked $15.9
Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing E $10.9 / M $14.9
Cajun Chicken Strips Served with Spicy BBQ Dipping Sauce $12.9
- In A Jug $2.5
Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
- House Salad $5.0

Prawn or Squid Salad - A delicious prawn or squid salad seasoned with chilli, Thai herbs and lemon juice $10.50
Lemongrass Pork - Pork cooked in home-made lemongrass sauce.(Hot) $16.50
Prawn Vegetables - Prawn stir-fried with seasonal vegetables and garlic $20.50
Gaprouw Chicken or Beef - Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil.(hot) $17.50
Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50
Garlic Pork - Stir -fried pork with garlic, pepper and onion. $16.50
Pandan Chicken - Marinated chicken pieces wrapped in pandanus leaves and deep fried , served with sauce $8.50
Curry Vegetables -Vegetables and tofu cooked in yellow, red or green curry $15.50

Chilled Carrot Ginger Soup - fresh carrot & ginger juiced then blended with coconut crème & spices. silky smooth dreamy chilled bisque $8
Vegan butter $2
Nori Nachos - raw organic nori sheets topped with vegan cheddar, then dehydrated to make a crunchy chip $3
Turmeric Juice - pure turmeric root. great immune boost, anti-inflammatory $4
Banana Bread & Almond Butter - home-baked banana bread served with our stone ground heirloom almond butter $8
Ice Cream - ask your server for todays flavors. made with coconut crème & maple syrup $2 scoop
Clover sprouts $1
Ginger Lemonade - Fresh Lemon & Ginger Juice Blended With Raw Honey On Ice. An All Time Favorite $4

Bowl of crunchy chips with garlic mayonnaise $8.9
A little bit like a lamington $12.9
Crispy fried field mushrooms with parmesan and garlic mayonnaise $12.9
Tomato, basil, mozzarella and red onion salad $12.9
Orange, feta and witlof salad $9.9
Potato pizza with rosemary, truffle and watercress $18.9
Barossa Meats pizza with sopressa, speck and pulled chicken $21.9
South Australian Oysters Natural or Kilpatrick $15.9(6)/$24.9(12)

Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Add parmagiana topping $3.0
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9