Regattas Bistro in Adelaide Menu

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Stout braised Lamb Ribs $7
Mini burger $7
Thai style fish cakes with dipping sauce $7
Warm olives and freshly baked grissini $7
Mushroom arancini with aioli $7

Mezze platetrio of dips and olives served with toasted breads $15
Charcuterie- Selection of cured meats and pickles $16
Antipasto- Marinated grilled vegetables, buffalo mozzarella, olives, prosciutto & grissini $15

Parsnip veloute with crème fraiche $12
Mushroom fricassee with toasted rye bread $12
Smoked salmon & spinach linguini $12
Salad of duck livers, witlof and walnut dressing $12
Pork & duck terrine, prune and brandy compote $12

Grilled Scotch fillet of beef with roasted marrow $28
Roasted Poussin with garlic and wild mushroom $26
Boulabaise with crusty bread & Rouille $28
Slow braised lamb shank, pea and speck salad $24
Roasted fillet of snapper, braised octopus and salsa verde $26
Papadelle with char grilled capsicum and chilli $20
Beetroot risotto with goat curd crumb $20

Braised red cabbage with cardamom $5
Grilled asparagus with lemon dressing $5
Potato gratin $5
Shoestring fries $5
Mixed leaf salad with toasted hazelnut dressing $5

Fish n Chips with hand cut chips and tartar sauce $18
Mussels cooked in Thai broth with coriander $20
Chicken Schnitzel with fries $18
Regattas Burger $16
Hot smoked trout Salad with beetroot $16
Salt and Pepper squid with Italian inspired salad $16

Peppercorn $3
Bordelaise $3
Mushroom $3

Pear and apple cinnamon crumble with custard $12
Chocolate fondant with thick cream $12
Orange bread and butter pudding with marmalade ice cream $12
Lemon possett with pistachio biscotti $12

Nearby Sample Menus

Iced chai latte $5.50
Adelaide Hills strawberries in Geoff Hardy sparkling salmon jelly with fresh mint syrup $14
Marinated olives from Gawler River $6
Taramaslata with toasted garlic chips + warm Afghan bread $14
Basil leaves with fior di latte + EVO dressing $14, add tuna: + $5
Splitrock spring water Still 3/ Sparkling 3.5 $7.50 / $8
Oracle organic juice - apple, carrot + celery - apple, carrot + beetroot - apple, carrot + ginger - apple + guava $5.50
Patlin Gardens potatoes $6

Flying Fish Roe $3.5
Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
Soba Salad - Chilled buckwheat noodles tossed with fresh salad served with a soy based dressing $10.5
Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
Eel $6
Katsudon - Deep fried pork filled with Japanese-style omelette served on a bed of rice $13
Scallop $10

MORETON BAY BUGS Marinated Moreton Bay Bugs, char-grilled and drizzled with a lemon & olive oil dressing $39
Pantzarosalata - beetroot, coriander, cumin, & yoghurt, served with pita $7
PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
ORTIKIA TIS SKARAS Char-grilled quails, drizzled with lemon and olive oil served with a lemon & pistachio bligouri (cracked wheat) salad $28
KALAMARI TIGANITO Lightly fried calamari, served with wild rocket, cherry tomato & red onion $28
TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
YIROS Home-style marinated lamb, chicken or a mix of both, served with a fresh mediterranean salad, tzatziki & warm pita $26
MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16

300g Scotch Fillet with Chips & Salad $24.00
Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
Garlic Turkish Bread $5.50
Pertaringa Scarecrow Sauvignon Blanc, adelaide Hills sa $7.50 / $29.90
Fresh Garden Salad $7.00
Skillogalee Riesling, Clare Valley sa $36.00
Beef or Chicken Schnitzel with Chips & Salad $18.00
Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90

CRISPY ATLANTIC SALMON w/ Spring Onion Mash w/ a Rocket, Pear & Walnut Salad & a Horseradish & Dill Cream gf $22
CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
- + add chicken $18
BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
CHICKPEA & VEGETABLE BIRYANI Hyderabad Style Curry Served w/ Coconut Rice, Raita & a Pappadum gf, vg, v $17

Potato Wedges with bacon and melted cheese $10.00
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
350gm Rib Eye Steak, Darling Downs $29.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Sweet potato chips - with house-made aioli $8.50
The Metropolitan Garden Salad - Served with house dressing $15.00
Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00

Pumpkin Roasted Pumpkin - Capsicum, Spanish Onion, Baby Spinachand Bocconcini Cheese 10”: $18.0 / 13”: $22.0
Side Salad - Assorted Garden Leaves Tossed With Tomatoes, Fetta Cheese,Spanish Onion, Olives And Cucumber With Lemon Vinaigrette Dressing $8.5
Caesar Tossed - With Cos And Iceberg Lettuce, Crispy Bacon, Shaved Parmesanand Croutons In A Homemade Anchovy And Egg Dressing, Topped With Asoft Poached Egg $15.0
Vegetarian Baby Spinach - Semi-Dried Tomatoes, Chargrilled Mushrooms, Capsicum And Bocconcini Cheese $8.5
Gnocchi - Freshly Home Made In A Rich Tomato Salsa With Parmesan Cheese,Basil And A Hint Of Garlic $19.5
Tortellini - Filled With Veal, Tossed With Mushrooms, Leg Ham, Garlic Andparmesan Cheese In A Light Cream Sauce $19.0
Della Casa Pepperoni - Diced Tomato, Spanish Onion, Garlic Andpecorino Cheese 10”: $18.0 / 13”: $22.0
Lipton Iced Teas: Peach, Lemon, Green $3.5

Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Roast of the day Regular: $10.90, Sapphire: $8.90
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Hot Chocolate $3.80

TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
TUBO AL TONNO Tubo Al Tonno is the healthy Cibo lunch. The tuna we use is preserved in olive oil for the best flavour and drained and mixed with our Cibo Mayonnaise and balsamic vinegar and layered wi N/A
PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te N/A
ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro N/A
PARIGINA Parigina is Italian for ‘Parisian’ this is a Neapolitan favourite which remind them of Paris because of the layers of puff pastry topping. The Cibo Parigina is another way to enjoy pizza! Jus N/A
CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine N/A
BISCOTTI DI MIELE cdfd N/A
RICOTTA KRAFEN Krafen is Italian for ‘doughnut’. This dish was heavily influenced by the German, ‘Berliner’ bun. In South Tyrol and Triveneto part of northern Italy, they are called krafen or krapfen, N/A

Tuna Sashimi $14.50
Garden Salad Ship $4.00
Jumbo Eel $5.00
Squid $3.50
California Roll $4.00
Ikura Ship $5.50
Chicken Katsu Roll $3.50
Karaage $5.00

Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00

SALMON & AVOCADO $2.60
MAKI COMBO $8.50
VEGI & TOFU / FRIED PUMPKIN $2.60
TEMPURA PRAWN CURRY $12.50
TEMPURA PRAWN UDON $12.00
SEAWEED SALAD N/A
CALIFORNIA / SALMON & AVOCADO $7.00
FRIED CHICKEN + ORIENTAL SAUCE N/A

Mayura Station Wagyu. Scotch Fillet 350g. Mayura Station Scotch Fillet is from the platinum series, 500 days grain fed and has a marble score of 9. Mayura Station is in South Australia’s South-Eas $105
Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
Coorong Angus Triple Beef Burger. Not for the faint hearted, three beef patties, cheese, lettuce, bacon, egg, tomato relish and mayo. $26.9
Breads. -
Rich Dark Chocolate Torte with Espresso Anglaise and Vanilla Ice Cream. Specially made extra chocolatey rich dark chocolate torte served with an espresso anglaise and vanilla ice cream. $13
- Dijon $3.1ea
Mustards. -
Limestone Coast Beef. (GF) -