Address
48 Trouton Pl, Pyrmont, NSW, 2009, Australia
Signorelli Gastronomia in 48 Trouton Pl Menu
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Antipasti- Artisan bread served with extra virgin olive oil and aged balsamic vinegar $3.5
- Warm mixed olives with chilli oregano and roasted sourdough bread $8
- Bruschetta, sourdough bread with buffalo mozzarella, chilli and oregano $9
- Bruschetta, sourdough bread with tomato and basil $9
- Signorelli Gastronomia Antipasto Selection / Chef Selection (1-2 people) $22
- Signorelli Gastronomia Antipasto Selection / Chef Selection (3-4 people) $29
Primi- Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest $16
- Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano $17
- Gamberoni alla griglia chargrilled king prawns with asparagus,roasted cherry tomatoes, grilled chorizo and caramelised almonds $18
- Fritto misto with fresh calamari, local school prawns and house made chilli oil $18
- Burratina with semi-dried tomatoes and rocket pesto $19
Pasta E Risotto- Risotto of the day $24
- House made rigatoni with wild boar ragu $24
- Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil $26
- Pappardelle with New Zealand scampi and fresh cherry tomatoes $28
Insalate / Con Torni- Green beans sautéed with garlic, lemon and oil $8
- Rocket salad with pear, walnuts and balsamic reduction $9
- Thick cut truffle and parmesan fries $10
- Cabbage salad, pomegranates and homemade mayonese dressing $14
Secondi- Guanciale di maiale - Slow cooked pork cheek with green kale and homemade creamy polenta $27
- Bistecchina alla piastra - Veal steak with rocket, sun-dried tomatoes, toasted pinenuts, balsamic reduction, finished off with shaved parmesan cheese $29
- Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables $29
- Pesce all’acqua pazza - Blue eye cod fillet sautéed with cherry tomatoes and baked in the oven,finished with fresh basil $29
- Filetto di manzo - Grain-fed beef tenderloin served with demi-glace and authentic mash potatoes $32
- ‘Signorelli Gastronomia’ whole porchetta - Pre - 48 hrs / min. 8 People (includes chef’s selection of sides and antipasto) $85 per person
Pizza Stone Fired Oven- Calzone – Mozzarella, Ham, Goat Cheese $23
- Pizza Alta – Double Dough Pizza - Add to all pizzas Additonal $6
- Margherita – fior di latte, tomato and basil $22
- La Bufala – Buffalo Mozzarella, Tomato Sauce, Cherry Tomatoes, Basil $24
- Three Mushrooms – Mixed Mushrooms, Porcini, Taleggio (bianca) $26
- Diavola – Hot Salami, Olives, Roast Onion, Peppers (rossa) $24
- Vegetarian – Eggplants, Zucchini, Olives, Ricotta (rossa) $24
- Italian Sausage – Gorgonzola, Radicchio (bianca) $24
- Pancetta – Ricotta, Walnuts, Truffle Oil (bianca) $25
- Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) $23
Signorelli Specality Pizza's - That's AMore- Calzone Sbagliato – Long, Thin Calzone, Chef Selection of Toppings $30
- Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) $55
Nearby Sample Menus
- Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
- Garlic/herb bread $5.00
- Bowl of fries $4.70
- Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
- Beef/veggie nachos - with sour cream and guacamole $16.00
- Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
- Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
- Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
- Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
- Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
- Olive sourdough bread, mudgee olive oil $8.00
- Duck liver and blueberry pate, bread $14.00
- Salt szechuan pepper and chilli squid, lemon wedge $18.00
- Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
- Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
- Soda battered fish and chips, mushy green peas $28.50
- Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
- Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
- Crispy Duck shanks with a plum sauce $15.50
- Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
- Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
- Ivanka Traditional Italian Pork sausage $18.50
- Half bocconcini ball lemon, olive oil, crisp bread $16.50
- Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
- Bowl of Chips $5.5
- Tasmanian Salmon w, Salsa, Chips & Salad $19.5
- B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
- Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
- Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
- Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
- Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
- John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
- Bowl of chips (gf)(v) $7.00
- Southern fried chicken goujons w smokey BBQ sauce $10.00
- Garlic prawns w chilli oil & parsley (gf) $11.00
- Waffles w bacon, maple syrup & strawberries $14.00
- Garlic & herb bread (v) $6.00
- Junee gold lamb rump w rosemary & sea salt butternut squash, roasted beetroot puree, sweet onion ash meringue, herbed goats cheese & red wine jus (gf) $27.00
- Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
- Chicken schnitzel & chips $12.00
Signorelli Gastronomia
Phone
0285710622
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
French , International , Italian , Mediterranean
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard