The Bended Elbow in Albury Menu

DESSERTS DESSERTS
  • Honeycomb Semifreddo $8.50
  • Vanilla Ice Cream $7.50
  • Wild Berry Spiked Brownies with double thick cream $8.50
LUNCH LUNCH
  • Grilled Corn Fritters $12.00
  • Moroccan Chicken Strips $16.00
  • Mini Chicken Parmigiana $15.00
  • Salt and Pepper Dusted Calamari $15.00
  • Beef Wrap $15.00
  • Beer Battered Fish n Chips $13.00
MAINS MAINS
  • Oven Baked Salmon Fillet $26.50
  • Pan Fried Thai Lemon Grass Chicken $21.00
  • Steamed Prawns tossed in a walnut, parmesan and rainbow coleslaw $21.50
  • Chicken Stuffed with Apricots $25.50
  • Pork Belly $27.50
  • Grilled Barramundi Fillet $23.90
  • Salt and Pepper Dusted Calamari $22.50
  • King's Steak Sandwich $19.90
  • Pie Floater $18.50
  • Open Beef Burger $18.90
  • Warm Pumpkin, Baby Spinach and Parmesan Frittata $17.50
  • - Add Chips $3.0
  • Bended Fish n Chips $21.50
PARMIGIANA MENU PARMIGIANA MENU
  • Mexican $24.50
  • Hawaiian $24.50
  • Traditional Crumbed Chicken Schnitzel $21.00
  • Bushman's $24.50
  • Original Parmigiana $22.50
STARTERS STARTERS
  • Marinated Olives (black) $8.00
  • Dips and Breads $12.00
  • Pulled Pork Brioche Sliders (3) $12.00
  • Breads - Toasted Ciabattas $7.00
  • Salt and Pepper Dusted Calamari $12.00
  • Seasoned Popcorn Chicken $12.00
  • Bowl of Chips $9.00
  • Mexican Beef Nachos $15.00
  • Bowl of Potato Wedges $9.50
STEAK MENU STEAK MENU
  • 300g Juicy Tender Prime Porterhouse $28.50
  • 450g Tender Rib Eye $34.00
WEEKLY SPECIALS WEEKLY SPECIALS
  • Pie & Pint Every Monday from 6-9pm A delicious house made meat pie & a different variety every week, A pint of any tap beer $12.00
  • Steak Night 300gram Char grilled porterhouse steak, chips & salad Every Tuesday dinner from 6pm $14.00
  • Parmi Night From 6-9pm Wednesdays $14.00
  • - Try an Hawaiian bushmans or a Mexican, just add $2.00
  • HAPPY HOUR 5-7PM Monday to Friday: -
  • - Basic Spirits $5.00
  • - Carlton Schooners $4.00
  • - Bruers Schooners $4.00
  • - House Wine $4.00

Nearby Sample Menus

  • Szechuan chicken $14.80
  • Rainbow fillet steak $19.80
  • Pork in black bean sauce $14.00
  • King prawns with cashews $19.80
  • King prawns in plum sauce $19.80
  • Honey king prawns $19.80
  • Beef sour hot soup $6.50
  • Szechuan fillet steak $19.80
  • Turkish toast (2 pieces) $3.80
  • Bacon and egg turkish. turkish bread roll with bacon, fried egg and your choice of house ketchup, relish, or sweet chilli & lime tabasco $10.00
  • Bircher muesli. lemon and apple juice soaked oats served with grated green apple, tea soaked prunes, toasted almonds, natural yoghurt $9.70
  • Toast (sourdough, wholemeal, turkish, or fruit loaf) with regional or house made jam / marmalade. 2 slices $4.90
  • Extra toast $1.70
  • Grilled potato cubes $2
  • Vego egg turkish. turkish bread roll with a fried egg, coriander pesto, verjuice garlic mushrooms, carrot and lime slaw $10.00
  • Omelette ‘croque monsieur’. french style folded omelette filled with ham, mustard & gruyere on sourdough toast $16.50
  • Macarons $9.95
  • Marble Baked $26.95
  • Pretty In Pink $209
  • Number Cakes $46.95
  • The Chelsea $249
  • Caribbean Dream $30.95
  • Carrot Cake $26.95
  • Pavlova Dressed $28.95
  • VEGETARIAN TOFU Tofu Pattie, Grilled Tomato, Salad, Relish & Aioli $10.90
  • VEGETARIAN LENTIL Puy Lentil Pattie, Grilled Capsicum, Salad, Relish & Aioli $10.90
  • KIDS BUDDY BURGERS Beef or Chicken with Relish and Cheese $7.50
  • CLASSIC CHICKEN Chicken Breast, Cheese, Salad, Relish & Aioli $10.90
  • CLASSIC BEEF Beef, Cheese, Salad, Relish & Aioli $10.90
  • SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream $11.90
  • CAB Chicken Breast, Salad, Bacon, Avocado, Relish & Aioli $12.90
  • CCC Chicken Breast, Salad, Camembert Cheese, Cranberry Sauce & Aioli $12.90
  • SCHNITZ DIPS - Curry Mayo $1.00
  • SCHNITZ DIPS - BBQ Relish $1.00
  • LARGE COMBO - Large chips & large drink + $6.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • Bacon: tomato, cheese, bacon N/A
  • Thick Shakes N/A
  • The Lot: everything... and lots of it. N/A
  • Marinara: tomato, cheese, prawns, mussels N/A
  • Cappuccino N/A
  • Mugachino N/A
  • Mushroom: tomato, cheese, ham, mushroom N/A
  • Machiatto N/A
  • Tofu Cashews (Thai Style) ...................................................................................................... Deep-fried bean curd stir-fried in a spicy Thai sauce with cashew nuts. $16.50
  • Curry Puff (4 pieces) Deep fried pastry filled with curry, carrots, potatoes and onion served with chili plum sauce. $9.50
  • - -
  • Fish in Chili Sauce (Fillets) ..................................................................................................... Crispy deep-fried fish fillets golden brown topped with chilli sauce $26.50
  • BANQUET A Minimum 4 people - Entree - Mixed Satay: Beef and Chicken / Mixed Entree: Spring Roll, Golden Bag, Fish Cake and Curry Puff Main Course - Boua Thai Seafood (medium hot) / Seafood Combinatio $40 per person
  • Fried Noodle Thai Style (Pad Thai) Fried Thai rice noodle with egg and your choice of prawn, chicken, beef or pork, seasoned with tamarind sauce and peanuts. Prawns… $21.50
  • Kao Mun and Ice Cream (Sticky Rice & Ice Cream) ................................................................ Steamed Sticky rice in coconut cream. $12.50
  • Sweet And Sour (Pad Preo Whan) Sliced chicken, pork or beef stir-fried with sweet and sour Thai style sauce. Chicken, Pork or Beef Mild $18.50
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Byron Bay Chilli Sauce (LG) $1.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Béarnaise Sauce $1.95
  • Eggs on Toast GF Eggs cooked to your liking served on thick toast $12.90
  • Toast: -
  • - Curry egg & lettuce $8.00
  • Sautéed baby spinach $3.00
  • Salt N Pepper Calamari GF Served with chips and salad sided with homemade aioli $16.90
  • French Toast: -
  • Sausages, Eggs & Bacon Eggs cooked to your liking served on toast with sausages & bacon $15.90
  • Pan Bread Sundried tomato pesto & melted cheese (Contains Nuts) $9.90
  • Beef two ways: sherry - braised cheek, yorkshire pudding; angus porterhouse & daikkon fondant $37.0
  • Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio $12.0
  • Oak leaf salad, sherry reduction dressing $7.5
  • Fish of the day your waiter will advise $34.0
  • (3) cheese plate three cheeses $27.0
  • Kara-age ( jfc): chicken fried in potato flour,spring onion & ginger salsa, pickled plums $15.0
  • Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
  • Seared venison loin: celeriac puree, a bourguignon garnish of red wine jus,mushrooms,onions, bacon lardons & parsley $38.0
The Bended Elbow

The Bended Elbow

location

Address

480 Dean St, Albury, NSW, 2640, Australia

phone

Phone

0260236266

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Asian , Egyptian , European , Greek , Indian , International , Italian , Japanese , Mexican , Moroccan , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
480 Dean St, Albury, NSW, 2640, Australia