The Caxton Hotel in Booie Menu

Breads Breads
  • Herb & Cheese Loaf $5.5
  • Confit Garlic Pizza Bread $5.5
  • Grilled Turkish Bread & a selection of homemade dips $8.5
Oyster Bar Oyster Bar
  • Shot Glass Oysters - 6 prime oysters served in individual shot glasses with a great bloody Mary mix $17.9
  • Oysters Natural - 1 dozen fresh oysters served on rock salt with a petite lemon sorbet $23.9
  • Oysters Kilpatrick - 10 fresh oysters served in the traditional Kilpatrick style, diced bacon & Worcestershire sauce $28.9
  • Tempura Oysters - 9 fresh natural oysters coated in a light tempura batter & then placed in the shell. Served with a mild wasabi & ginger dipping sauce $28.9
Starters Starters
  • Traditional Caesar Salad - An old favourite of crisp cos lettuce, poached egg, bacon, long bread croutons, shavings of parmesan & optional anchovies $12.9
  • Traditional Caesar Salad - Add Cajun chicken tenders $16.9
  • Traditional Caesar Salad - Add Salt & pepper prawns $18.9
  • Garlic Prawns & Spaghetti - Large juicy green prawn cutlets pan fried with crushed garlic and herb butter & then served on Al dente buttered spaghetti ENT: $17.9; M/C: $27.9
  • Chicken Satay Skewers - Tender chicken thigh skewers marinated in our own satay sauce then served on stir fry vegetables $14.9
  • Sesame Crusted Calamari - Calamari dusted in sesame seeds, salt & pepper, presented on a baby cos lettuce & avocado salad. Served with a lime aioli ENT: $14.9; M/C: $27.9
  • Caxton Tasting Plate - Duck spring rolls, pork wontons, salt & pepper calamari & tempura prawns served on a noodle salad with two dipping sauces $14.9
  • Piri Piri Spiced Banana Prawns - Large prawn cutlets crumbed with mild Piri Piri spices. Served with a Bowen mango dipping sauce ENT: $16.9; M/C: $29.9
  • Our Famous Prime Beef Sausage Platter - Prime beef sausage char grilled to perfection & served with The Caxton’s own dipping sauce. Ideal as a starter for two to share, genuine prime cuts of meat used $13.9
Tasty Pub Lunch Favourites Tasty Pub Lunch Favourites
  • Gourmet Style Sausages & Onion Jus - Large gourmet style sausages served with mashed potato, and an onion jus. Bangers and mash at its best $11.9
  • Chicken Schnitzel Parmigiana - Juicy crumbed chicken topped with melted cheese and a tomato based chilli sauce, then grilled under the Salamander & served with café fries $16.9
  • Linguine & Meatballs - Everybody’s favourite pasta with homemade meatballs and a delicious meatball sauce. A classic traditional pasta dish $14.9
From The Char Grill - Prime Steaks From The Char Grill - Prime Steaks
  • Scotch Fillet (350g) $33.9
  • Jumbo Point of Rump (450g) $27.9
  • Thick Cut Porterhouse (350g) $28.9
  • Export Eye Fillet (300g) $34.9
  • Petite Export Eye Fillet (200g) $27.9
Specialty Steaks Specialty Steaks
  • Fillet Mignon Caxton Style - Tender centre cut of eye fillet wrapped in prime bacon topped with homemade duck paté & served on a potato rosti with fresh asparagus spears and a port wine glaze $35.9
  • Porterhouse & Seafood Combo - House Special - Thick cut of tasty porterhouse steak accompanied by Moreton Bay bug & king prawns then served with freshly made hollandaise sauce $35.9
  • Prime Rib on the Bone (500g) - House Special - This sensational cut of meat served on a creamy mash with green beans & glazed with a rich beef jus. Finished with delicious onion rings $35.9
Classic Caxton Ribs Classic Caxton Ribs
  • Pork Spare Ribs - Our Way - USA style pork ribs cooked in The Caxton’s own smokey BBQ sauce, baked & then served with buttered sweet corn & a small basket of beer battered fries. $32.9
Market Fresh Fish Market Fresh Fish
  • Grilled Fish of the Day - A large fillet of market fresh fish served golden brown. Presented on a potato & corn cake with fresh greens. Finished with a watermelon & tomato salsa $28.9
  • Fillet of Crispy Skinned Salmon - A pan fried 300g fillet of Tasmanian salmon crusted with sesame seeds. Presented with fresh asparagus & baby watercress on a dill risotto $27.9
  • Crumbed Flathead - Fillet of Flathead crumbed in crushed almonds. Served on gourmet potato wedges, with a small Greek salad & homemade tartare sauce $27.9
Other Suggestions Other Suggestions
  • Breast of Chicken & Moreton Bay Bug - Oven roasted chicken breast served with a half Moreton Bay Bug & a delightful red pepper & hollandaise sauce. Presented on a creamy mash with pan sautéed greens $26.9
  • Snapper & Mango Thai Style Curry - Fresh Snapper poached in a spicy coconut cream curry sauce. Served with steamed Jasmine rice, fresh mango salsa & crispy papadums $25.9
  • Thick Cut Pork Cutlet - A large grilled pork cutlet served with fresh greens on crushed potatoes. Crisp tasty pork crackling with an apple & honey jus $26.9
  • Vegetarian Dish of the Day - This dish changes daily. Please consult your wait staff for today’s choice price varies accordingly
Side Orders Side Orders
  • Fresh steamed vegetables in garlic butter $5
  • Basket of fries $5.5
  • Bowl of Creamy mash $5
  • Side orders of sauces $3
  • Bowl of garden fresh salad $5
  • Sautéed button mushrooms $5.5
  • Ramekin of salt & pepper prawns (4) $9.9
  • Ramekin of salt & pepper calamari $7.9
  • Grilled butter corn on the cob $5
Desserts Desserts
  • Ask your wait staff to see our tempting Dessert Menu. All Desserts are made on premise. N/A

Nearby Sample Menus

  • Hamburger $9.95
  • Wedges $4.25
    • 330g serve
  • Sea scallops $2.80
  • Flake $6.90
  • -Small $2.10
  • Cod $6.80
  • Meal for 2
  • 1 Cod (hake) / Dory, Small chips $7.50
  • CHIPS Beer battered rosemary chips served with house aioli or Sweet potato fried served with sour cream and sweet chilli jam $9.00
  • SALMON GNOCCHI Served with salmon, pine nuts, Spanish onion, philly cheese and dill $24.00
  • STICKY DATE PUDDING Individual sticky date puddings, served with butterscotch sauce and vanilla ice cream $12.00
  • WRAPS The best wrap you will ever eat! House made wrap filled with... $15.00 / TOASTED $1.00
  • LAMB Napoli, baby spinach, house marinated lamb, olives, capsicum, mozzarella and topped with tzatziki $23.00
  • - Basil pesto, chicken, sundried tomatoes, cheese -
  • ARCO'S BREAKFAST GRANDE Locally smoked bacon, kransky's, 2 eggs cooked to your preference, sauteed mushrooms, roasted tomato and a potato rosti. Served on house made foccacia $18.00
  • - Rocket, prosciutto, bocconcini, fresh tomato -
  • Butter Chicken $11.90
  • Chicken Akbari - the chef's special recipe (Reg/Large) $14.90/$21.90
  • Chutneys & Pickles - mango sweet chutney, lime pickle, mango pickle & chilli pickle $2.90/each
  • Gulab Jaman - cottage cheese & cornflour dumplings filled with nuts & saffron, fried & soaked in hot syrup $4.50
  • Roti (Chapaati) - plain flour bread cooked in the tandoor $2.90
  • Kulfi Mango - Indian ice cream made from sweetened concentrated milk, dry nuts & mango pulp $4.50
  • Chicken Tikka Masala - cooked with sauteed garlic in creamy sauce & herbs (Reg/Large) $14.90/$21.90
  • Biryani Hyderbadi - basmati rice cooked with a choice of lamb, beef or chicken, onions, capsicum, sultanas & toasted spices $14.90
  • -Ham & cheese
    • Ham topped with mozzarella
  • Fruit salad with yoghurt $7.50
    • Fresh seasonal fruit served with yoghurt in a parfait glass
  • -Vegetarian
    • Mushroom, capsicum, onion, pineapple, olives, garlic, fresh tomato slices and mozzarella
  • -Spaghetti and meatballs
    • Mince beef covered in a rich tomato sauce served with spaghetti topped with cheese
  • Yoghurt parfait $8.00
    • Greek yoghurt, mixed berries, gluten free granola mix, toasted unsweetened flaked coconut (GF)
  • Seafood claws (3) $6.00
  • Regal range S $8.00 M $15.00 L $18.00 F $25.00
  • Vegetarian burger $7.50
    • Vegetable patty, grilled onion,beetroot, carrot, lettuce, tomato, sauce, knot roll
  • Chicken Quesadilla - chicken, corn, grated cheese, red capsicum, red onion, shallots & garlic served with relish & sour cream $9.00
  • Classic Breakfast: Bacon, Eggs & Tomato - two eggs (fried, poached or scrambled), grilled tomato & bacon served on thick cut toast $12.50
  • Utopia Breakfast Omelette served with thick cut toast (Grilled mushroom, tomato, spinach & parmesan) $13.00
  • Chicken 'Dino-bites' or battered fish fillet or chipolata sausages, all served with chips & salad $7.50
  • Eggs Benedict - served on toasted focaccia bread with fresh spinach, soft poached eggs & hollandaise sauce done: With Salmon $16.50
  • Gluten Free Toast (1 slice) 50¢
  • Thick Cut Toast (One Slice/Two Slices) - buttered & served with your choice of strawberry jam, vegemite, honey, peanut butter or marmalade on the side $1.50/$2.50
  • Design your own Fresh or Toasted n/a
The Caxton Hotel

The Caxton Hotel

location

Address

38 Caxton St, Petrie Terrace, QLD, 4000, Australia

phone

Phone

0733695544

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Irish

features

Features

Dine in ,  Takeaway ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
38 Caxton St, Petrie Terrace, QLD, 4000, Australia
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