The Caxton Hotel in Booie Menu

Shot Glass Oysters - 6 prime oysters served in individual shot glasses with a great bloody Mary mix $17.9
Oysters Natural - 1 dozen fresh oysters served on rock salt with a petite lemon sorbet $23.9
Oysters Kilpatrick - 10 fresh oysters served in the traditional Kilpatrick style, diced bacon & Worcestershire sauce $28.9
Tempura Oysters - 9 fresh natural oysters coated in a light tempura batter & then placed in the shell. Served with a mild wasabi & ginger dipping sauce $28.9

Traditional Caesar Salad - An old favourite of crisp cos lettuce, poached egg, bacon, long bread croutons, shavings of parmesan & optional anchovies $12.9
Traditional Caesar Salad - Add Cajun chicken tenders $16.9
Traditional Caesar Salad - Add Salt & pepper prawns $18.9
Garlic Prawns & Spaghetti - Large juicy green prawn cutlets pan fried with crushed garlic and herb butter & then served on Al dente buttered spaghetti ENT: $17.9; M/C: $27.9
Chicken Satay Skewers - Tender chicken thigh skewers marinated in our own satay sauce then served on stir fry vegetables $14.9
Sesame Crusted Calamari - Calamari dusted in sesame seeds, salt & pepper, presented on a baby cos lettuce & avocado salad. Served with a lime aioli ENT: $14.9; M/C: $27.9
Caxton Tasting Plate - Duck spring rolls, pork wontons, salt & pepper calamari & tempura prawns served on a noodle salad with two dipping sauces $14.9
Piri Piri Spiced Banana Prawns - Large prawn cutlets crumbed with mild Piri Piri spices. Served with a Bowen mango dipping sauce ENT: $16.9; M/C: $29.9
Our Famous Prime Beef Sausage Platter - Prime beef sausage char grilled to perfection & served with The Caxton’s own dipping sauce. Ideal as a starter for two to share, genuine prime cuts of meat used $13.9

Gourmet Style Sausages & Onion Jus - Large gourmet style sausages served with mashed potato, and an onion jus. Bangers and mash at its best $11.9
Chicken Schnitzel Parmigiana - Juicy crumbed chicken topped with melted cheese and a tomato based chilli sauce, then grilled under the Salamander & served with café fries $16.9
Linguine & Meatballs - Everybody’s favourite pasta with homemade meatballs and a delicious meatball sauce. A classic traditional pasta dish $14.9

Fillet Mignon Caxton Style - Tender centre cut of eye fillet wrapped in prime bacon topped with homemade duck paté & served on a potato rosti with fresh asparagus spears and a port wine glaze $35.9
Porterhouse & Seafood Combo - House Special - Thick cut of tasty porterhouse steak accompanied by Moreton Bay bug & king prawns then served with freshly made hollandaise sauce $35.9
Prime Rib on the Bone (500g) - House Special - This sensational cut of meat served on a creamy mash with green beans & glazed with a rich beef jus. Finished with delicious onion rings $35.9

Pork Spare Ribs - Our Way - USA style pork ribs cooked in The Caxton’s own smokey BBQ sauce, baked & then served with buttered sweet corn & a small basket of beer battered fries. $32.9

Grilled Fish of the Day - A large fillet of market fresh fish served golden brown. Presented on a potato & corn cake with fresh greens. Finished with a watermelon & tomato salsa $28.9
Fillet of Crispy Skinned Salmon - A pan fried 300g fillet of Tasmanian salmon crusted with sesame seeds. Presented with fresh asparagus & baby watercress on a dill risotto $27.9
Crumbed Flathead - Fillet of Flathead crumbed in crushed almonds. Served on gourmet potato wedges, with a small Greek salad & homemade tartare sauce $27.9

Breast of Chicken & Moreton Bay Bug - Oven roasted chicken breast served with a half Moreton Bay Bug & a delightful red pepper & hollandaise sauce. Presented on a creamy mash with pan sautéed greens $26.9
Snapper & Mango Thai Style Curry - Fresh Snapper poached in a spicy coconut cream curry sauce. Served with steamed Jasmine rice, fresh mango salsa & crispy papadums $25.9
Thick Cut Pork Cutlet - A large grilled pork cutlet served with fresh greens on crushed potatoes. Crisp tasty pork crackling with an apple & honey jus $26.9
Vegetarian Dish of the Day - This dish changes daily. Please consult your wait staff for today’s choice price varies accordingly

Ask your wait staff to see our tempting Dessert Menu. All Desserts are made on premise. N/A

Nearby Sample Menus

SALMON GNOCCHI Served with salmon, pine nuts, Spanish onion, philly cheese and dill $24.00
MUESLI V Arco's famous house made toasted muesli served with honey yoghurt, berries and dusted with cinnamon $10.00
- NAPOLI V -
GARLIC PRAWNS Local prawns cooked in a chilli, garlic, ginger and Napoli. Served with house focaccia $18.00
- Spinach, mushrooms, capsicum, olives, cheese -
CHEESY GARLIC PIZZA V $14.00
- VEGE V Cream cheese blended with sundried tomatoes and topped with basil pesto, rocket and pine nuts $11.00
HAWAIIAN Napoli, ham, pineapple, mozzarella $21.00

Biryani Hyderbadi - basmati rice cooked with a choice of lamb, beef or chicken, onions, capsicum, sultanas & toasted spices $14.90
Mutton Do Piaza - spiced lamb meat cubes garnished in green capsicum & pickled onions, a traditional dish of north india (Reg/Large) $14.90/$21.90
Chick Pea Curry $8.90
Fish Amritsari - cooked with coconut, cream sauce & indian herbs (Reg/Large) $14.90/$21.90
Kashmiri Pulaw - basmati rice cooked with green peas, onions, apples & sultanas $9.50
Onion Rings (11 pieces) $6.90
Lamb Madrass - special lamb curry with coconut cream & tamarind water & herbs (Reg/Large) $14.90/$21.90
Beef Korma - cooked with creamy sauce & indian herbs (Reg/Large) $14.90/$21.90

2 x Small pizza + garlic bread roll + 2 x 375ml cans $18.00
Pasta's
Bruschetta $9.00
Prawn twisters (3) $6.00
-Mexicana
- Ham, capsicum, onion, chilli sprinkles, crispy pepperoni and mozzarella
-Supreme
- Ham, mushroom, capsicums, onion, pineapple, pepperoni, garlic and mozzarella
-Neapolitana
- Pepperoni , olives, anchovies, garlic and mozzarella
Sandwiches $2.50
- Peanut butter, vegemite or jam cut into lovable shapes

Eggs Benedict - served on toasted focaccia bread with fresh spinach, soft poached eggs & hollandaise sauce done: Florentine with extra spinach, tomato & mushrooms $13.00
Design your own Fresh or Toasted n/a
Sour Cream $1.00
Rich Beef Gravy $2.00
Bacon & Egg Toastie - bacon, egg, cheese & bbq sauce toasted on thick white bread $7.00
Mushrooms $3.00
Vegetarian Burger - on a turkish bun, mushrooms, grilled zucchini, roasted red capsicum, cos lettuce, tomato relish & minted yoghurt, served with a side of sweet potato fries $15.00
Eggs Benedict - served on toasted focaccia bread with fresh spinach, soft poached eggs & hollandaise sauce done: With Salmon $16.50