The Grande Hotel in Hepburn Springs Menu

BRUNCH BRUNCH
  • Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
  • Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
  • Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
  • Lemon tart, natural yoghurt, raspberry sauce $15.00
  • Free range eggs on buttered toast (any way) $12.00
  • Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
  • Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
  • Croque Madame (add an egg to the Croque Monsieur) $19.00
  • Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
  • Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
  • Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
EXTRAS EXTRAS
  • Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each
SOMETHING MORE LIKE LUNCH SOMETHING MORE LIKE LUNCH
  • Mt Zero olives and oil, house bread, pickled vegetables $9.00
  • Organic Sebago potato chips, harissa aioli $9.00
  • Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
  • Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
  • Largo beef Basturma, broken felafel, tomato, mint $17.00
  • Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
  • Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
  • Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
DESSERTS/CHEESE DESSERTS/CHEESE
  • Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
  • Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00

Nearby Sample Menus

  • Chicken, Bacon & Mushrooms, Risotto $22.00
  • Meat Lover’s Pasta $22.00
  • Bruschetta (V) $6.50
    • Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
  • Lamb Madras $17.00
  • Pumpkin Sun-dried Tomato & Leek Risotto (GF) (V) $18.00
    • Sautéed pumpkin, sun-dried tomato, leek and spinach tossed through risotto rice topped with feta cheese
  • Pork Cutlet $26.00
    • served with sweet potatoes mash topped with sweet chili prawns
  • Beef & Reef (GF) $32.00
    • Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
  • Add Chicken $4.00
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • French Fries w Aioli $8
  • Garlic and Herb Bread $7
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Wicked Wing Go Bucket $3.75
  • Sauce - Tomato N/A
  • Double Crunch Burger $4.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Spicy Hot Twister $6.95
  • Sauce - Sweet & Sour N/A
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
  • Corn, passionfruit, tarragon N/A
  • Chocolate, fig, raspberry, fig leaf ice cream N/A
  • Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A
  • Hapuka, wild mushroom, potato, cauliflower N/A
  • Quail, slow braised pork, shiitake, broth N/A
  • Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
  • Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • Garlic Bread Roll n/a
  • QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
  • AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
The Grande Hotel

The Grande Hotel

location

Address

1 Church Ave, Hepburn Springs, VIC, 3461, Australia

phone

Phone

0353481978

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Irish

features

Features

Dine in ,  Takeaway ,  Cash ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
1 Church Ave, Hepburn Springs, VIC, 3461, Australia
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