Tin Cat in Kent Town Menu

Something to Share Something to Share
  • Olives & Almonds $9
  • Roast Garlic & Aioli $9
  • Trio of Dips $9
Entrée Entrée
  • Baby carrot, pecan, fetta & cress salad, confit garlic & chilli $16
  • Roast cauliflower, chickpea & silver beet salad, spiced dukkah $16
  • Smoked salmon, horseradish crème, beets, baby chard $16
  • Rare beef, parmesan mousse, roast cherry tomatoes, fosters rocket $18
  • Pear & walnut tart tatin, grana padano, raisins, arugula $19
Main Main
  • Salt & sugar confit duck leg, root vegetable, green olive & date tagine $32
  • Rack of lamb, green lentils, jus, beets, fetta & herbs $35
  • Market Beef, paris butter, demi & heirloom carrots - priced daily N/A
  • Eggplant & porcini ragu, grattuiatu, soft polenta $32
  • Pork belly, pork sausage & speck, white sauerkraut & beans $34
On the side On the side
  • Leaf salad $12
  • Roast potatoes $12
  • Shoestring fries $12
  • Veg o day $12

Nearby Sample Menus

  • C. Jam & cream cheese 6.50
  • Grilled bacon 4.00
  • Salmon Brioche 16.90
    • Two poached eggs, smoked salmon, fresh goat's cheese, sauteed English spinach & hollandaise sauce served on light brioche bread
  • Chipolata sausage 3.00
  • Morocco By Day 14.90
    • Napoletano sauce with pine nuts, hint of chilli, provolone cheese, rocket, poached eggs, served with organic sourdough bread
  • The Love 13.90
    • Cuban spiced beef patty, grilled bacon, fried egg, double cheese, tomato, beetroot, caramelised onion, lettuce & house-made tomato relish
  • The Red Sea 13.90
    • A pot of chickpeas sauteed with tomato, onions, spinach, garam masala (aromatic Indian spices), ginger & garlic served with a house made tomato relish
  • Namaste 13.90
    • Sweet potato & falafel patty, avocado, organic hummus, tomato, beetroot, carrot, alfalfa sprouts & sweet chilli sauce
  • Eel $6
  • Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
  • Omelette $3
  • Eel $12
  • Tuna $9
  • Deluxe Sushi + Sashimi Platter - A deluxe selection of sashimi, sushi and sushi rolls $58
  • Prawn $4
  • Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
  • Wedges $9.00
  • Calzone Marinara - freshly cooked seafood with red and white sauce, cheese, touch of garlic, topped with our home made napoletana sauce and parmensan cheese $20.80
  • Additional Toppings (Small/Medium/Large/Family) $0.50/$0.80/$1.00/$1.50
  • Calzone Vegetarian - tomato, cheese, spinach, fresh mushrooms, olives and roasted capsicum, topped with our home made napoletana sauce and parmesan cheese $19.00
  • Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Salt and Pepper Calamari - served with salad and chips $19.40
  • Bolognese - traditional Italian red sauce with meat $16.00
  • Bacon and Onion - tomato, cheese, bacon and onion (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
  • Steak burger $8.0
  • Combo 2 - Family deal - chicken, large chips, large salad, medium gravy & 1.25l coke $37.0
  • Chicken Nugget Pack - 6 nuggets & chips / 6 nuggets hot pack $7.9 / $10.9
  • Tobouli, chicken, caesar, chicken pesta, bacon caesar reg: $4.5, med: $6.0, lrg: $8.0, X-lrg: $9.9
  • Calamari pack (6 calamari) $9.5
  • Apple pie $2.5
  • Felafel patties $3.0
  • Hawaiian Pack (served with chips & 2 pineapple fritters) - 1/4 chicken / 1/2 chicken $10.9 / $14.9
  • CHIPS - Crispy chips served with tomato sauce $8.20
  • BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
  • GRANCHIO - Blue swimmer crab tossed through garlic, chilli & parsley in a rosé sauce $24.90
  • KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
  • HAWAIIAN - Cheese, ham & pineapple $15.90 / $17.90 / $23.90
  • CREAMY GARLIC POTATO MASH $5.90
  • DIP TRIO Home made dips served with fresh baked pita bread $18.90
  • SCHIACCIATA OLIVA Freshly baked pita bread topped with olive tapenade, fresh tomato, basil & bocconcini $17.90
Tin Cat

Tin Cat

location

Address

107 Rundle St, Kent Town, SA, 5067, Australia

phone

Phone

0883624748

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
107 Rundle St, Kent Town, SA, 5067, Australia