Uraidla Hotel in Uraidla Menu

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Artisan (local) bakery roll & herb butter $4.00
Whole garlic, infused olive oil, or herb butter, ciabatta bread $10.00
Warm marinated olives (GF) $6.00
Pail of chips & relish $6.00
Pot of popcorn cauli, blue cheese shallot aioli $8.00

Baked blue-cheese cake, hills honey, hazelnuts, pickled fruit $18.00
Sliders & onion rings spicy pulled buffalo, beet slaw, cheesy sauce & crunchy spiced chicken thigh, avocado & chipotle salsa, cheesy sauce $18.00
Beetroot, brie & walnut risotto, baby chard $18.00
Jospered confit octopus, caramelised orange,raddichio, shallot, dried salted olives & cannellini beans $18.00
Potted pork & pistachio rillette, cornichons, apple cider jelly, grissini & croutons $18.00

-add egg $2
Buffalo burger - 250G pattie bacon, cheese, bread and butter pickle, lettuce, tomato, relish, aioli $22.00
Chicken or beef snitty – chips, salad or vegetables $22.00
Add gravy, mushroom or pepper $2
Beef or chicken bacon parmi, chips, salad or vegetables $24.00
Sa market fish & chips tartare, lemon, salad or veg $26.00
Zucchini flower, dill, persian fetta open pie, pistachio baby leaf salad, orange dressing $24.00
Balinese leather jacket cheek curry, pilau rice, chilli jam & lime $28.00

Saltbush 300g lamb rump, Jerusalem artichoke puree, black lentil, confit baby onions, baby carrots, cavelo nero, pistachio, jus $30.00
Spiced, boned half chicken, lemon wild rice pilaf, panch phoran roasted vegetables $28.00
Chef´s cut of steak, polenta chips, truffled porcini butter, green beans, jus POA
Shepherd’s pie floater game pie, parsnip & dutch cream topping, green split pea soup $30.00

Winter steamed veg olive oil & sea salt $8.00
Swede, parsnip & brussel gratin $10.00
VEGANJospered harissa rubbed cauli steak, toasted pistachios, herb salad, preserved lemon, tahini, olive oil dressing & crispy spiced chickpeas (gf) $24.00

Choc-orange layer sponge, orange curd, chocolate shards $12.00
Baked granny smith risotto apple, cinnamon ice cream, toffee shard $12.00
Choc honey sundae honey ice cream, chocolate sauce, honey combe $12.00
Local cheese, house biscotti lavosh, Beerenberg paste, poached pear $18.00

Nearby Sample Menus

Organic tofu 4.00
Za'atar On Top 14.90
- 2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds)
Little Miss Muffet 13.90
- Chia & quinoa bircher soaked in almond milk with apple, walnuts, sunflower seeds, pseeds, almonds, cinnamon & orange zest topped with coconut yogurt, prune paste & fresh blueberries
Add coconut yogurt 3.00
B and R 13.90
- Banana Bread stack layered with mascarpone topped with fresh blueberries, strawberries, chopped almonds, flaked coconut and a drizzle of berry coulis, blackcurrant sauce maple syrup.
Morocco By Day 14.90
- Napoletano sauce with pine nuts, hint of chilli, provolone cheese, rocket, poached eggs, served with organic sourdough bread
SMALL FRIES 5.00
Namaste 13.90
- Sweet potato & falafel patty, avocado, organic hummus, tomato, beetroot, carrot, alfalfa sprouts & sweet chilli sauce

Salmon Ikura Don - Fresh slices of salmon sashimi with salmon roe and egg served on a bed of sushi rice $17
Tempura Vegetable $8
Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
California Inside-Out (6 pc) $8
Sashimi - A variety of fresh sliced raw fish $20
Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17
California $8
Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14

Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Vegetarian - roasted capsicum, mushroom, onion, olives and sun dried tomato in a napoletana sauce $16.50
Bolognese - traditional Italian red sauce with meat $16.00
Oysters Kilpatrick (Half dozen/Dozen) $11.50/$18.00
The Lot - tomato, cheese, ham, mushroom, pineapple, salami, peperone, leg ham, capsicums, onions, olives and fresh tomato (anchovies optional) (Small/Medium/Large/Family) $18.00/$23.50/$28.00/$32.00
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream $19.40
Casalinga - tomato, cheese, fresh tomato, green capsicum, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50

Combo 6 - burger deal - Hamburger (lot), chicken burger (lot), Small chips, 2 cans of coke $24.5
Coops nest (AB) - (chips, yiros meats, garlic sauce & tomato sauce) med: $10.9, lrg: $15.5
Hot dog with cheese $5.0
Chicken Nugget Pack - 6 nuggets & chips / 6 nuggets hot pack $7.9 / $10.9
Combo 1 - chicken, small chips, medium salad & 1.25l coke $27.5
Crumbed sausage pack - Vegie Pack (peas, carrots, chips & gravy) med: $7.5, Lrg: $10.5
Large $7.5
Combo Yiros $10.0

MARINARA - Cheese, king prawns, anchovies, barramundi pieces, scallops, squid, chopped parsley & lemon $19.90 / $23.90 / $27.90
SALT WATER BARRAMUNDI FILLET - Lightly dusted in salt & pepper flour, pan-fried in a lemon butter sauce, served with chips & salad $26.90
SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette $22.90
CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad $23.90
MINESTRONE Homemade hearty Italian vegetable soup (winter only) $11.90
CON POLLO - Tender chicken pieces, pancetta, mushroom & dried apricots in a peppercorn & cream sauce $22.90
300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90
LAMB AND CHICKEN SKEWERS - Chargrilled lamb and chicken skewers with freshly baked pita bread & salad with a side lemon yoghurt sauce $26.90

Uraidla Hotel

Eastern Adelaide > Uraidla > Uraidla Hotel

Address

1198 Greenhill Rd, Uraidla, SA, 5142, Australia

Phone

(08) 8390 0500

Opened hours

Monday: 11:00AM - 12:00AM Tuesday: 11:00AM - 12:00AM Wednesday: 11:00AM - 12:00AM Thursday: 11:00AM - 12:00AM Friday: 11:00AM - 12:00AM Saturday: 11:00AM - 12:00AM Sunday: 11:00AM - 12:00AM