Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5
Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
King Fish $9
Seaweed $3.5
Tempura Vegetable $8
Oysters - A choice of natural, lightly grilled with a creamy spicy sauce or deep fried with Japanese tartare sauce. 2 pieces - Natural / Grilled or fried $4.5 / $5.5
Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
Salmon Salko Yaki - Grilled salmon marinated in miso and sake $13
CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o $22.90
CAESAR SALAD - Cos lettuce, bacon pieces, anchovies & shaved parmesan tossed through a rich caesar dressing, topped with croutons & a poached egg Add chargrilled chicken tenderloins extra $5.00 f $18.90
POLLO AVOCADO - Tender marinated chicken pieces, avocado, mushroom & cracked pepper in a rosé sauce $22.90
KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
KING PRAWN SALAD - Salt & pepper king prawns with a salad of cos lettuce, avocado, toasted macadamias, spanish onion, coriander & fresh tomato with a citrus & chilli vinaigrette $25.90
POLLO ZINGARA - gf Chargrilled chicken breast with roast capsicum, spanish onion, mushroom & olives in a red wine napolitana sauce with a touch of chilli served on a bed of seasonal vegetables $25.90
CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad $23.90