Address
Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne
Beer DeLuxe in Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne Menu
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Nearby Sample Menus
- S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
- P1. Kung Po Chicken $17.80
- P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
- SE4. Sizzling Prawn with Seasonal Vegetables $17.80
- S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
- 15pcs $7.00
- S1. Steamed Gluten with Brown Sauce on Rice $7.50
- S3. Beef Brisket on Rice $7.50
- Sweet & sour chicken with rice $7.50
- Combination special with fried noodle $10.00
- Sweet & sour fish with rice $10.00
- Mixed mushroom with broccoli $7.50
- Sweet corn chicken soup $4.00
- Lemon chicken with rice $7.50
- Sweet & sour prawn & veg with rice $11.00
- Satay chicken with rice $7.50
- 67 Special fried kuiteow 11.00
- 12 Roast pork and beancurd on rice 12.50
- Any 3 mix = 13.00
- 61 Singapore fried rice 10.50
- 13 BBQ pork With beancurd on rice 12.50
- 63 Beef fried rice 10.50
- 102 Vegetarian omelette on rice 11.00
- 66 Singapore fried noodles 11.00
- (L) $29.80
- (S) $18.80
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TAMAGO SOUP $5.50
- (egg soup)
- CALIFORNIA ROLL $9.80
-
CHIRASHI SUSHI $20.90
- (Variety of fresh fish spread over a bowl of vinegar rice)
- HOUSE FRIED RICE
-
BEEF NO TATAKI $13.80
- ( Fresh raw beef with garlic sauce)
-
VEGETABLE YAKISOBA $15.80
- (Soft fried noodle with mixed vegetable)
- Chocolate-coated almonds $7.50
-
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
-
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
-
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
- Tiramisu with crisp chocolate bread $13.50
- Salt-baked organic pear and tasmanian walnuts $11.00
-
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
- Lemon tart $10.00
-
Las vega´s $4.80
- Frankfurter with mayonnaise
-
Chicago $5.10
- Frankfurter with mustard pickles
- Olives $0.70
- Plain salad $5.90
- Gourmet rolls & sandwiches - roll spread with mango, butter
- Pork meat ball salad $7.00
- Beef pie $4.80
- Ham salad $6.80
-
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
-
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
-
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
-
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
-
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
-
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
-
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
-
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
-
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
- Spicy buffalo chicken wings with house hot sauce (NF) $13.50
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- -Gluten free bread $1.00
- Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
- Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
- Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
- Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
- Wok seared asian greens, baby corn and chilli, fragrant oil $11
- Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
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E1. YAKI SOBA $11.00
- Stir Fried Chicken & Veggie Egg Noodle
- King Fish $1.50
-
Tempura Whiting Fish $2.00
- (Teriyaki sauce & Mayonnaise)
-
S4. CHIRASHI SUSHI $10.80
- Assorted Sashimi on Rice with Miso Soup
-
M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt
- Seaweed $2.60
-
A6. KATSU DON $10.80
- Deep Fried Crumbed Pork & Egg On Rice
-
S3. SUSHI DELUXE BENTO $15.50
- Complimentary Miso Soup
-
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
-
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
-
Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
-
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
- -Mushroom sauce
-
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
-
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
- Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
-
La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
- Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
-
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
- Eggs
- ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
-
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
-
Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
- Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
- 28. Stir Fried Chicken & Vegetables with Rice $9.80
- 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
- 27. Kung Pao Chicken with Rice $9.80
- 1. Duck Bone & Beancurd Soup $3.80
- 41. Beef in Black Bean Sauce with Rice $9.80
- 5. Won Ton Soup $4.80
- 15. Shredded Turnip Pastrie (3 Pieces) $5.80
- 59. Shanghai Fried Noodles $9.50
-
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
-
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
- Fried eggs with bacon or sausages on toast $9.50
-
Crepe potato spinach $10.50
- With cheese and spring onion
- Scrambled eggs on toast $8.50
- Toasted raisin bread $6.00
- -Mexican salsa with sour cream and cheese
- Chicken fillet with cheese and avocado $10.50
- Extras
-
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
- Extra bread 0.50
- With Rice + Salad $9.90
-
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
- S $7.10
- Extras: Add Marinated Beef $3.50
-
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Beer DeLuxe
Phone
0398100093
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Burger , Contemporary , Gluten Free , Pizza , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Local cuisine , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne
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