Address
Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne
Beer DeLuxe in Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne Menu
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Nearby Sample Menus
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Dirty Chai $5.20
- Passionfruit Tiro $4.60
- Babychino $1.00
- with avocado add w avocado $3.50 / w chicken & smoked salmon $4
- Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
- Café Latte $4.20
- Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
- PORK MOMO $10.00
- ALOO ACHAR CHOILA SET $13.00
- CHICKEN CHOWMEIN $10.50
- VEGETABLE THUKPA $9.00
- MIXED THUKPA $12.00
- PLEASE ORDER AND PAY AT THE COUNTER
- ALOO CHOILA ONLY $12.00
- FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
- Sauteed Diced Grain-Fed Steak in Teriyaki Sauce $35.00
- Seared Wagyu Beef in Japanese Style (2 pax per serve) $26.00
- Whole Fish Maw Braised with Superior Stock $180.00
- Cantonese Style Grain Fed Steak Fillet $38.00
- Crystal Jade “Pot of Jewel” (with Sea Cucumber, Mushrooom, Bamboo Pith, Fungus & Dried Scallop) $78.00
- Choice of Vegetables in Preserved Bean Curd Broth - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
- Double Boiled Almond Flavoured Fish Maw Soup $38.00
- IMPORTED BEER: Corona Extra (Mexico) $8.00
- Steamed vegetarian bun (2 pieces) $4.90
-
Taiwanese XL crispy fried chicken $8.50
- A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
-
Taiwanese famous three cup chicken $11.90
- With noodle soup
- Steamed red bean bun (2 pieces) $3.80
-
Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
-
Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)
- Shredded pork and pickled mustard noodle soup $11.50
- Combination seafood hot pot udon noodles soup $12.90
- Uttapam $9.90
- Beef Curry / Vindaloo / Madras Pepper $11.90
- Rice
- Jalebi $2.50
- Chicken Butter Cream $12.90
- Garlic Naan / Plain Paratha $2.90
- Weekend Only
- Paper Masala Dosa $10.90
- Pasties (Vegetable) $4.80
- Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
- Beef & bacon $4.80
- Chicken breast $7.30
- Chicken kebab $7.80
- Spinach $0.50
- Party pie N/A
- Salami salad $6.80
- Wagyu tataki, ponzu, shallot and olive oil 17.00
- Grilled dry aged Angus porterhouse, walnut miso 26.00
- Black sesame brulee, orange peel 13.00
- Houjicha Ice cream 10.00
- Kurobuta pork belly, Yakiniku
- Broccoli, cauliflower & fungi 'Gomazu-ae'
- Den fried chicken
- Tofu cake, raspberry, coconut ice cream 13.00
-
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
-
Lamb bao
- Lamb, onion & coriander bun
-
-3x Har gao
- Prawn & bamboo
-
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
- Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-
-Egg custard bao
- Sweet egg custard bun
-
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
-
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
-
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
-
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
-
Chips $6.00
- With Green Laver and Salt
-
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
-
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
-
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
- Till 1:30pm
-
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
-
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
- Bacon & eggs on toast $9.90
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
-
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
- Eggs benedict (ham) $11.50
-
Granola $11.00
- Served with low fat yoghurt & berry coulis
- M $12.50
- M $12.50
- S $11.50
- S $11.50
- M $12.50
- 4 rolls $10.00
- M $12.50
- 513. Fried Egg $2.50
- Tofu & Vegetable $10.90
- Vegetable Combo $10.90
- Two Choice with Rice or Noodles $10.90
- Seafood $13.90
- Beef Bulgogi (BBQ Beef & Vegetables) $11.90
- Combination $13.90
- Seafood Combo $13.90
- Crispy Chicken Noodle $12.90
- ½Doz Oysters: freshly shucked, natural, lemon $24.00
- Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
- House made strozzapreti with clams, mussels, prawns & calamari $30.00
- Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
- Formaggi - ask your waiter for today's selection $18.00
- Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
- Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
- Spring Bay mussels: herb crusted & baked (3) $8.00
- Kitsune Fried bean curd $10.30
- Avocado roll 6 pieces per serve $7.00
- Futomaki “BIG ROLL”8 pieces per serve $14.50
- Mayonnaise $1.50
- Takoyaki - Ten small balls of pancake with octopus $9.60
- Inari - Sweet bean curd pocket filled with sushi rice $5.50
- Calpis Soda - (Grape, Original) $5.00
- Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
- NUTELLA
- BANANA NUTELLA PEANUT BUTTER 8.00
-
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
-
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
- 4.50
- CREAM CHEESE & SALMON 8.00
- 9.90
- BACON, EGG, RELISH WITH MELTED CHEESE 8.40
Beer DeLuxe
Phone
0398100093
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Burger , Contemporary , Gluten Free , Pizza , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Local cuisine , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne
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