Address
Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne
Beer DeLuxe in Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne Menu
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Nearby Sample Menus
- C2 Chicken Thigh Fillet (Spicy) 18.90
- S3 King prawns (3 pieces) 37.60
- B6 LA Gal-Bi 24.90
- V1 Mushrooms 6.00
-
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
- Pork Feet 28.00
- C1 Chicken Thigh Fillet (Mild) 18.60
- Beef S:15.00
-
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
-
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
-
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
-
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
-
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
-
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
-
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
-
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
- Lobster hot pot Market price
-
Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
- Yakitori $9.00
- Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
- Potluck stew with hams baked beans (2-3 people) $36.00
- Octopus BBQ
- -Extra side dish $2.00
- Fried kimchi with tofu $20.00
- H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
- Spare Ribs in Shanghai Style & Vinegar Sauce $22.80
- B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
- Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
- Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
- Baby Bokchoi with Wheat Gluten in Clay Pot $16.80
- Stir Fried String Bean with Minced Pork $15.50
- H15 Hot & Spicy Fried Rice $10.80
- Stir fried prawn & seasonal vegetables $24.80
- Lemon chicken $19.80
- Deep fried whole barramundi fish in sweet & sour sauce $28.80
-
Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
- Honey chicken $19.80
- Chicken / beef fried rice $11.80
- Hot & sour soup (with shrimp) $6.50
- Sichuan style chilli dan dan noodle with minced pork $11.80
- Pasties (Meat & Vegetable) $4.80
- Hot pastries - home made meat pie, sausage roll and pasties.
- Pork meat ball $7.00
- Chicken kebab $7.80
-
Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion
-
Sowboy $4.50
- Frankfurter with chilli sauce & tomato sauce
- Tofu $7.00
- Chicken breast $7.30
-
41 Slow-cooked Spicy Beef Rib $18.50
- Slow-cooked Beef Rib with Spicy Beef broth served boiling hot in a stone pot
- Grilled Vegetables $3.00
- Extra Noodle $4.00
- 43 Spicy Pork Bulgogi Bibimbab
- Bento $13.00
- Mushrooms (4 pcs) $3.00
- A Bowl of Rice $3.00
- - Scotch Fillet
-
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
- 2 $4.60
-
Heart Pop 3.50
- in milk or dark chocolate GF NF
-
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
- Add warm chocolate or salted caramel sauce NF 1.00
- Perfect to pair with a Hot Chocolate
-
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
- + Add a scoop of ice cream to any dessert 4.00
- Perfect for sharing
- Pancetta $6
- Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
-
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
-
Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
-
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
- Chicken $6
- Pasta made fresh daily
-
Le Croque Monsieur $11.00
- Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
- Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
-
Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
-
La M’sieur Bernard des Petits $7.00
- (See Menu)
- Additional Prosciutto $3.00
-
La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
-
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
- Croissants
- - Chicken Parmagiana Pie $10.00
- 1 egg, bacon on toast hot drink OR juice* $10.00
- Tiramisu coffee syrup, double cream & hazelnut
- Bacon, lettuce, tomato & mayo (BLT) $9.00
- Honey Crepe w/ hot drink OR juice* $8.50
- ALL $9.00
- HOT DRINKS includes Coffee, Tea OR Hot Chocolate
- Toasted ham, cheese & tomato sandwich $7.00
- Tart, Ice Cream and lots of Little Sweet Things $95.00/person
- Tomato / Halloumi $18.00
- Our Bread, Our Olive Oil, Our Butter $95.00/person
- 9 Courses - Beverage Journey $195.00/$145.00
- Watermelon / Feta $15.00
- Mussels in a Jar $95.00/person
- Olympus (13 Courses) - Beverage Journey $225.00/$195.00
- Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
- Combination & Vegtetables with Fried Noodles $28.00
- Won Ton & Vegetable in Clear Soup $6.50
- Sliced Chicken with Szechuan Chilli Sauce $22.00
-
Mongolian Lamb $26.00
- Sizzling sliced lamb in Mongolian style served on hot Plate
-
Honey Prawns $29.00
- King Prawns in light batter stir fried with honey sauce
- Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
- Deep Fried Crab stuufed with Minced Prawn Meat $9.50
- Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
-
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
-
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
-
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
-
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
-
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
-
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
-
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
-
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
- 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
- 118. Sweet & Sour Tofu $18.80
- 009. Mango Combo and Rice Ball with Ice-cream $10.80
- 110. Deep-fried Eggplant with Dry Chilli $16.90
- 102. Braised Spinach in Chicken Soup with Pork & Shrimp $16.80
- 075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce $19.90
- 018. Deep-fried Rice Paper Prawn Roll - 3 pcs $7.90
- 115. Mixed Chinese Mushroom and Bean Curd in Chicken Soup $19.80
Beer DeLuxe
Phone
0398100093
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Burger , Contemporary , Gluten Free , Pizza , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Local cuisine , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
Federation Square, The Atrium, Corner Swanston Street and Flinders Street, CBD, Melbourne
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