Cafe Del Mar in Darling Harbour Menu

None

Nearby Sample Menus

  • Nick’S Entrée Platter For Two - Hervey Bay Scallops served in shell, Chargrilled King Prawns,Assorted Mixed Florentine and Kilpatrick Oysters $80.00
  • Local John Dory Fillet - Grilled or Fried $46.00
  • Chicken Breast - Lemon Marinated with Roasted Asparagus, Fenneland Capsicum with a Champagne Buerre Blanc $32.00
  • Taramasalata $ 8.00
  • Chargrilled Whole King Prawns - Rocket and Fetta Salad with a Lime Corn Salsa $36.00
  • Chargrilled Grainfed Scotch Fillet - Creamy Mash, Caramelised Baby Onions and Port Jus $42.00
  • Wild Mushroom Risotto - Shiitake, Swiss Brown and Oyster MushroomsServed with Parmesan Tuille $32.00
  • Served with Sonoma Bread - Herb Bread $ 4.50
  • FISHERMAN'S CATCH Crumbed fillets of flathead served with chips, tartare sauce and mixed lettuce. / Add Gravy $2.00 / Add Aioli $2.00 $21.95
  • Olives $1.50
  • Ham $2.00
  • or Choc pancake / Try them crepes instead - 2 crepes served per pancake. $3.50
  • EARLY BIRD A sausage, fried egg and chips with tomato sauce. $5.95
  • NED KELLY A buttermilk pancake with whipped butter, scrambled egg and bacon. $6.95
  • Italian Sausage $3.50
  • EGG HASH 'N' SAUSAGE Hash brown with fried egg and grilled sausages. $11.95
  • Bangers and Mash One big pork and truffle sausage pan-fried and served with a creamy mash topped with onion gravy. $24
  • Bacon $3
  • Homemade Wedges * Served w/ sour cream and aioli. $8
  • Garlic Prawns Tiger prawns in a garlic butter sauce. $14
  • Caesar Salad Fresh cos lettuce w/ bacon, croutons and egg w/ our caesar dressing. - With chicken $16
  • Bacon & Eggs 2 bacon 2 eggs served w/ toast. $9
  • Soup of the Day Ask our wait staff. $9
  • Croisssants - Ham, cheese & tomato / Mushroom, grilled capsicum & fetta $8
  • B) VEGETARIAN BANQUET (FOR 2 OR MORE PERSONS) $47.00 PER PERSON
  • PRAWN CURRY WITH RICE $15.00
  • CHICKEN TENDERLOINS $10.00
  • AROMATIC BASMATI RICE INFUSED WITH SAFFRON: PER PERSON ZAAFFRANI CHAWAL $3.00
  • INDIAN TEA MASALA TEA, with milk on the side, CHAI LATTE $4.30
  • GULAB AUR ELAICHI KULFI KULFI WITH A TWIST, FLAVOURED WITH ROSE PETALS AND GREEN CARDAMOM $7.90
  • PANEER AND CORN IN A FENUGREEK-FLAVOURED, GARLICKY SPINACH SAUCE: PANEER AUR MAKKAI PALAK $22.50
  • STARTERS: CHICKEN TENDERLOIN, LAMB SEEKH KEBAB & BEETROOT PATTY -
  • APPLE CRUMBLE Chambord, Apple Schnapps, Limoncello, apple and lemon juice served in a sweet pastry crumbed martini glass $19
  • Hand-pressed Wagyu Cheese Burger $12
  • CRÈME BRÛLÉE Honey and cinnamon crème brûlée with balsamic macerated strawberries $12
  • BEEF FILLET In-house sherry vinegar and herb marinade (temperature recommendation: Medium-Rare) $33
  • Oven Baked Mac & Cheese $9
  • 100g Rib-Eye $12
  • Mernda Valley Mushroom $4
  • SZECHUAN CALAMARI Lightly fried Szechuan calamari served with nam jim sauce and fresh lemon $15
Cafe Del Mar

Cafe Del Mar

location

Address

Rooftop Terrace, Cockle Bay Wharf, 35 Wheat Rd, Sydney NSW 2000, Australia

phone

Phone

0292676700

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , Gluten Free , Mediterranean , Modern Australian , Spanish , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups ,  Wine Bar ,  Fine Dining

Location
Rooftop Terrace, Cockle Bay Wharf, 35 Wheat Rd, Sydney NSW 2000, Australia