Address
2 Burke Square, Daylesford VIC 3460, Australia
Daylesford Hotel in Daylesford Menu
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None
Nearby Sample Menus
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Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
- Add Chicken $4.00
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Pork Cutlet $26.00
- served with sweet potatoes mash topped with sweet chili prawns
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Pork Cutlet $26.00
- Served with potato salad topped with sweet chili prawns
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The Caesar (V) $17.00
- A salad of cos lettuce, bacon, parmesan, crouton, anchovies and poached egg with Caesar dressing
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Fisherman’s Basket $24.00
- Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
- Lamb Madras $17.00
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Fettuccine Carbonara $17.00
- Fettuccine cooked in creamy bacon sauce topped with shaved parmesan cheese
- Vegetarian Spring Rolls (6) $8
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
- Free range eggs on buttered toast (any way) $12.00
- Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
- Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
- Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
- Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
- Largo beef Basturma, broken felafel, tomato, mint $17.00
- Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
- Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
- Chocolate, fig, raspberry, fig leaf ice cream N/A
- A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
- Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
- Quail, slow braised pork, shiitake, broth N/A
- Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
- Peanut butter, black sesame, caramel, banana N/A
- Ice cream and sorbet selection available N/A
- AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
- PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
- Potato Wedges & Sour Cream n/a
- Garden Salad n/a
- BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
Daylesford Hotel
Phone
0353482335
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Gluten Free , Pub Food
Features
Visa , Mastercard , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
2 Burke Square, Daylesford VIC 3460, Australia
- Daylesford Australian Menus
- Daylesford Bar Menus
- Daylesford Bar Food Menus
- Daylesford Gluten Free Menus
- Daylesford Pub Food Menus
- East Central Highlands Australian Menus
- East Central Highlands Bar Menus
- East Central Highlands Bar Food Menus
- East Central Highlands Gluten Free Menus
- East Central Highlands Pub Food Menus