Devil's H20 in Melbourne Menu

None

Nearby Sample Menus

  • 62. Peking Duck(8 Pcs) half $33.00
  • 65. Crispy Roast Pork (Per Kg) $36.00
  • 60. Seafood Fried Egg Noodles $24.00
  • 100. Szechuan Chicken $22.00
  • 179. Chinese Broccoli with Oyster Sauce $18.00
  • 94. Deer Meat with X.O. Chilli Sauce $28.00
  • 47. Stir Fried Noodles with Seafood $22.00
  • 15. Sweet & Sour Pork Fried Rice $12.00
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Cheese Toastie toasted cheese sandwich $5.20
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • Comes with Miso soup
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • MON—FRI (11:30AM - 2:30PM)
  • LAMB CHOILA SET $11.00
  • (All soup momos are served in chicken bone broth)
  • ALOO CHOILA ONLY $12.00
  • CHICKEN THUKPA $9.50
  • VEGETABLE MOMO $10.00
  • WAI WAI SADEKO $4.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • ALOO DUM ONLY $8.50
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • $5.50 (2 Rolls)
  • Satay (Peanut)
  • Step 1 Select Soup Base
  • Curry Chicken
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Vegetarian Mixed Vegetables
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • -Eggplant $24.00
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Tasmanian Scallop (Min. 4) Seasonal Price
    • Steamed, choice with ginger & shallot, black bean, garlic
  • DUCK SOUP
    • Shredded duck with mushroom, pork & fungus
  • Prawns, Calamari, Fish Fillets & Scallops, Stir Fried in Satay Sauce $34.00
  • - Black Pepper Sauce
  • Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
  • COMBINATION FRIED RICE
    • Traditional way with shrimps and diced roast pork
  • Fillet Mignon $33.00
    • Diced with roasted garlic in B.B.Q sauce
  • Tempura Chicken Cantonese Version $28.00
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • 4 $9.20
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • $10.00 (5 pcs)
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • $15.00 (8 pcs)
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Home-Made Chocolates $16.50
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Mashed Potatoes OR French Fries $8.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Caesar
  • Pear rocket
  • Thai chicken burger and chips $11.90
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • Toasted sandwiches $4.20
    • Made to order
  • Seasonal fresh fruit salad with yoghurt $6.50
  • Tuna pasta
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Snow Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Cracked pepper Pie N/A
  • Cornish Pastie N/A
  • Famous Steak Pie N/A
  • Vegetable Pie N/A
  • Steak and onion N/A
  • Chicken Leek and potato Pie N/A
  • 51. Stir-fried squid (S/M) $18.00/$27.00
    • Marinated squid and vegetables served on sizzling grill
  • Tteokbokki $15.00
    • Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu
  • 49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
    • Marinated squid, pork and vegetables served on sizzling grill
  • BOWL $14.00
  • Spicy Galbim Jjim (S/M) $18.00/$32.00
    • Braised beef short ribs
  • BOWL $14.00
  • HOTPOT $14.00
  • 53. Donkatsu $18.00
    • Deep fried pork cutlet
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Baccala: & potato croquettes (2) $8.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • 1. Duck Bone & Beancurd Soup $3.80
  • 42. Satay Beef with Rice $9.80
  • 17. Won Ton in Spicy Sauce (10 Pieces) $9.80
  • 29. Satay Chicken with Rice $9.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 4. Hot & Sour Soup (Peking) $3.80
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
  • 61. Combination Fried Noodle $14.80
Devil's H20

Devil's H20

location

Address

5-7/540 Little Collins St, Melbourne VIC 3000, Australia

phone

Phone

0385978275

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Continental , Tapas

features

Features

Cafe

Location
5-7/540 Little Collins St, Melbourne VIC 3000, Australia