Address
550 Little Collins Street, CBD, Melbourne
El Coco in Melbourne Menu
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Nearby Sample Menus
- S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
- S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
- S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
- V9. Fried Green Bean with Minced Pork (Optional) $11.80
- S9. Crispy Sweet & Sour Chicken on Rice $8.50
- E7. Steamed Chicken with Spicy Sauce $6.50
- SE4. Sizzling Prawn with Seasonal Vegetables $17.80
- S30. Spicy Chicken Noodle Soup $7.50
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MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
- JASMINE RICE 3.50
- SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
- STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
- STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
- CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
- "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
- 42. Mixed Vegetables & Bean Curd Egg Noodles Soup $13.00
- 126. Cantonese Style Beef Fillet $27.00
- 140. Mince Pork, Egg Plant with Hot & Sour Sauce $24.00
- 192. Stuffed Bean Curd with Prawn Paste $24.00
- 15. Sweet & Sour Pork Fried Rice $12.00
- 51. Stir Fried Noodles with Chicken $18.00
- 61. Peking Duck(16 Pcs) whole $66.00
- 149. Pippi with X.O. Chilli Sauce $24.00
- Omelette with 3 fillings $15.50
- Smashed avocado $14.90
- French toast $15.50
- Matcha latte
- Mexican eggs $15.50
- Chicken burger $14.50
- Grilled salmon baguette $15.00
- Lamb ragu baguette $13.50
- Toasted banana bread $4.00
- Salad sandwich $6.00
- Homemade quiche & salad $9.00
- Meat salad $8.50
- -ham & cheese $6.50
- -with bacon $12.00
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Natural muesli with fresh fruit and yoghurt $7.80
- just right also available
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Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad
- Honey $1.00
- Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
- Roasted tomatoes $5.00
- Greens, chilli, lime and ginger $8.00
- Winter baked beans, spicy tomato sauce on sourdough $16.00
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Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
- Baked camembert, garlic and rosemary, garden salad $18.00
- Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
-
LIGHT BREAKFAST (V) 9.00
- three pieces of toast with your choice of butter, jam, honey, marmalade & vegemite. Served with a cup of coffee or pot of loose leaf tea
- sauce (tomato/chilli/bbq/mustard) $0.50
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MIXED SOUVLAKI 14.50
- combination of marinated lamb and chicken giros from spit in pita
- per head 45.00
- All come with crisp lettuce, tomato, onion and homemade tzatziki
- for two 28.00
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CHICKEN SOUVLA ON SKEWER 34.00
- two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
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GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
- Chicken and Mushroom Pie N/A
- Cornish Pastie N/A
- Vegetable Pie N/A
- Snow Pie N/A
- Vegetable Pastie N/A
- Famous Steak Pie N/A
- Steak bacon and Cheese Pie N/A
- Steak and onion N/A
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Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
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Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
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Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
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Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
- Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
- Garlic herb & cheese bread $7.50
- -Pepper sauce
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Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
- Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
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Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
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Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
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Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
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Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
- Fish of the day
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Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
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Royale $11.00
- diced onion pickles cheese ketchup & mustard
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Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
- (all hot dogs are served with a Bronson frank in a New York style bun)
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Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
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Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
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Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
- Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
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Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
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Spicy soft tofu stew $15.00
- Soft tofu stewed with egg and various seafood
- ●Step 1
- -Pork bibimbam $12.00
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Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
- Mushroom $39.00
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Grilled bulgoki salad bowl $13.00
- Grilled thinly sliced beef or pork on salad ned (beef or pork)
- Prawn bibimbam $12.00
- -Extra rice $2.00
- Deluxe Banquet $69.80 p/p
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Tonkatsu Bento Set $20.80
- Crumbed Pork, Sashimi, Sides, Salad, Miso & Rice
- Black Cod Nitsuke/ Moro-Misoyaki $36.80
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Gohan
- Steamed rice
- Yaki Meshi
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Kaki Cocoon $16.80
- Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
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Salmon Skin Salada $18.80
- Salmon skin on salad with spicy mayo
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Tori Teriyaki Bento Set $20.80
- Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
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Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
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Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
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Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
El Coco
Phone
0396205641
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar , Bar Food , Burger , Pizza , Pub Food
Features
Visa , Mastercard , American Express , Reservations , Seating , Free Wifi , Serves Alcohol , Waitstaff , Television , Bar
550 Little Collins Street, CBD, Melbourne
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