Address
550 Little Collins Street, CBD, Melbourne
El Coco in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- 7 PLATES 68 Per Person
- ICE CREAM OF THE DAY 8.00
-
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
-
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
-
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
-
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
-
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
-
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
- Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
- Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
- Crispy pork belly, minted pea puree, apple & fennel salad $27.00
- Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
- Roasted mushrooms $5.00
- Roasted tomatoes $5.00
- Pastries $4.5/$7.5
- Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
- Special fried black rice, egg, spring onion 13.00
- Tofu 'Caprese' salad, passion fruit dressing
- Grilled sweet potato & shiitake
- Spicy tuna tataki
- Pickles 'rnoriawase' 8.00
- Apple Millefeuille 13.00
- Spanish mackerel fillet, saikyo miso 21.00
- Sweet corn 'kaki-age'
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
- Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
- Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
- Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
- Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
- Mac and cheese croquettes, truffled aioli (V / NF) $12.00
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
- Marinated olives (GF / V / NF) $8.50
-
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-
Crispy pork crackling
- Crispy, rich, delicious & addictive
-
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-
●Steamed bao $12.00
- Any 3 for
-
-3x Squid shui jiao
- Squid & carrot dumplings
-
Char siu bao
- BBQ pork bun
-
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
-
RMH POT PIE 19.90
- Served with chips & a garden salad. See our chef's specials
-
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
-
CHICKEN & ROQUETTE SALAD (gf) 19.90
- Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
-
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
-
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
-
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
-
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
-
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
-
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
-
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
-
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
-
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
-
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
-
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
-
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
- SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
- MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- SCHNITZ DIPS - BBQ 50¢
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- Garlic Herb & Cheese Bread (V) $7.50
- Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
- Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
- Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
- Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
- Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
- 61. Rice Paper Roll Vegie $7.50
- - Soft Shell Crab $14.50
- - Seafood $13.90
- 183. Congee with Cabbage Salad $13.50
- - Seafood $13.90
- 184. Thai Pineapple Fried Rice $12.90
- 100. Chargrilled Chicken $13.50
- 85. Minced Chicken with Thai Basil $12.90
- Baked beans $3.00
- Nutella w/ cookies $7.50
- Bacon, lettuce, tomato & mayo (BLT) $9.00
- Toasted ham, cheese & tomato sandwich $7.00
- Grilled vegetables, ricotta & spinach $9.00
- Ham, cheese & pineapple $9.00
- Banana, ricotta & honey $8.00
- Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
- 5. Won Ton Soup $4.80
- 46. Salt & Pepper Squid with Rice $9.80
- 52. Plain Noodle with Soup $9.80
- 33. Shredded Pork in Szechuan Sauce with Rice $9.80
- 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
- 34. Sweet & Sour Pork with Rice $9.80
- 24. Eggplant with Chilli Sauce with Rice $9.80
- 15. Shredded Turnip Pastrie (3 Pieces) $5.80
- Stir Fried Sliced Beef with Seasonal Vegetables $22.00
- Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
- Mixed Fruit Salad & Ice Cream $7.00
-
Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
- Combination & Vegtetables with Fried Noodles $28.00
- Steamed Duckling with Seafood Combination $29.00
- Sliced Barbecued Pork $6.50
- Stri Fried Fresh Scallops in Ginger Sauce $7.50
- California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
- Extra wasabi $0.80
- Ochazuke: Nori dried seaweed $7.00
- Maguro - tuna $8.00
- Yasai salad - Combination green salad $6.80
- Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
- Mayonnaise $1.50
- Sashimi Special $43.00
-
Tonkatsu Bento Set $20.80
- Crumbed Pork, Sashimi, Sides, Salad, Miso & Rice
-
Katsu Donburi $25.80
- Crumbed Pork Loin cooked w/ onion, egg on rice
- (fried rice)
- Scotch fillet $45.80 p/ person
- Vanilla ice cream $5.50
- - Shimmered Black Cod w/ fragrant soy broth
- strictly served between 12noon and 2:30pm Monday to Friday
-
Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth
El Coco
Phone
0396205641
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar , Bar Food , Burger , Pizza , Pub Food
Features
Visa , Mastercard , American Express , Reservations , Seating , Free Wifi , Serves Alcohol , Waitstaff , Television , Bar
550 Little Collins Street, CBD, Melbourne
- Melbourne Bar Menus
- Melbourne Bar Food Menus
- Melbourne Burger Menus
- Melbourne Pizza Menus
- Melbourne Pub Food Menus
- Inner Melbourne Bar Menus
- Inner Melbourne Bar Food Menus
- Inner Melbourne Burger Menus
- Inner Melbourne Pizza Menus
- Inner Melbourne Pub Food Menus