Address
23-33 Mary St, Surry Hills NSW 2010, Australia
Firedoor in Surry Hills Menu
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Nearby Sample Menus
- With lavosh, fruit compote, apple $14.50
- Brocollini, pickled red onion $8
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Crispy cider battered red emperor, fries, tartare $29
- Pan seared barramundi, carrot puree, fennel salad $39
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- Chips $6
- Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
- Chicken Parmigiana - w/ chips & Salad $17
- Herb Bread $6
- Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
- Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
- Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
- Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
- Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
- Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
- Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
- Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
- Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
- Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
- New Yorker - Italian pepperoni & mozzarella cheese $15.00
- Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
- Sfingi - sugar dusted Italian donuts with nutella $12
- Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
- The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
- Risotto $18
- Penne Melizani - w eggplant tomato and mozzarella $26
- Gorgonzola & Fennel Salad - shaved fennel w gorgonzola, Italian pork sausage served warm $17
- Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
- Parfait Di Fegato - chicken liver pate w pear compote $15
- Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
- Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
- Smoked salmon & Red caviar plate (Serves 2) $16.95
- Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
- Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
- Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
- Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
- Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
- Semolina, pistachio and coconut cake $5.00
- Family $20.00
- Half chicken and chips $12.70
- Orange almond and cardamom cakes $5.00
- Medium $11.50
- Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
- Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
- Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
- Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
- Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
- Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
- Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
- Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
- Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
- Free range scrambled eggs with smoked salmon and rocket baguette $7.5
- Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
- TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
- CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
- PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
- CHORIZO PORTENO Housemade Pork Sausage $14
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
- CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
- ACEITUNAS Marinated Olives $8
- Marinated sicilian olives $7
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Salt and pepper calamari $15.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Mesculin, tomato, red onion $7
- 4 Grilled Tenderloins $8.95
- Side Salad $3.95
- PERi-PERi Chips (Large) $5.95
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- PERi-PERi Mixed Nuts $3.95
- White Rice $3.95
- Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
- Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
- Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
- Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
- Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
- Chicken Parma $15
- T-Bone $25
- Beer battered flat head tails $17
- Fishermans Basket $18
- Grilled flathead tails seasoned with lemon & herbs $18
- Parma & Chips $8
- Scotch $25
- Reef & Beef $25
Firedoor
Phone
0282040800
Opened hours
5:30 PM to 10:30 PM (Tue-Wed, Sat), 12 Noon to 3 PM, 5:30 PM to 10:30 PM (Thu-Fri), Mon & Sun Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Grill , Modern Australian , Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Fine Dining
23-33 Mary St, Surry Hills NSW 2010, Australia
- Surry Hills Australian Menus
- Surry Hills Gluten Free Menus
- Surry Hills Grill Menus
- Surry Hills Modern Australian Menus
- Surry Hills Seafood Menus
- Surry Hills Vegetarian Menus
- Central Australian Menus
- Central Gluten Free Menus
- Central Grill Menus
- Central Modern Australian Menus
- Central Seafood Menus
- Central Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Grill Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Seafood Menus
- Inner Sydney Vegetarian Menus