iBar - Hotel ibis Darling Harbour in Pyrmont Menu

None

Nearby Sample Menus

Calamari & chips $7.00
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Creamy mash $5.00
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
Sweet potato fries $5.80
Bruschetta $7.00

3 different dips, sonoma bread (v) $12.00
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Olive sourdough bread, mudgee olive oil $8.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Duck liver and blueberry pate, bread $14.00
Bowl of fries Small $5.00 / Large $8.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50

Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
Crumbed cauliflower Traditional Eastern European style with house dip $16.50
Served with side salad or potatoes -
Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
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B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
- One Doz: $26
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
Mix Leaf Salad $6.5
Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
- Half Doz $19.9

Southern fried chicken goujons w smokey BBQ sauce $10.00
Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00
ADD hashbrowns, tomato or eggs $3.00
w smoked salmon (gf) $19.00
w duck $25.00
Chicken wingettes w Frank’s Hot Sauce & aioli $15.00
Chicken schnitzel & chips $12.00
Sticky lamb ribs w chilli miso soy glaze & mint yoghurt $11.00