Le Trader in Pyrmont Menu

None

Nearby Sample Menus

  • Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
  • Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
  • Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
  • Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
  • Seasoned veg $5.00
  • Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
  • Pacific cod - battered, served with tartare sauce and chips $16.00
  • Fish & chips $7.00
  • Soda battered fish and chips, mushy green peas $28.50
  • Garden salad $9.50
  • 3 different dips, sonoma bread (v) $12.00
  • Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
  • Olive sourdough bread, mudgee olive oil $8.00
  • Garlic prawns, chorizo, tomato, parsley (gf) $18.00
  • Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
  • Duck liver and blueberry pate, bread $14.00
  • Summer Large slices of Italian Casalingo salami, crushed olives $18.50
  • Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
  • - -
  • Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
  • - add slow cooked lamb add $4.50
  • Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
  • Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
  • Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
  • B.B.Q’d Whole King Prawns $16.5
  • Garlic Bread (2 Pieces) $3.5
  • Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
  • Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
  • Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
  • Junee gold lamb rump w rosemary & sea salt butternut squash, roasted beetroot puree, sweet onion ash meringue, herbed goats cheese & red wine jus (gf) $27.00
  • Garden salad (gf)(v) $6.00
  • ADD chipolatas, bacon or potato & bacon hash $4.00
  • 250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
  • King prawn linguine w chorizo $26.00
  • Steamed green beans w toasted almonds (gf)(v) $7.00
  • Crispy skin barramundi w Israeli cous cous, pickled red cabbage, grilled vegetables, wild mushrooms, baby carrots, pumpkin puree & chorizo dust $25.00
  • Waffles w bacon, maple syrup & strawberries $14.00
Le Trader

Le Trader

location

Address

196 Harris St, Pyrmont NSW 2009, Australia

phone

Phone

0280411049

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Health Food , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Wine and Beer ,  Cafe

Location
196 Harris St, Pyrmont NSW 2009, Australia